Urban foodways and communication: ethnographic studies in intangible cultural food heritages around the world
Gespeichert in:
| Weitere Verfasser: | , |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Lanham, Boulder, New York, London
Rowman & Littlefield
[2016]
|
| Schlagworte: | |
| Online-Zugang: | Inhaltsverzeichnis |
| Beschreibung: | Includes index |
| Beschreibung: | x, 238 Seiten Illustrationen |
| ISBN: | 9781442266421 |
Internformat
MARC
| LEADER | 00000nam a2200000zc 4500 | ||
|---|---|---|---|
| 001 | BV043582323 | ||
| 003 | DE-604 | ||
| 005 | 20210318 | ||
| 007 | t | ||
| 008 | 160602s2016 a||| |||| 00||| eng d | ||
| 020 | |a 9781442266421 |c (cloth : alk. paper) |9 978-1-4422-6642-1 | ||
| 020 | |z 1442266422 |c (cloth : alk. paper) |9 1442266422 | ||
| 035 | |a (OCoLC)951162186 | ||
| 035 | |a (DE-599)BVBBV043582323 | ||
| 040 | |a DE-604 |b ger |e rda | ||
| 041 | 0 | |a eng | |
| 049 | |a DE-11 |a DE-20 | ||
| 084 | |a LB 35000 |0 (DE-625)90543:772 |2 rvk | ||
| 084 | |a LC 17000 |0 (DE-625)90626:772 |2 rvk | ||
| 245 | 1 | 0 | |a Urban foodways and communication |b ethnographic studies in intangible cultural food heritages around the world |c edited by Casey Man Kong Lum and Marc de Ferrière le Vayer |
| 264 | 1 | |a Lanham, Boulder, New York, London |b Rowman & Littlefield |c [2016] | |
| 300 | |a x, 238 Seiten |b Illustrationen | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 500 | |a Includes index | ||
| 505 | 8 | |a At the Intersection of Urban Foodways, Communication, and Intangible Cultural Heritage : An Introduction / Casey Man Kong Lum and Marc de Ferrière le Vayer -- Bacalhau : A Love Story : An Ethnographic Study of Portuguese Foodways / Paula Arvela -- Kimchi Nation : Constructing Kimjang as an Intangible Korean Heritage / Chi-Hoon Kim -- The Lebanese Bigarade : A Tree at the Heart of Urban Foodways / Aïda Kanafani-Zahar -- Shark Town : Kesennuma's Taste for Shark and the Challenge of a Tsunami / Jun Akamine -- The Story in My Matzah Ball Soup : Food as Memory, Identity, and Culture in Contemporary Jewish Barcelona / Catherine Simone Gallin -- Gastronomic Festivals and Celebrations on the Montenegrin Coast : Honoring Multicultural Heritage through Traditional Foodways / Ivona Jovanovic, Andiela Vitic-Cetkovic, and Charles A. Baker-Clark -- FIFA vs. As Baianas de Acarajé and the Politics of the Cultural Imaginary / Scott Barton -- Edible Heritage : Tradition, Health and Ephemeral Consumption Spaces in the Mexican Street / José Antonio Vázquez-Medina, Miriam Bertrán, and F. Xavier Medina -- Botteghe Storiche : A Study of the Disappearance of Historic Food Shops and Its Role in the Transformation of Rome's Urban Social Life / Sonia Massari, Elena Carbone, and Salem Paulos -- Urban Melting-Pot : Food Heritage in Yakutia / Isabelle Bianquis and Isabella Borissova -- Epilogue : Urban Foodways as Communication and as Intangible Cultural Heritage / Wendy Leeds-Hurwitz | |
| 650 | 4 | |a Food habits / Cross-cultural studies | |
| 650 | 4 | |a Food habits / Social aspects / Cross-cultural studies | |
| 650 | 4 | |a Gesellschaft | |
| 650 | 0 | 7 | |a Kulturvergleich |0 (DE-588)4114328-0 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Ess- und Trinksitte |0 (DE-588)4015556-0 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Stadtleben |g Motiv |0 (DE-588)4431651-3 |2 gnd |9 rswk-swf |
| 655 | 7 | |0 (DE-588)4143413-4 |a Aufsatzsammlung |2 gnd-content | |
| 689 | 0 | 0 | |a Ess- und Trinksitte |0 (DE-588)4015556-0 |D s |
| 689 | 0 | 1 | |a Kulturvergleich |0 (DE-588)4114328-0 |D s |
| 689 | 0 | 2 | |a Stadtleben |g Motiv |0 (DE-588)4431651-3 |D s |
