Food & drink: good manufacturing practice : a guide to its responsible management
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Bibliographic Details
Format: Electronic eBook
Language:English
Published: Chichester, West Sussex, UK Wiley-Blackwell 2013
Edition:6th ed
Subjects:
Online Access:FRO01
UBG01
Volltext
Item Description:Edited by Louise Manning. - "Institute of Food Science and Technology (UK)."
Includes bibliographical references and index
Physical Description:1 Online-Ressource (pages cm)
ISBN:9781118318249
1118318242
9781118318225
1118318226
9781118318201
111831820X

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