Advances in thermal and non-thermal food preservation:
Gespeichert in:
| Format: | Elektronisch E-Book |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
Ames, Iowa
Blackwell Pub.
2007
|
| Ausgabe: | 1st ed |
| Schlagworte: | |
| Online-Zugang: | FRO01 UBG01 Volltext |
| Beschreibung: | Includes bibliographical references and index |
| Beschreibung: | 1 Online-Ressource (xii, 281 pages) |
| ISBN: | 9780470277898 0470277890 0813829682 9780813829685 |
Internformat
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| 245 | 1 | 0 | |a Advances in thermal and non-thermal food preservation |c edited by Gaurav Tewari and Vijay K. Juneja |
| 250 | |a 1st ed | ||
| 264 | 1 | |a Ames, Iowa |b Blackwell Pub. |c 2007 | |
| 300 | |a 1 Online-Ressource (xii, 281 pages) | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b c |2 rdamedia | ||
| 338 | |b cr |2 rdacarrier | ||
| 500 | |a Includes bibliographical references and index | ||
| 650 | 7 | |a Food / Effect of heat on |2 fast | |
| 650 | 7 | |a Food / Microbiology |2 fast | |
| 650 | 7 | |a Food / Preservation |2 fast | |
| 650 | 4 | |a Food / Effect of heat on | |
| 650 | 4 | |a Food / Preservation | |
| 650 | 4 | |a Food / Microbiology | |
| 700 | 1 | |a Tewari, Gaurav |e Sonstige |4 oth | |
| 700 | 1 | |a Juneja, Vijay K. |e Sonstige |4 oth | |
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Datensatz im Suchindex
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| bvnumber | BV043391797 |
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| dewey-full | 664/.028 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 664 - Food technology |
| dewey-raw | 664/.028 |
| dewey-search | 664/.028 |
| dewey-sort | 3664 228 |
| dewey-tens | 660 - Chemical engineering |
| discipline | Chemie / Pharmazie |
| edition | 1st ed |
| format | Electronic eBook |
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| id | DE-604.BV043391797 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-10T07:24:42Z |
| institution | BVB |
| isbn | 9780470277898 0470277890 0813829682 9780813829685 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-028810381 |
| oclc_num | 647763401 |
| open_access_boolean | |
| owner | DE-861 |
| owner_facet | DE-861 |
| physical | 1 Online-Ressource (xii, 281 pages) |
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| publishDate | 2007 |
| publishDateSearch | 2007 |
| publishDateSort | 2007 |
| publisher | Blackwell Pub. |
| record_format | marc |
| spelling | Advances in thermal and non-thermal food preservation edited by Gaurav Tewari and Vijay K. Juneja 1st ed Ames, Iowa Blackwell Pub. 2007 1 Online-Ressource (xii, 281 pages) txt rdacontent c rdamedia cr rdacarrier Includes bibliographical references and index Food / Effect of heat on fast Food / Microbiology fast Food / Preservation fast Food / Effect of heat on Food / Preservation Food / Microbiology Tewari, Gaurav Sonstige oth Juneja, Vijay K. Sonstige oth https://onlinelibrary.wiley.com/doi/book/10.1002/9780470277898 Verlag URL des Erstveröffentlichers Volltext |
| spellingShingle | Advances in thermal and non-thermal food preservation Food / Effect of heat on fast Food / Microbiology fast Food / Preservation fast Food / Effect of heat on Food / Preservation Food / Microbiology |
| title | Advances in thermal and non-thermal food preservation |
| title_auth | Advances in thermal and non-thermal food preservation |
| title_exact_search | Advances in thermal and non-thermal food preservation |
| title_full | Advances in thermal and non-thermal food preservation edited by Gaurav Tewari and Vijay K. Juneja |
| title_fullStr | Advances in thermal and non-thermal food preservation edited by Gaurav Tewari and Vijay K. Juneja |
| title_full_unstemmed | Advances in thermal and non-thermal food preservation edited by Gaurav Tewari and Vijay K. Juneja |
| title_short | Advances in thermal and non-thermal food preservation |
| title_sort | advances in thermal and non thermal food preservation |
| topic | Food / Effect of heat on fast Food / Microbiology fast Food / Preservation fast Food / Effect of heat on Food / Preservation Food / Microbiology |
| topic_facet | Food / Effect of heat on Food / Microbiology Food / Preservation |
| url | https://onlinelibrary.wiley.com/doi/book/10.1002/9780470277898 |
| work_keys_str_mv | AT tewarigaurav advancesinthermalandnonthermalfoodpreservation AT junejavijayk advancesinthermalandnonthermalfoodpreservation |