| 689 | 0 | |5 DE-604 | |
| 700 | 1 | |a Lum, Casey Man Kong |0 (DE-588)1055797742 |4 edt | |
| 700 | 1 | |a Ferrière LeVayer, Marc de |0 (DE-588)171420152 |4 edt | |
| 856 | 4 | |u https://content.ub.hu-berlin.de/monographs/toc/ethnologie/BV043582323.pdf |3 Inhaltsverzeichnis | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-028996948 | ||
Datensatz im Suchindex
| _version_ | 1804176265682354176 |
|---|---|
| any_adam_object | |
| author2 | Lum, Casey Man Kong Ferrière LeVayer, Marc de |
| author2_role | edt edt |
| author2_variant | c m k l cmk cmkl l m d f lmd lmdf |
| author_GND | (DE-588)1055797742 (DE-588)171420152 |
| author_facet | Lum, Casey Man Kong Ferrière LeVayer, Marc de |
| building | Verbundindex |
| bvnumber | BV043582323 |
| classification_rvk | LB 35000 LC 17000 |
| contents | At the Intersection of Urban Foodways, Communication, and Intangible Cultural Heritage : An Introduction / Casey Man Kong Lum and Marc de Ferrière le Vayer -- Bacalhau : A Love Story : An Ethnographic Study of Portuguese Foodways / Paula Arvela -- Kimchi Nation : Constructing Kimjang as an Intangible Korean Heritage / Chi-Hoon Kim -- The Lebanese Bigarade : A Tree at the Heart of Urban Foodways / Aïda Kanafani-Zahar -- Shark Town : Kesennuma's Taste for Shark and the Challenge of a Tsunami / Jun Akamine -- The Story in My Matzah Ball Soup : Food as Memory, Identity, and Culture in Contemporary Jewish Barcelona / Catherine Simone Gallin -- Gastronomic Festivals and Celebrations on the Montenegrin Coast : Honoring Multicultural Heritage through Traditional Foodways / Ivona Jovanovic, Andiela Vitic-Cetkovic, and Charles A. Baker-Clark -- FIFA vs. As Baianas de Acarajé and the Politics of the Cultural Imaginary / Scott Barton -- Edible Heritage : Tradition, Health and Ephemeral Consumption Spaces in the Mexican Street / José Antonio Vázquez-Medina, Miriam Bertrán, and F. Xavier Medina -- Botteghe Storiche : A Study of the Disappearance of Historic Food Shops and Its Role in the Transformation of Rome's Urban Social Life / Sonia Massari, Elena Carbone, and Salem Paulos -- Urban Melting-Pot : Food Heritage in Yakutia / Isabelle Bianquis and Isabella Borissova -- Epilogue : Urban Foodways as Communication and as Intangible Cultural Heritage / Wendy Leeds-Hurwitz |
| ctrlnum | (OCoLC)951162186 (DE-599)BVBBV043582323 |
| discipline | Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft |
| format | Book |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>03388nam a2200469zc 4500</leader><controlfield tag="001">BV043582323</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20210318 </controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">160602s2016 a||| |||| 00||| eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9781442266421</subfield><subfield code="c">(cloth : alk. paper)</subfield><subfield code="9">978-1-4422-6642-1</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="z">1442266422</subfield><subfield code="c">(cloth : alk. paper)</subfield><subfield code="9">1442266422</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)951162186</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV043582323</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rda</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-11</subfield><subfield code="a">DE-20</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">LB 35000</subfield><subfield code="0">(DE-625)90543:772</subfield><subfield code="2">rvk</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">LC 17000</subfield><subfield code="0">(DE-625)90626:772</subfield><subfield code="2">rvk</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Urban