Acrylamide in food: analysis, content and potential health effects
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Amsterdam [u.a.]
Elsevier, Academic Press
2016
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| Schlagworte: | |
| Online-Zugang: | FFW01 Volltext |
| Beschreibung: | 1 Online-Ressource (XXVI, 523 Seiten) Illustrationen |
| ISBN: | 9780128028759 |
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| author | Gökmen, Vural |
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| dewey-full | 615.954 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 615 - Pharmacology and therapeutics |
| dewey-raw | 615.954 |
| dewey-search | 615.954 |
| dewey-sort | 3615.954 |
| dewey-tens | 610 - Medicine and health |
| discipline | Chemie / Pharmazie Medizin |
| format | Electronic eBook |
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| id | DE-604.BV043566151 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-10T07:29:01Z |
| institution | BVB |
| isbn | 9780128028759 |
| language | English |
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| spelling | Gökmen, Vural aut Acrylamide in food analysis, content and potential health effects Vural Gökmen (Department of Food Engineering, Hacettepe University, Ankara, Turkey) Amsterdam [u.a.] Elsevier, Academic Press 2016 1 Online-Ressource (XXVI, 523 Seiten) Illustrationen txt rdacontent c rdamedia cr rdacarrier Acrylamide / Toxicology Food / Toxicology Acrylamid (DE-588)4323198-6 gnd rswk-swf Lebensmitteltoxikologie (DE-588)4034904-4 gnd rswk-swf Lebensmittelanalyse (DE-588)4167032-2 gnd rswk-swf Lebensmittelchemie (DE-588)4034873-8 gnd rswk-swf Acrylamid (DE-588)4323198-6 s Lebensmittelchemie (DE-588)4034873-8 s Lebensmittelanalyse (DE-588)4167032-2 s Lebensmitteltoxikologie (DE-588)4034904-4 s DE-604 Erscheint auch als Druck-Ausgabe Gökmen, Vural Acrylamide in food (DE-604)BV042776357 Erscheint auch als Druckausgabe 978-0-12-802832-2 http://www.sciencedirect.com/science/book/9780128028322 Verlag URL des Erstveröffentlichers Volltext |
| spellingShingle | Gökmen, Vural Acrylamide in food analysis, content and potential health effects Acrylamide / Toxicology Food / Toxicology Acrylamid (DE-588)4323198-6 gnd Lebensmitteltoxikologie (DE-588)4034904-4 gnd Lebensmittelanalyse (DE-588)4167032-2 gnd Lebensmittelchemie (DE-588)4034873-8 gnd |
| subject_GND | (DE-588)4323198-6 (DE-588)4034904-4 (DE-588)4167032-2 (DE-588)4034873-8 |
| title | Acrylamide in food analysis, content and potential health effects |
| title_auth | Acrylamide in food analysis, content and potential health effects |
| title_exact_search | Acrylamide in food analysis, content and potential health effects |
| title_full | Acrylamide in food analysis, content and potential health effects Vural Gökmen (Department of Food Engineering, Hacettepe University, Ankara, Turkey) |
| title_fullStr | Acrylamide in food analysis, content and potential health effects Vural Gökmen (Department of Food Engineering, Hacettepe University, Ankara, Turkey) |
| title_full_unstemmed | Acrylamide in food analysis, content and potential health effects Vural Gökmen (Department of Food Engineering, Hacettepe University, Ankara, Turkey) |
| title_short | Acrylamide in food |
| title_sort | acrylamide in food analysis content and potential health effects |
| title_sub | analysis, content and potential health effects |
| topic | Acrylamide / Toxicology Food / Toxicology Acrylamid (DE-588)4323198-6 gnd Lebensmitteltoxikologie (DE-588)4034904-4 gnd Lebensmittelanalyse (DE-588)4167032-2 gnd Lebensmittelchemie (DE-588)4034873-8 gnd |
| topic_facet | Acrylamide / Toxicology Food / Toxicology Acrylamid Lebensmitteltoxikologie Lebensmittelanalyse Lebensmittelchemie |
| url | http://www.sciencedirect.com/science/book/9780128028322 |
| work_keys_str_mv | AT gokmenvural acrylamideinfoodanalysiscontentandpotentialhealtheffects |