Dietary reference intakes: proposed definition of dietary fiber : a report of the Panel on the Definition of Dietary Fiber and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes
Gespeichert in:
Format: | Elektronisch E-Book |
---|---|
Sprache: | English |
Veröffentlicht: |
Washington, D.C.
National Academy Press
c2001
|
Schriftenreihe: | Compass series (Washington, D.C.)
|
Schlagworte: | |
Online-Zugang: | FAW01 FAW02 Volltext |
Beschreibung: | Paralleltitel: DRI Includes bibliographical references (p. 34-41) |
Beschreibung: | 1 Online-Ressource (x, 64 p.) |
ISBN: | 0309075645 0309565499 9780309075640 9780309565493 |
Internformat
MARC
LEADER | 00000nmm a2200000zc 4500 | ||
---|---|---|---|
001 | BV043169279 | ||
003 | DE-604 | ||
005 | 00000000000000.0 | ||
007 | cr|uuu---uuuuu | ||
008 | 151126s2001 |||| o||u| ||||||eng d | ||
020 | |a 0309075645 |9 0-309-07564-5 | ||
020 | |a 0309565499 |c electronic bk. |9 0-309-56549-9 | ||
020 | |a 9780309075640 |9 978-0-309-07564-0 | ||
020 | |a 9780309565493 |c electronic bk. |9 978-0-309-56549-3 | ||
035 | |a (OCoLC)70774060 | ||
035 | |a (DE-599)BVBBV043169279 | ||
040 | |a DE-604 |b ger |e aacr | ||
041 | 0 | |a eng | |
049 | |a DE-1046 |a DE-1047 | ||
082 | 0 | |a 613.2/8 |2 21 | |
245 | 1 | 0 | |a Dietary reference intakes |b proposed definition of dietary fiber : a report of the Panel on the Definition of Dietary Fiber and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes |c Food and Nutrition Board, Institute of Medicine |
246 | 1 | 3 | |a Proposed definition of dietary fiber |
246 | 1 | 3 | |a DRI |
246 | 1 | 3 | |a Report of the Panel on the Definition of Dietary Fiber and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes |
264 | 1 | |a Washington, D.C. |b National Academy Press |c c2001 | |
300 | |a 1 Online-Ressource (x, 64 p.) | ||
336 | |b txt |2 rdacontent | ||
337 | |b c |2 rdamedia | ||
338 | |b cr |2 rdacarrier | ||
490 | 0 | |a Compass series (Washington, D.C.) | |
500 | |a Paralleltitel: DRI | ||
500 | |a Includes bibliographical references (p. 34-41) | ||
650 | 4 | |a Fibres dans l'alimentation humaine | |
650 | 4 | |a Nutriments | |
650 | 4 | |a Valeurs de référence (Médecine) | |
650 | 7 | |a HEALTH & FITNESS / Nutrition |2 bisacsh | |
650 | 7 | |a HEALTH & FITNESS / Diets |2 bisacsh | |
650 | 7 | |a MEDICAL / Nutrition |2 bisacsh | |
650 | 7 | |a MEDICAL / Nursing / Nutrition |2 bisacsh | |
650 | 7 | |a HEALTH & FITNESS / Food Content Guides |2 bisacsh | |
650 | 7 | |a Fiber in human nutrition |2 fast | |
650 | 7 | |a Food / Composition |2 fast | |
650 | 7 | |a Reference values (Medicine) |2 fast | |
650 | 4 | |a Dietary Fiber / standards | |
650 | 4 | |a Dietary Fiber / analysis | |
650 | 4 | |a Food Labeling / standards | |
650 | 4 | |a Nutrition Policy | |
650 | 4 | |a Nutritional Requirements | |
650 | 4 | |a Reference Standards | |
650 | 4 | |a Medizin | |
650 | 4 | |a Fiber in human nutrition | |
650 | 4 | |a Food |x Composition | |
650 | 4 | |a Reference values (Medicine) | |
710 | 2 | |a National Research Council (U.S.) |e Sonstige |4 oth | |
710 | 2 | |a Institute of Medicine (U.S.) |b Standing Committee on the Scientific Evaluation of Dietary Reference Intakes |e Sonstige |4 oth | |
710 | 2 | |a Institute of Medicine (U.S.) |b Panel on the Definition of Dietary Fiber |e Sonstige |4 oth | |
776 | 0 | 8 | |i Erscheint auch als |n Druck-Ausgabe, Paperback |z 0-309-07564-5 |
776 | 0 | 8 | |i Erscheint auch als |n Druck-Ausgabe, Paperback |z 0-309-09003-2 |
776 | 0 | 8 | |i Erscheint auch als |n Druck-Ausgabe, Paperback |z 978-0-309-09003-2 |
856 | 4 | 0 | |u http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=121318 |x Aggregator |3 Volltext |
912 | |a ZDB-4-EBA | ||
999 | |a oai:aleph.bib-bvb.de:BVB01-028593470 | ||
966 | e | |u http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=121318 |l FAW01 |p ZDB-4-EBA |q FAW_PDA_EBA |x Aggregator |3 Volltext | |
966 | e | |u http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=121318 |l FAW02 |p ZDB-4-EBA |q FAW_PDA_EBA |x Aggregator |3 Volltext |
Datensatz im Suchindex
_version_ | 1804175647794266112 |
---|---|
any_adam_object | |
building | Verbundindex |
bvnumber | BV043169279 |
collection | ZDB-4-EBA |
ctrlnum | (OCoLC)70774060 (DE-599)BVBBV043169279 |
dewey-full | 613.2/8 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 613 - Personal health & safety |
dewey-raw | 613.2/8 |
dewey-search | 613.2/8 |
dewey-sort | 3613.2 18 |
dewey-tens | 610 - Medicine and health |
discipline | Medizin |
format | Electronic eBook |
fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>03403nmm a2200733zc 4500</leader><controlfield tag="001">BV043169279</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">00000000000000.0</controlfield><controlfield tag="007">cr|uuu---uuuuu</controlfield><controlfield tag="008">151126s2001 |||| o||u| ||||||eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">0309075645</subfield><subfield code="9">0-309-07564-5</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">0309565499</subfield><subfield code="c">electronic bk.</subfield><subfield code="9">0-309-56549-9</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9780309075640</subfield><subfield code="9">978-0-309-07564-0</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9780309565493</subfield><subfield code="c">electronic bk.</subfield><subfield code="9">978-0-309-56549-3</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)70774060</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV043169279</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">aacr</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-1046</subfield><subfield code="a">DE-1047</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">613.2/8</subfield><subfield code="2">21</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Dietary reference intakes</subfield><subfield code="b">proposed definition of dietary fiber : a report of the Panel on the Definition of Dietary Fiber and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes</subfield><subfield code="c">Food and Nutrition Board, Institute of Medicine</subfield></datafield><datafield tag="246" ind1="1" ind2="3"><subfield code="a">Proposed definition of dietary fiber</subfield></datafield><datafield tag="246" ind1="1" ind2="3"><subfield code="a">DRI</subfield></datafield><datafield tag="246" ind1="1" ind2="3"><subfield code="a">Report of the Panel on the Definition of Dietary Fiber and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Washington, D.C.</subfield><subfield code="b">National Academy Press</subfield><subfield code="c">c2001</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">1 Online-Ressource (x, 64 p.)</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">c</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">cr</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="490" ind1="0" ind2=" "><subfield code="a">Compass series (Washington, D.C.)</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">Paralleltitel: DRI</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">Includes bibliographical references (p. 34-41)</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Fibres dans l'alimentation humaine</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Nutriments</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Valeurs de référence (Médecine)</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">HEALTH & FITNESS / Nutrition</subfield><subfield code="2">bisacsh</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">HEALTH & FITNESS / Diets</subfield><subfield code="2">bisacsh</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">MEDICAL / Nutrition</subfield><subfield code="2">bisacsh</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">MEDICAL / Nursing / Nutrition</subfield><subfield code="2">bisacsh</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">HEALTH & FITNESS / Food Content Guides</subfield><subfield code="2">bisacsh</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Fiber in human nutrition</subfield><subfield code="2">fast</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Food / Composition</subfield><subfield code="2">fast</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Reference values (Medicine)</subfield><subfield code="2">fast</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Dietary Fiber / standards</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Dietary Fiber / analysis</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Food Labeling / standards</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Nutrition Policy</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Nutritional Requirements</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Reference Standards</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Medizin</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Fiber in human nutrition</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Food</subfield><subfield code="x">Composition</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Reference values (Medicine)</subfield></datafield><datafield tag="710" ind1="2" ind2=" "><subfield code="a">National Research Council (U.S.)</subfield><subfield code="e">Sonstige</subfield><subfield code="4">oth</subfield></datafield><datafield tag="710" ind1="2" ind2=" "><subfield code="a">Institute of Medicine (U.S.)</subfield><subfield code="b">Standing Committee on the Scientific Evaluation of Dietary Reference Intakes</subfield><subfield code="e">Sonstige</subfield><subfield code="4">oth</subfield></datafield><datafield tag="710" ind1="2" ind2=" "><subfield code="a">Institute of Medicine (U.S.)</subfield><subfield code="b">Panel on the Definition of Dietary Fiber</subfield><subfield code="e">Sonstige</subfield><subfield code="4">oth</subfield></datafield><datafield tag="776" ind1="0" ind2="8"><subfield code="i">Erscheint auch als</subfield><subfield code="n">Druck-Ausgabe, Paperback</subfield><subfield code="z">0-309-07564-5</subfield></datafield><datafield tag="776" ind1="0" ind2="8"><subfield code="i">Erscheint auch als</subfield><subfield code="n">Druck-Ausgabe, Paperback</subfield><subfield code="z">0-309-09003-2</subfield></datafield><datafield tag="776" ind1="0" ind2="8"><subfield code="i">Erscheint auch als</subfield><subfield code="n">Druck-Ausgabe, Paperback</subfield><subfield code="z">978-0-309-09003-2</subfield></datafield><datafield tag="856" ind1="4" ind2="0"><subfield code="u">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=121318</subfield><subfield code="x">Aggregator</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">ZDB-4-EBA</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-028593470</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=121318</subfield><subfield code="l">FAW01</subfield><subfield code="p">ZDB-4-EBA</subfield><subfield code="q">FAW_PDA_EBA</subfield><subfield code="x">Aggregator</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=121318</subfield><subfield code="l">FAW02</subfield><subfield code="p">ZDB-4-EBA</subfield><subfield code="q">FAW_PDA_EBA</subfield><subfield code="x">Aggregator</subfield><subfield code="3">Volltext</subfield></datafield></record></collection> |
id | DE-604.BV043169279 |
illustrated | Not Illustrated |
indexdate | 2024-07-10T07:19:37Z |
institution | BVB |
isbn | 0309075645 0309565499 9780309075640 9780309565493 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-028593470 |
oclc_num | 70774060 |
open_access_boolean | |
owner | DE-1046 DE-1047 |
owner_facet | DE-1046 DE-1047 |
physical | 1 Online-Ressource (x, 64 p.) |
psigel | ZDB-4-EBA ZDB-4-EBA FAW_PDA_EBA |
publishDate | 2001 |
publishDateSearch | 2001 |
publishDateSort | 2001 |
publisher | National Academy Press |
record_format | marc |
series2 | Compass series (Washington, D.C.) |
spelling | Dietary reference intakes proposed definition of dietary fiber : a report of the Panel on the Definition of Dietary Fiber and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes Food and Nutrition Board, Institute of Medicine Proposed definition of dietary fiber DRI Report of the Panel on the Definition of Dietary Fiber and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes Washington, D.C. National Academy Press c2001 1 Online-Ressource (x, 64 p.) txt rdacontent c rdamedia cr rdacarrier Compass series (Washington, D.C.) Paralleltitel: DRI Includes bibliographical references (p. 34-41) Fibres dans l'alimentation humaine Nutriments Valeurs de référence (Médecine) HEALTH & FITNESS / Nutrition bisacsh HEALTH & FITNESS / Diets bisacsh MEDICAL / Nutrition bisacsh MEDICAL / Nursing / Nutrition bisacsh HEALTH & FITNESS / Food Content Guides bisacsh Fiber in human nutrition fast Food / Composition fast Reference values (Medicine) fast Dietary Fiber / standards Dietary Fiber / analysis Food Labeling / standards Nutrition Policy Nutritional Requirements Reference Standards Medizin Fiber in human nutrition Food Composition Reference values (Medicine) National Research Council (U.S.) Sonstige oth Institute of Medicine (U.S.) Standing Committee on the Scientific Evaluation of Dietary Reference Intakes Sonstige oth Institute of Medicine (U.S.) Panel on the Definition of Dietary Fiber Sonstige oth Erscheint auch als Druck-Ausgabe, Paperback 0-309-07564-5 Erscheint auch als Druck-Ausgabe, Paperback 0-309-09003-2 Erscheint auch als Druck-Ausgabe, Paperback 978-0-309-09003-2 http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=121318 Aggregator Volltext |
spellingShingle | Dietary reference intakes proposed definition of dietary fiber : a report of the Panel on the Definition of Dietary Fiber and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes Fibres dans l'alimentation humaine Nutriments Valeurs de référence (Médecine) HEALTH & FITNESS / Nutrition bisacsh HEALTH & FITNESS / Diets bisacsh MEDICAL / Nutrition bisacsh MEDICAL / Nursing / Nutrition bisacsh HEALTH & FITNESS / Food Content Guides bisacsh Fiber in human nutrition fast Food / Composition fast Reference values (Medicine) fast Dietary Fiber / standards Dietary Fiber / analysis Food Labeling / standards Nutrition Policy Nutritional Requirements Reference Standards Medizin Fiber in human nutrition Food Composition Reference values (Medicine) |
