Nutrition labeling: issues and directions for the 1990s
Gespeichert in:
Körperschaft: | |
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Format: | Elektronisch E-Book |
Sprache: | English |
Veröffentlicht: |
Washington, D.C.
National Academy Press
1990
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Schlagworte: | |
Online-Zugang: | FAW01 FAW02 Volltext |
Beschreibung: | Includes bibliographical references and index |
Beschreibung: | 1 Online-Ressource (xv, 355 pages) |
ISBN: | 0309043263 0585143080 9780309043267 9780585143088 |
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245 | 1 | 0 | |a Nutrition labeling |b issues and directions for the 1990s |c Committee on the Nutrition Components of Food Labeling, Food and Nutrition Board, Institute of Medicine, National Academy of Sciences ; Donna V. Porter and Robert O. Earl, editors |
264 | 1 | |a Washington, D.C. |b National Academy Press |c 1990 | |
300 | |a 1 Online-Ressource (xv, 355 pages) | ||
336 | |b txt |2 rdacontent | ||
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689 | 0 | |8 1\p |5 DE-604 | |
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700 | 1 | |a Earl, Robert O. |e Sonstige |4 oth | |
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Datensatz im Suchindex
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author_corporate | Institute of Medicine (U.S.) Committee on the Nutrition Components of Food Labeling |
author_corporate_role | aut |
author_facet | Institute of Medicine (U.S.) Committee on the Nutrition Components of Food Labeling |
author_sort | Institute of Medicine (U.S.) Committee on the Nutrition Components of Food Labeling |
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dewey-full | 363.19/2 |
dewey-hundreds | 300 - Social sciences |
dewey-ones | 363 - Other social problems and services |
dewey-raw | 363.19/2 |
dewey-search | 363.19/2 |
dewey-sort | 3363.19 12 |
dewey-tens | 360 - Social problems and services; associations |
discipline | Soziologie |
format | Electronic eBook |
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institution | BVB |
isbn | 0309043263 0585143080 9780309043267 9780585143088 |
language | English |
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spelling | Institute of Medicine (U.S.) Committee on the Nutrition Components of Food Labeling Verfasser aut Nutrition labeling issues and directions for the 1990s Committee on the Nutrition Components of Food Labeling, Food and Nutrition Board, Institute of Medicine, National Academy of Sciences ; Donna V. Porter and Robert O. Earl, editors Washington, D.C. National Academy Press 1990 1 Online-Ressource (xv, 355 pages) txt rdacontent c rdamedia cr rdacarrier Includes bibliographical references and index Food Labeling / standards / United States Food Labeling / legislation / United States HEALTH & FITNESS / Safety bisacsh Food / Labeling / Standards fast Nutrition fast Kennzeichnung (Recht) swd Lebensmittel swd Food Labeling Standards United States Nutrition Lebensmittelkennzeichnung (DE-588)7864460-4 gnd rswk-swf USA USA (DE-588)4078704-7 gnd rswk-swf USA (DE-588)4078704-7 g Lebensmittelkennzeichnung (DE-588)7864460-4 s 1\p DE-604 Porter, Donna Viola Sonstige oth Earl, Robert O. Sonstige oth http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=14230 Aggregator Volltext 1\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk |
spellingShingle | Nutrition labeling issues and directions for the 1990s Food Labeling / standards / United States Food Labeling / legislation / United States HEALTH & FITNESS / Safety bisacsh Food / Labeling / Standards fast Nutrition fast Kennzeichnung (Recht) swd Lebensmittel swd Food Labeling Standards United States Nutrition Lebensmittelkennzeichnung (DE-588)7864460-4 gnd |
subject_GND | (DE-588)7864460-4 (DE-588)4078704-7 |
title | Nutrition labeling issues and directions for the 1990s |
title_auth | Nutrition labeling issues and directions for the 1990s |
title_exact_search | Nutrition labeling issues and directions for the 1990s |
title_full | Nutrition labeling issues and directions for the 1990s Committee on the Nutrition Components of Food Labeling, Food and Nutrition Board, Institute of Medicine, National Academy of Sciences ; Donna V. Porter and Robert O. Earl, editors |
title_fullStr | Nutrition labeling issues and directions for the 1990s Committee on the Nutrition Components of Food Labeling, Food and Nutrition Board, Institute of Medicine, National Academy of Sciences ; Donna V. Porter and Robert O. Earl, editors |
title_full_unstemmed | Nutrition labeling issues and directions for the 1990s Committee on the Nutrition Components of Food Labeling, Food and Nutrition Board, Institute of Medicine, National Academy of Sciences ; Donna V. Porter and Robert O. Earl, editors |
title_short | Nutrition labeling |
title_sort | nutrition labeling issues and directions for the 1990s |
title_sub | issues and directions for the 1990s |
topic | Food Labeling / standards / United States Food Labeling / legislation / United States HEALTH & FITNESS / Safety bisacsh Food / Labeling / Standards fast Nutrition fast Kennzeichnung (Recht) swd Lebensmittel swd Food Labeling Standards United States Nutrition Lebensmittelkennzeichnung (DE-588)7864460-4 gnd |
topic_facet | Food Labeling / standards / United States Food Labeling / legislation / United States HEALTH & FITNESS / Safety Food / Labeling / Standards Nutrition Kennzeichnung (Recht) Lebensmittel Food Labeling Standards United States Lebensmittelkennzeichnung USA |
url | http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=14230 |
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