Dinner roles: American women and culinary culture
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Bibliographische Detailangaben
1. Verfasser: Inness, Sherrie A. (VerfasserIn)
Format: Elektronisch E-Book
Sprache:English
Veröffentlicht: Iowa City University of Iowa City ©2001
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Online-Zugang:FAW01
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Volltext
Beschreibung:Includes bibliographical references (pages 187-216) and index
''Bachelor Bait':' Men's Cookbooks and the Male Cooking Mystique -- ''The Enchantment of Mixing-Spoons'': Cooking Lessons for Girls and Boys -- Paradise Pudding, Peach Fluff, and Prune Perfection: Dainty Dishes and the Construction of Femininity -- Waffle Irons and Banana Mashers: Selling Mrs. Consumer on Electric Kitchen Gadgets -- ''Fearsome Dishes'': International Cooking and Orientalism between the Wars -- ''It's Fun Being Thrifty!'' Gendered Cooking Lessons during the Depression -- "Wear This Uniform Proudly, Mrs. America!" Rosie the Riveter in the Kitchen -- Of Casseroles and Canned Foods: Building the Happy Housewife in the Fifties
A stimulating collection of essays in which leading theorists of regionalism join with talented younger scholars in remapping the field. Revisionary in every sense, Breaking Boundaries asks fresh questions about traditional stalwarts, 'regionalizes' figures hitherto examined under other rubrics, and introduces readers to new authors and texts.--Carolyn L. Karcher, author of The First Woman in the Republic: A Cultural Biography of Lydia Maria Child
Beschreibung:1 Online-Ressource (x, 225 pages)
ISBN:1587293323
9781587293320

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