Garlic consumption and health:
Gespeichert in:
| Format: | Elektronisch E-Book |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
New York
Nova Science Publishers
c2010
|
| Schriftenreihe: | Food and beverage consumption and health series
|
| Schlagworte: | |
| Online-Zugang: | FAW01 FAW02 Volltext |
| Beschreibung: | Includes bibliographical references and index A comprehensive survey of garlic functionality / Alejandra Cardelle-Cobas ... [et al.] -- Medicinal properties of garlic : importance of its antioxidant activity / Perla D. Maldonado ... [et al.] -- Cancer chemoprevention by garlic constituents : potential cellular and molecular targets / Molay K. Roy, Lekh R. Juneja and Tojiro Tsushida -- Trace elements in garlic / A. Gonzálvez, S. Armenta and M. de la Guardia -- Characterization and discrimination of Mediterranean bulb-producing garlic / Giovanni Figliuolo and Stefania Mang -- Inhibitory effects of diallyl sulfides from garlic (Allium sativum L.) on family x DNA polymerase activity, and human cancer cell growth / Yoshiyuki Mizushina ... [et al.] -- Garlic : a promising antidote to heavy metal toxicity / Rajdeep Chowdhury and Keya Chaudhuri -- Phase properties and lipid composition of microsomal membranes from storage leaf of garlic : modifications induced by sprouting radioinhibition / Mónica B. Pérez and Clara A. Croci -- Health effects of garlic and prostate cancer / J. Arunakaran -- The influence of garlic (Allium sativum L., alliaceae) extracts on the pharmacodynamic effects of drugs / Biljana Bozin, Neda Mimica-Dukic and Isidora Samojlik "Garlic (Allium sativum L.) is the edible bulb from a plant of the Allium genus, commonly used for flavoring in cooking and for its beneficial effects for human health. Despite the numerous therapeutic effects attributed to garlic, the chemistry behind its health-promoting effects is still poorly understood. This book attempts to address this problem, as well as the effects of garlic on cardiovascular diseases and the side effects that may develop from the consumption of garlic. This book also briefly overviews the occurrence and chemistry of garlic constituents, and reviews the latest evidence in accordance with anticancer properties of garlic and/or garlic constituents, with special emphasize on the mechanism of action behind their chemoprevention effects. