Coffee: emerging health effects and disease prevention
Gespeichert in:
| Format: | Elektronisch E-Book |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
Ames, Iowa
IFT Press, Wiley-Blackwell, A John Wiley & Sons, Ltd., Publication
2012
|
| Schriftenreihe: | IFT Press series
|
| Schlagworte: | |
| Online-Zugang: | FRO01 TUM01 UBG01 Volltext |
| Beschreibung: | Coffee: Emerging Health Benefits and Disease Prevention presents a comprehensive overview of the recent scientific advances in the field. The book focuses on the following topics: coffee constituents; pro- and antioxidant properties of coffee constituents; bioavailability of coffee constituents; health benefits and disease prevention effects of coffee; and potential negative impacts on health. Multiple chapters describe coffee's positive impact on health and various diseases: type 2 diabetes; neurodegenerative diseases (Parkinson's and Alzheimer's); cancer (prostate, bladder, pancreatic, breast Includes bibliographical references and index |
| Beschreibung: | 1 Online-Ressource (xxiv, 324 pages) |
| ISBN: | 9781119949862 1119949866 9781119949893 1119949890 1283454092 9781283454094 |
Internformat
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| 245 | 1 | 0 | |a Coffee |b emerging health effects and disease prevention |c Yi-Fang Chu, Kraft Foods, Inc. [editor] |
| 264 | 1 | |a Ames, Iowa |b IFT Press, Wiley-Blackwell, A John Wiley & Sons, Ltd., Publication |c 2012 | |
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| 500 | |a Coffee: Emerging Health Benefits and Disease Prevention presents a comprehensive overview of the recent scientific advances in the field. The book focuses on the following topics: coffee constituents; pro- and antioxidant properties of coffee constituents; bioavailability of coffee constituents; health benefits and disease prevention effects of coffee; and potential negative impacts on health. Multiple chapters describe coffee's positive impact on health and various diseases: type 2 diabetes; neurodegenerative diseases (Parkinson's and Alzheimer's); cancer (prostate, bladder, pancreatic, breast | ||
| 500 | |a Includes bibliographical references and index | ||
| 650 | 4 | |a Coffee | |
| 650 | 4 | |a Agriculture | |
| 650 | 4 | |a Science | |
| 650 | 4 | |a Natural history | |
| 650 | 7 | |a TECHNOLOGY & ENGINEERING / Agriculture / Agronomy / Crop Science |2 bisacsh | |
| 650 | 7 | |a Caffeine / Physiological effect |2 fast | |
| 650 | 7 | |a Coffee / Health aspects |2 fast | |
| 650 | 4 | |a Coffee / physiology | |
| 650 | 4 | |a Landwirtschaft | |
| 650 | 4 | |a Naturwissenschaft | |
| 650 | 4 | |a Coffee / Health aspects | |
| 650 | 4 | |a Caffeine / Physiological effect | |
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Datensatz im Suchindex
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| dewey-full | 633.73 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 633 - Field and plantation crops |
| dewey-raw | 633.73 |
| dewey-search | 633.73 |
| dewey-sort | 3633.73 |
| dewey-tens | 630 - Agriculture and related technologies |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| format | Electronic eBook |
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| id | DE-604.BV043394081 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-10T07:24:47Z |
| institution | BVB |
| isbn | 9781119949862 1119949866 9781119949893 1119949890 1283454092 9781283454094 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-028812665 |
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| physical | 1 Online-Ressource (xxiv, 324 pages) |
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| publishDate | 2012 |
| publishDateSearch | 2012 |
| publishDateSort | 2012 |
| publisher | IFT Press, Wiley-Blackwell, A John Wiley & Sons, Ltd., Publication |
| record_format | marc |
| series2 | IFT Press series |
| spelling | Coffee emerging health effects and disease prevention Yi-Fang Chu, Kraft Foods, Inc. [editor] Ames, Iowa IFT Press, Wiley-Blackwell, A John Wiley & Sons, Ltd., Publication 2012 1 Online-Ressource (xxiv, 324 pages) txt rdacontent c rdamedia cr rdacarrier IFT Press series Coffee: Emerging Health Benefits and Disease Prevention presents a comprehensive overview of the recent scientific advances in the field. The book focuses on the following topics: coffee constituents; pro- and antioxidant properties of coffee constituents; bioavailability of coffee constituents; health benefits and disease prevention effects of coffee; and potential negative impacts on health. Multiple chapters describe coffee's positive impact on health and various diseases: type 2 diabetes; neurodegenerative diseases (Parkinson's and Alzheimer's); cancer (prostate, bladder, pancreatic, breast Includes bibliographical references and index Coffee Agriculture Science Natural history TECHNOLOGY & ENGINEERING / Agriculture / Agronomy / Crop Science bisacsh Caffeine / Physiological effect fast Coffee / Health aspects fast Coffee / physiology Landwirtschaft Naturwissenschaft Coffee / Health aspects Caffeine / Physiological effect Electronic books Chu, Yi-Fang Sonstige oth Erscheint auch als Druck-Ausgabe, Hardcover 978-0-470-95878-0 Erscheint auch als Druck-Ausgabe, Hardcover 0-470-95878-2 https://onlinelibrary.wiley.com/doi/book/10.1002/9781119949893 Verlag URL des Erstveröffentlichers Volltext |
| spellingShingle | Coffee emerging health effects and disease prevention Coffee Agriculture Science Natural history TECHNOLOGY & ENGINEERING / Agriculture / Agronomy / Crop Science bisacsh Caffeine / Physiological effect fast Coffee / Health aspects fast Coffee / physiology Landwirtschaft Naturwissenschaft Coffee / Health aspects Caffeine / Physiological effect |
| title | Coffee emerging health effects and disease prevention |
| title_auth | Coffee emerging health effects and disease prevention |
| title_exact_search | Coffee emerging health effects and disease prevention |
| title_full | Coffee emerging health effects and disease prevention Yi-Fang Chu, Kraft Foods, Inc. [editor] |
| title_fullStr | Coffee emerging health effects and disease prevention Yi-Fang Chu, Kraft Foods, Inc. [editor] |
| title_full_unstemmed | Coffee emerging health effects and disease prevention Yi-Fang Chu, Kraft Foods, Inc. [editor] |
| title_short | Coffee |
| title_sort | coffee emerging health effects and disease prevention |
| title_sub | emerging health effects and disease prevention |
| topic | Coffee Agriculture Science Natural history TECHNOLOGY & ENGINEERING / Agriculture / Agronomy / Crop Science bisacsh Caffeine / Physiological effect fast Coffee / Health aspects fast Coffee / physiology Landwirtschaft Naturwissenschaft Coffee / Health aspects Caffeine / Physiological effect |
| topic_facet | Coffee Agriculture Science Natural history TECHNOLOGY & ENGINEERING / Agriculture / Agronomy / Crop Science Caffeine / Physiological effect Coffee / Health aspects Coffee / physiology Landwirtschaft Naturwissenschaft |
| url | https://onlinelibrary.wiley.com/doi/book/10.1002/9781119949893 |
| work_keys_str_mv | AT chuyifang coffeeemerginghealtheffectsanddiseaseprevention |