foodways and communication</subfield><subfield code="b">ethnographic studies in intangible cultural food heritages around the world</subfield><subfield code="c">edited by Casey Man Kong Lum and Marc de Ferrière le Vayer</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Lanham, Boulder, New York, London</subfield><subfield code="b">Rowman & Littlefield</subfield><subfield code="c">[2016]</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">x, 238 Seiten</subfield><subfield code="b">Illustrationen</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">Includes index</subfield></datafield><datafield tag="505" ind1="8" ind2=" "><subfield code="a">At the Intersection of Urban Foodways, Communication, and Intangible Cultural Heritage : An Introduction / Casey Man Kong Lum and Marc de Ferrière le Vayer -- Bacalhau : A Love Story : An Ethnographic Study of Portuguese Foodways / Paula Arvela -- Kimchi Nation : Constructing Kimjang as an Intangible Korean Heritage / Chi-Hoon Kim -- The Lebanese Bigarade : A Tree at the Heart of Urban Foodways / Aïda Kanafani-Zahar -- Shark Town : Kesennuma's Taste for Shark and the Challenge of a Tsunami / Jun Akamine -- The Story in My Matzah Ball Soup : Food as Memory, Identity, and Culture in Contemporary Jewish Barcelona / Catherine Simone Gallin -- Gastronomic Festivals and Celebrations on the Montenegrin Coast : Honoring Multicultural Heritage through Traditional Foodways / Ivona Jovanovic, Andiela Vitic-Cetkovic, and Charles A. Baker-Clark -- FIFA vs. As Baianas de Acarajé and the Politics of the Cultural Imaginary / Scott Barton -- Edible Heritage : Tradition, Health and Ephemeral Consumption Spaces in the Mexican Street / José Antonio Vázquez-Medina, Miriam Bertrán, and F. Xavier Medina -- Botteghe Storiche : A Study of the Disappearance of Historic Food Shops and Its Role in the Transformation of Rome's Urban Social Life / Sonia Massari, Elena Carbone, and Salem Paulos -- Urban Melting-Pot : Food Heritage in Yakutia / Isabelle Bianquis and Isabella Borissova -- Epilogue : Urban Foodways as Communication and as Intangible Cultural Heritage / Wendy Leeds-Hurwitz</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Food habits / Cross-cultural studies</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Food habits / Social aspects / Cross-cultural studies</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Gesellschaft</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Kulturvergleich</subfield><subfield code="0">(DE-588)4114328-0</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Ess- und Trinksitte</subfield><subfield code="0">(DE-588)4015556-0</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Stadtleben</subfield><subfield code="g">Motiv</subfield><subfield code="0">(DE-588)4431651-3</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="655" ind1=" " ind2="7"><subfield code="0">(DE-588)4143413-4</subfield><subfield code="a">Aufsatzsammlung</subfield><subfield code="2">gnd-content</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Ess- und Trinksitte</subfield><subfield code="0">(DE-588)4015556-0</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="1"><subfield code="a">Kulturvergleich</subfield><subfield code="0">(DE-588)4114328-0</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="2"><subfield code="a">Stadtleben</subfield><subfield code="g">Motiv</subfield><subfield code="0">(DE-588)4431651-3</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Lum, Casey Man Kong</subfield><subfield code="0">(DE-588)1055797742</subfield><subfield code="4">edt</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Ferrière LeVayer, Marc de</subfield><subfield code="0">(DE-588)171420152</subfield><subfield code="4">edt</subfield></datafield><datafield tag="856" ind1="4" ind2=" "><subfield code="u">https://content.ub.hu-berlin.de/monographs/toc/ethnologie/BV043582323.pdf</subfield><subfield code="3">Inhaltsverzeichnis</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-028996948</subfield></datafield></record></collection> |
| genre | (DE-588)4143413-4 Aufsatzsammlung gnd-content |
| genre_facet | Aufsatzsammlung |
| id | DE-604.BV043582323 |
| illustrated | Illustrated |
| indexdate | 2024-07-10T07:29:26Z |
| institution | BVB |
| isbn | 9781442266421 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-028996948 |
| oclc_num | 951162186 |
| open_access_boolean | |
| owner | DE-11 DE-20 |
| owner_facet | DE-11 DE-20 |
| physical | x, 238 Seiten Illustrationen |
| publishDate | 2016 |
| publishDateSearch | 2016 |
| publishDateSort | 2016 |
| publisher | Rowman & Littlefield |
| record_format | marc |
| spelling | Urban foodways and communication ethnographic studies in intangible cultural food heritages around the world edited by Casey Man Kong Lum and Marc de Ferrière le Vayer Lanham, Boulder, New York, London Rowman & Littlefield [2016] x, 238 Seiten Illustrationen txt rdacontent n rdamedia nc rdacarrier Includes index At the Intersection of Urban Foodways, Communication, and Intangible Cultural Heritage : An Introduction / Casey Man Kong Lum and Marc de Ferrière le Vayer -- Bacalhau : A Love Story : An Ethnographic Study of Portuguese Foodways / Paula Arvela -- Kimchi Nation : Constructing Kimjang as an Intangible Korean Heritage / Chi-Hoon Kim -- The Lebanese Bigarade : A Tree at the Heart of Urban Foodways / Aïda Kanafani-Zahar -- Shark Town : Kesennuma's Taste for Shark and the Challenge of a Tsunami / Jun Akamine -- The Story in My Matzah Ball Soup : Food as Memory, Identity, and Culture in Contemporary Jewish Barcelona / Catherine Simone Gallin -- Gastronomic Festivals and Celebrations on the Montenegrin Coast : Honoring Multicultural Heritage through Traditional Foodways / Ivona Jovanovic, Andiela Vitic-Cetkovic, and Charles A. Baker-Clark -- FIFA vs. As Baianas de Acarajé and the Politics of the Cultural Imaginary / Scott Barton -- Edible Heritage : Tradition, Health and Ephemeral Consumption Spaces in the Mexican Street / José Antonio Vázquez-Medina, Miriam Bertrán, and F. Xavier Medina -- Botteghe Storiche : A Study of the Disappearance of Historic Food Shops and Its Role in the Transformation of Rome's Urban Social Life / Sonia Massari, Elena Carbone, and Salem Paulos -- Urban Melting-Pot : Food Heritage in Yakutia / Isabelle Bianquis and Isabella Borissova -- Epilogue : Urban Foodways as Communication and as Intangible Cultural Heritage / Wendy Leeds-Hurwitz Food habits / Cross-cultural studies Food habits / Social aspects / Cross-cultural studies Gesellschaft Kulturvergleich (DE-588)4114328-0 gnd rswk-swf Ess- und Trinksitte (DE-588)4015556-0 gnd rswk-swf Stadtleben Motiv (DE-588)4431651-3 gnd rswk-swf (DE-588)4143413-4 Aufsatzsammlung gnd-content Ess- und Trinksitte (DE-588)4015556-0 s Kulturvergleich (DE-588)4114328-0 s Stadtleben Motiv (DE-588)4431651-3 s DE-604 Lum, Casey Man Kong (DE-588)1055797742 edt Ferrière LeVayer, Marc de (DE-588)171420152 edt https://content.ub.hu-berlin.de/monographs/toc/ethnologie/BV043582323.pdf Inhaltsverzeichnis |
