Wang, S. (2014). Food chemical hazard detection: Development and application of new technologies. Wiley Blackwell.
Chicago Style (17th ed.) CitationWang, Shuo. Food Chemical Hazard Detection: Development and Application of New Technologies. Chichester, West Sussex, UK: Wiley Blackwell, 2014.
MLA (9th ed.) CitationWang, Shuo. Food Chemical Hazard Detection: Development and Application of New Technologies. Wiley Blackwell, 2014.
Warning: These citations may not always be 100% accurate.