title | Dietary reference intakes proposed definition of dietary fiber : a report of the Panel on the Definition of Dietary Fiber and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes |
title_alt | Proposed definition of dietary fiber DRI Report of the Panel on the Definition of Dietary Fiber and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes |
title_auth | Dietary reference intakes proposed definition of dietary fiber : a report of the Panel on the Definition of Dietary Fiber and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes |
title_exact_search | Dietary reference intakes proposed definition of dietary fiber : a report of the Panel on the Definition of Dietary Fiber and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes |
title_full | Dietary reference intakes proposed definition of dietary fiber : a report of the Panel on the Definition of Dietary Fiber and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes Food and Nutrition Board, Institute of Medicine |
title_fullStr | Dietary reference intakes proposed definition of dietary fiber : a report of the Panel on the Definition of Dietary Fiber and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes Food and Nutrition Board, Institute of Medicine |
title_full_unstemmed | Dietary reference intakes proposed definition of dietary fiber : a report of the Panel on the Definition of Dietary Fiber and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes Food and Nutrition Board, Institute of Medicine |
title_short | Dietary reference intakes |
title_sort | dietary reference intakes proposed definition of dietary fiber a report of the panel on the definition of dietary fiber and the standing committee on the scientific evaluation of dietary reference intakes |
title_sub | proposed definition of dietary fiber : a report of the Panel on the Definition of Dietary Fiber and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes |
topic | Fibres dans l'alimentation humaine Nutriments Valeurs de référence (Médecine) HEALTH & FITNESS / Nutrition bisacsh HEALTH & FITNESS / Diets bisacsh MEDICAL / Nutrition bisacsh MEDICAL / Nursing / Nutrition bisacsh HEALTH & FITNESS / Food Content Guides bisacsh Fiber in human nutrition fast Food / Composition fast Reference values (Medicine) fast Dietary Fiber / standards Dietary Fiber / analysis Food Labeling / standards Nutrition Policy Nutritional Requirements Reference Standards Medizin Fiber in human nutrition Food Composition Reference values (Medicine) |
topic_facet | Fibres dans l'alimentation humaine Nutriments Valeurs de référence (Médecine) HEALTH & FITNESS / Nutrition HEALTH & FITNESS / Diets MEDICAL / Nutrition MEDICAL / Nursing / Nutrition HEALTH & FITNESS / Food Content Guides Fiber in human nutrition Food / Composition Reference values (Medicine) Dietary Fiber / standards Dietary Fiber / analysis Food Labeling / standards Nutrition Policy Nutritional Requirements Reference Standards Medizin Food Composition |
url | http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=121318 |
work_keys_str_mv | AT nationalresearchcouncilus dietaryreferenceintakesproposeddefinitionofdietaryfiberareportofthepanelonthedefinitionofdietaryfiberandthestandingcommitteeonthescientificevaluationofdietaryreferenceintakes AT instituteofmedicineusstandingcommitteeonthescientificevaluationofdietaryreferenceintakes dietaryreferenceintakesproposeddefinitionofdietaryfiberareportofthepanelonthedefinitionofdietaryfiberandthestandingcommitteeonthescientificevaluationofdietaryreferenceintakes AT instituteofmedicineuspanelonthedefinitionofdietaryfiber dietaryreferenceintakesproposeddefinitionofdietaryfiberareportofthepanelonthedefinitionofdietaryfiberandthestandingcommitteeonthescientificevaluationofdietaryreferenceintakes AT nationalresearchcouncilus proposeddefinitionofdietaryfiber AT instituteofmedicineusstandingcommitteeonthescientificevaluationofdietaryreferenceintakes proposeddefinitionofdietaryfiber AT instituteofmedicineuspanelonthedefinitionofdietaryfiber proposeddefinitionofdietaryfiber AT nationalresearchcouncilus dri AT instituteofmedicineusstandingcommitteeonthescientificevaluationofdietaryreferenceintakes dri AT instituteofmedicineuspanelonthedefinitionofdietaryfiber dri AT nationalresearchcouncilus reportofthepanelonthedefinitionofdietaryfiberandthestandingcommitteeonthescientificevaluationofdietaryreferenceintakes AT instituteofmedicineusstandingcommitteeonthescientificevaluationofdietaryreferenceintakes reportofthepanelonthedefinitionofdietaryfiberandthestandingcommitteeonthescientificevaluationofdietaryreferenceintakes AT instituteofmedicineuspanelonthedefinitionofdietaryfiber reportofthepanelonthedefinitionofdietaryfiberandthestandingcommitteeonthescientificevaluationofdietaryreferenceintakes |