Senescence processes in plants:
Gespeichert in:
| Format: | Elektronisch E-Book |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
Oxford
Blackwell Pub.
2007
|
| Schriftenreihe: | Annual plant reviews
v. 26 |
| Schlagworte: | |
| Online-Zugang: | FRO01 UBG01 URL des Erstveröffentlichers |
| Beschreibung: | Includes bibliographical references and index The scientific and economic significance of plant senescence means that much effort has been made to understand the processes involved and to devise means of manipulating them agriculturally. During the past few years there has been considerable progress in this regard, especially in the molecular, genetic and genomic aspects. Senescence has a tremendous impact on agriculture. For example, leaf senescence limits crop yield and biomass production, and contributes substantially to postharvest loss in vegetable and ornamental crops during transportation, storage and on shelves. In addition, proteins, antioxidants and other nutritional compounds are degraded during senescence. Senescing tissues also become more susceptible to pathogen infection, and some of the pathogens may produce toxins, rendering food unsafe. Mitotic senescence may also determine sizes of leaves, fruits and whole plants. This volume summarizes recent progresses in the physiology, biochemistry, cell biology, molecular biology, genomics, proteomics, and biotechnology of plant senescence. Beginning with a chapter on senescence-related terminology and our current knowledge of mitotic senescence in plants (a less well-studied area), the book focuses on post-mitotic senescence, and includes chapters addressing the senescence of leaves, flowers and fruits. Later chapters examine the development of various new biotechnologies for manipulating the senescence processes of fruit and leaves, some of which are approaching commercialization. The book is directed at researchers and professionals in plant molecular genetics, physiology and biochemistry |
| Beschreibung: | 1 Online-Ressource (xviii, 332 pages) |
| ISBN: | 9780470988855 0470988851 9780470994269 0470994266 |
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Datensatz im Suchindex
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| isbn | 9780470988855 0470988851 9780470994269 0470994266 |
| language | English |
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| spelling | Senescence processes in plants edited by Susheng Gan Oxford Blackwell Pub. 2007 1 Online-Ressource (xviii, 332 pages) txt rdacontent c rdamedia cr rdacarrier Annual plant reviews v. 26 Includes bibliographical references and index The scientific and economic significance of plant senescence means that much effort has been made to understand the processes involved and to devise means of manipulating them agriculturally. During the past few years there has been considerable progress in this regard, especially in the molecular, genetic and genomic aspects. Senescence has a tremendous impact on agriculture. For example, leaf senescence limits crop yield and biomass production, and contributes substantially to postharvest loss in vegetable and ornamental crops during transportation, storage and on shelves. In addition, proteins, antioxidants and other nutritional compounds are degraded during senescence. Senescing tissues also become more susceptible to pathogen infection, and some of the pathogens may produce toxins, rendering food unsafe. Mitotic senescence may also determine sizes of leaves, fruits and whole plants. This volume summarizes recent progresses in the physiology, biochemistry, cell biology, molecular biology, genomics, proteomics, and biotechnology of plant senescence. Beginning with a chapter on senescence-related terminology and our current knowledge of mitotic senescence in plants (a less well-studied area), the book focuses on post-mitotic senescence, and includes chapters addressing the senescence of leaves, flowers and fruits. Later chapters examine the development of various new biotechnologies for manipulating the senescence processes of fruit and leaves, some of which are approaching commercialization. The book is directed at researchers and professionals in plant molecular genetics, physiology and biochemistry Plantes / Vieillissement SCIENCE / Life Sciences / Developmental Biology bisacsh Plants / Aging fast Plants / Aging Pflanzen (DE-588)4045539-7 gnd rswk-swf Altern (DE-588)4068596-2 gnd rswk-swf 1\p (DE-588)4143413-4 Aufsatzsammlung gnd-content Pflanzen (DE-588)4045539-7 s Altern (DE-588)4068596-2 s 2\p DE-604 Gan, Susheng Sonstige oth Erscheint auch als Druck-Ausgabe, Hardcover 1-4051-3984-6 Erscheint auch als Druck-Ausgabe, Hardcover 978-1-4051-3984-7 https://onlinelibrary.wiley.com/doi/book/10.1002/9780470988855 Verlag URL des Erstveröffentlichers Volltext 1\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk 2\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk |
| spellingShingle | Senescence processes in plants Plantes / Vieillissement SCIENCE / Life Sciences / Developmental Biology bisacsh Plants / Aging fast Plants / Aging Pflanzen (DE-588)4045539-7 gnd Altern (DE-588)4068596-2 gnd |
| subject_GND | (DE-588)4045539-7 (DE-588)4068596-2 (DE-588)4143413-4 |
| title | Senescence processes in plants |
| title_auth | Senescence processes in plants |
| title_exact_search | Senescence processes in plants |
| title_full | Senescence processes in plants edited by Susheng Gan |
| title_fullStr | Senescence processes in plants edited by Susheng Gan |
| title_full_unstemmed | Senescence processes in plants edited by Susheng Gan |
| title_short | Senescence processes in plants |
| title_sort | senescence processes in plants |
| topic | Plantes / Vieillissement SCIENCE / Life Sciences / Developmental Biology bisacsh Plants / Aging fast Plants / Aging Pflanzen (DE-588)4045539-7 gnd Altern (DE-588)4068596-2 gnd |
| topic_facet | Plantes / Vieillissement SCIENCE / Life Sciences / Developmental Biology Plants / Aging Pflanzen Altern Aufsatzsammlung |
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