| spellingShingle | Urban foodways and communication ethnographic studies in intangible cultural food heritages around the world At the Intersection of Urban Foodways, Communication, and Intangible Cultural Heritage : An Introduction / Casey Man Kong Lum and Marc de Ferrière le Vayer -- Bacalhau : A Love Story : An Ethnographic Study of Portuguese Foodways / Paula Arvela -- Kimchi Nation : Constructing Kimjang as an Intangible Korean Heritage / Chi-Hoon Kim -- The Lebanese Bigarade : A Tree at the Heart of Urban Foodways / Aïda Kanafani-Zahar -- Shark Town : Kesennuma's Taste for Shark and the Challenge of a Tsunami / Jun Akamine -- The Story in My Matzah Ball Soup : Food as Memory, Identity, and Culture in Contemporary Jewish Barcelona / Catherine Simone Gallin -- Gastronomic Festivals and Celebrations on the Montenegrin Coast : Honoring Multicultural Heritage through Traditional Foodways / Ivona Jovanovic, Andiela Vitic-Cetkovic, and Charles A. Baker-Clark -- FIFA vs. As Baianas de Acarajé and the Politics of the Cultural Imaginary / Scott Barton -- Edible Heritage : Tradition, Health and Ephemeral Consumption Spaces in the Mexican Street / José Antonio Vázquez-Medina, Miriam Bertrán, and F. Xavier Medina -- Botteghe Storiche : A Study of the Disappearance of Historic Food Shops and Its Role in the Transformation of Rome's Urban Social Life / Sonia Massari, Elena Carbone, and Salem Paulos -- Urban Melting-Pot : Food Heritage in Yakutia / Isabelle Bianquis and Isabella Borissova -- Epilogue : Urban Foodways as Communication and as Intangible Cultural Heritage / Wendy Leeds-Hurwitz Food habits / Cross-cultural studies Food habits / Social aspects / Cross-cultural studies Gesellschaft Kulturvergleich (DE-588)4114328-0 gnd Ess- und Trinksitte (DE-588)4015556-0 gnd Stadtleben Motiv (DE-588)4431651-3 gnd |
| subject_GND | (DE-588)4114328-0 (DE-588)4015556-0 (DE-588)4431651-3 (DE-588)4143413-4 |
| title | Urban foodways and communication ethnographic studies in intangible cultural food heritages around the world |
| title_auth | Urban foodways and communication ethnographic studies in intangible cultural food heritages around the world |
| title_exact_search | Urban foodways and communication ethnographic studies in intangible cultural food heritages around the world |
| title_full | Urban foodways and communication ethnographic studies in intangible cultural food heritages around the world edited by Casey Man Kong Lum and Marc de Ferrière le Vayer |
| title_fullStr | Urban foodways and communication ethnographic studies in intangible cultural food heritages around the world edited by Casey Man Kong Lum and Marc de Ferrière le Vayer |
| title_full_unstemmed | Urban foodways and communication ethnographic studies in intangible cultural food heritages around the world edited by Casey Man Kong Lum and Marc de Ferrière le Vayer |
| title_short | Urban foodways and communication |
| title_sort | urban foodways and communication ethnographic studies in intangible cultural food heritages around the world |
| title_sub | ethnographic studies in intangible cultural food heritages around the world |
| topic | Food habits / Cross-cultural studies Food habits / Social aspects / Cross-cultural studies Gesellschaft Kulturvergleich (DE-588)4114328-0 gnd Ess- und Trinksitte (DE-588)4015556-0 gnd Stadtleben Motiv (DE-588)4431651-3 gnd |
| topic_facet | Food habits / Cross-cultural studies Food habits / Social aspects / Cross-cultural studies Gesellschaft Kulturvergleich Ess- und Trinksitte Stadtleben Motiv Aufsatzsammlung |
| url | https://content.ub.hu-berlin.de/monographs/toc/ethnologie/BV043582323.pdf |
| work_keys_str_mv | AT lumcaseymankong urbanfoodwaysandcommunicationethnographicstudiesinintangibleculturalfoodheritagesaroundtheworld AT ferrierelevayermarcde urbanfoodwaysandcommunicationethnographicstudiesinintangibleculturalfoodheritagesaroundtheworld |