Sugar and the Making of International Trade Law:
This book traces the changing meanings of free trade over the past century through three sugar treaties and their concomitant institutions. The 1902 Brussels Convention is an example of how free trade buttressed the British Empire. The 1937 International Sugar Agreement is a story of how a group of...
Gespeichert in:
1. Verfasser: | |
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Format: | Elektronisch E-Book |
Sprache: | English |
Veröffentlicht: |
Cambridge
Cambridge University Press
2014
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Schriftenreihe: | Cambridge Studies in International and Comparative Law
no. 114 |
Schlagworte: | |
Online-Zugang: | BSB01 UBG01 Volltext |
Zusammenfassung: | This book traces the changing meanings of free trade over the past century through three sugar treaties and their concomitant institutions. The 1902 Brussels Convention is an example of how free trade buttressed the British Empire. The 1937 International Sugar Agreement is a story of how a group of Cubans renegotiated their state's colonial relationship with the US through free trade doctrine and the League of Nations. And the study of the 1977 International Sugar Agreement maps the world of international trade law through a plethora of institutions such as the ITO, UNCTAD, GATT and international commodity agreements - all against the backdrop of competing Third World agendas. Through a legal study of free trade ideas, interests and institutions, this book highlights how the line between the state and market, domestic and international, and public and private is always a matter of contest |
Beschreibung: | Title from publisher's bibliographic system (viewed on 12 Feb 2016) |
Beschreibung: | 1 online resource (278 pages) |
ISBN: | 9781107040526 9781139629089 |
DOI: | 10.1017/CBO9781139629089 |
Internformat
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Datensatz im Suchindex
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any_adam_object | |
author | Fakhri, Michael |
author_facet | Fakhri, Michael |
author_role | aut |
author_sort | Fakhri, Michael |
author_variant | m f mf |
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dewey-full | 382/.456641 |
dewey-hundreds | 300 - Social sciences |
dewey-ones | 382 - International commerce (Foreign trade) |
dewey-raw | 382/.456641 |
dewey-search | 382/.456641 |
dewey-sort | 3382 6456641 |
dewey-tens | 380 - Commerce, communications, transportation |
discipline | Rechtswissenschaft Wirtschaftswissenschaften |
doi_str_mv | 10.1017/CBO9781139629089 |
era | Geschichte gnd |
era_facet | Geschichte |
format | Electronic eBook |
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language | English |
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spelling | Fakhri, Michael Verfasser aut Sugar and the Making of International Trade Law Michael Fakhri Sugar & the Making of International Trade Law Cambridge Cambridge University Press 2014 1 online resource (278 pages) txt rdacontent c rdamedia cr rdacarrier Cambridge Studies in International and Comparative Law no. 114 Title from publisher's bibliographic system (viewed on 12 Feb 2016) This book traces the changing meanings of free trade over the past century through three sugar treaties and their concomitant institutions. The 1902 Brussels Convention is an example of how free trade buttressed the British Empire. The 1937 International Sugar Agreement is a story of how a group of Cubans renegotiated their state's colonial relationship with the US through free trade doctrine and the League of Nations. And the study of the 1977 International Sugar Agreement maps the world of international trade law through a plethora of institutions such as the ITO, UNCTAD, GATT and international commodity agreements - all against the backdrop of competing Third World agendas. Through a legal study of free trade ideas, interests and institutions, this book highlights how the line between the state and market, domestic and international, and public and private is always a matter of contest Geschichte gnd rswk-swf Sugar laws and legislation Sugar trade Commercial law Foreign trade regulation Außenhandelsrecht (DE-588)4137393-5 gnd rswk-swf Zuckerhandel (DE-588)4217954-3 gnd rswk-swf Zuckerhandel (DE-588)4217954-3 s Außenhandelsrecht (DE-588)4137393-5 s Geschichte z 1\p DE-604 Erscheint auch als Druckausgabe 978-1-107-04052-6 https://doi.org/10.1017/CBO9781139629089 Verlag URL des Erstveröffentlichers Volltext 1\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk |
spellingShingle | Fakhri, Michael Sugar and the Making of International Trade Law Sugar laws and legislation Sugar trade Commercial law Foreign trade regulation Außenhandelsrecht (DE-588)4137393-5 gnd Zuckerhandel (DE-588)4217954-3 gnd |
subject_GND | (DE-588)4137393-5 (DE-588)4217954-3 |
title | Sugar and the Making of International Trade Law |
title_alt | Sugar & the Making of International Trade Law |
title_auth | Sugar and the Making of International Trade Law |
title_exact_search | Sugar and the Making of International Trade Law |
title_full | Sugar and the Making of International Trade Law Michael Fakhri |
title_fullStr | Sugar and the Making of International Trade Law Michael Fakhri |
title_full_unstemmed | Sugar and the Making of International Trade Law Michael Fakhri |
title_short | Sugar and the Making of International Trade Law |
title_sort | sugar and the making of international trade law |
topic | Sugar laws and legislation Sugar trade Commercial law Foreign trade regulation Außenhandelsrecht (DE-588)4137393-5 gnd Zuckerhandel (DE-588)4217954-3 gnd |
topic_facet | Sugar laws and legislation Sugar trade Commercial law Foreign trade regulation Außenhandelsrecht Zuckerhandel |
url | https://doi.org/10.1017/CBO9781139629089 |
work_keys_str_mv | AT fakhrimichael sugarandthemakingofinternationaltradelaw AT fakhrimichael sugarthemakingofinternationaltradelaw |