Functional polymers in food science, Volume 1, Food packaging: from technology to biology
Gespeichert in:
| Weitere Verfasser: | , , |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Hoboken, New Jersey
John Wiley & Sons, Inc.
[2015]
|
| Schlagworte: | |
| Online-Zugang: | FRO01 UBG01 Volltext |
| Beschreibung: | Includes bibliographical references and index |
| Beschreibung: | 1 Online-Ressource (1 online resource (xi, 436 pages)) |
| ISBN: | 9781119109600 1119109604 9781119109785 1119109787 1118594894 9781118594896 |
Internformat
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| 245 | 1 | 0 | |a Functional polymers in food science, Volume 1, Food packaging |b from technology to biology |c edited by Giuseppe Cirillo, Umile Gianfranco Spizzirri, and Francesca Iemma |
| 246 | 1 | 3 | |a Food packaging |
| 264 | 1 | |a Hoboken, New Jersey |b John Wiley & Sons, Inc. |c [2015] | |
| 300 | |a 1 Online-Ressource (1 online resource (xi, 436 pages)) | ||
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| 500 | |a Includes bibliographical references and index | ||
| 650 | 7 | |a TECHNOLOGY & ENGINEERING / Food Science |2 bisacsh | |
| 650 | 4 | |a Food Packaging | |
| 650 | 4 | |a Food Safety | |
| 650 | 4 | |a Food Technology | |
| 650 | 4 | |a Food / Packaging | |
| 650 | 4 | |a Polymers | |
| 650 | 4 | |a Food / Safety measures | |
| 650 | 4 | |a Food / Technological innovations | |
| 653 | |a Electronic books | ||
| 700 | 1 | |a Cirillo, Giuseppe |d 1980- |4 edt | |
| 700 | 1 | |a Spizzirri, Umile Gianfranco |4 edt | |
| 700 | 1 | |a Iemma, Francesca |4 edt | |
| 856 | 4 | 0 | |u https://onlinelibrary.wiley.com/doi/book/10.1002/9781119109785 |x Verlag |z URL des Erstveröffentlichers |3 Volltext |
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Datensatz im Suchindex
| _version_ | 1804176393675735040 |
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| any_adam_object | |
| author2 | Cirillo, Giuseppe 1980- Spizzirri, Umile Gianfranco Iemma, Francesca |
| author2_role | edt edt edt |
| author2_variant | g c gc u g s ug ugs f i fi |
| author_facet | Cirillo, Giuseppe 1980- Spizzirri, Umile Gianfranco Iemma, Francesca |
| building | Verbundindex |
| bvnumber | BV043648149 |
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| dewey-full | 664/.09 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 664 - Food technology |
| dewey-raw | 664/.09 |
| dewey-search | 664/.09 |
| dewey-sort | 3664 19 |
| dewey-tens | 660 - Chemical engineering |
| discipline | Chemie / Pharmazie |
| format | Electronic eBook |
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| id | DE-604.BV043648149 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-10T07:31:28Z |
| institution | BVB |
| isbn | 9781119109600 1119109604 9781119109785 1119109787 1118594894 9781118594896 |
| language | English |
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| publishDate | 2015 |
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| publisher | John Wiley & Sons, Inc. |
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| spelling | Functional polymers in food science, Volume 1, Food packaging from technology to biology edited by Giuseppe Cirillo, Umile Gianfranco Spizzirri, and Francesca Iemma Food packaging Hoboken, New Jersey John Wiley & Sons, Inc. [2015] 1 Online-Ressource (1 online resource (xi, 436 pages)) txt rdacontent c rdamedia cr rdacarrier Includes bibliographical references and index TECHNOLOGY & ENGINEERING / Food Science bisacsh Food Packaging Food Safety Food Technology Food / Packaging Polymers Food / Safety measures Food / Technological innovations Electronic books Cirillo, Giuseppe 1980- edt Spizzirri, Umile Gianfranco edt Iemma, Francesca edt https://onlinelibrary.wiley.com/doi/book/10.1002/9781119109785 Verlag URL des Erstveröffentlichers Volltext |
| spellingShingle | Functional polymers in food science, Volume 1, Food packaging from technology to biology TECHNOLOGY & ENGINEERING / Food Science bisacsh Food Packaging Food Safety Food Technology Food / Packaging Polymers Food / Safety measures Food / Technological innovations |
| title | Functional polymers in food science, Volume 1, Food packaging from technology to biology |
| title_alt | Food packaging |
| title_auth | Functional polymers in food science, Volume 1, Food packaging from technology to biology |
| title_exact_search | Functional polymers in food science, Volume 1, Food packaging from technology to biology |
| title_full | Functional polymers in food science, Volume 1, Food packaging from technology to biology edited by Giuseppe Cirillo, Umile Gianfranco Spizzirri, and Francesca Iemma |
| title_fullStr | Functional polymers in food science, Volume 1, Food packaging from technology to biology edited by Giuseppe Cirillo, Umile Gianfranco Spizzirri, and Francesca Iemma |
| title_full_unstemmed | Functional polymers in food science, Volume 1, Food packaging from technology to biology edited by Giuseppe Cirillo, Umile Gianfranco Spizzirri, and Francesca Iemma |
| title_short | Functional polymers in food science, Volume 1, Food packaging |
| title_sort | functional polymers in food science volume 1 food packaging from technology to biology |
| title_sub | from technology to biology |
| topic | TECHNOLOGY & ENGINEERING / Food Science bisacsh Food Packaging Food Safety Food Technology Food / Packaging Polymers Food / Safety measures Food / Technological innovations |
| topic_facet | TECHNOLOGY & ENGINEERING / Food Science Food Packaging Food Safety Food Technology Food / Packaging Polymers Food / Safety measures Food / Technological innovations |
| url | https://onlinelibrary.wiley.com/doi/book/10.1002/9781119109785 |
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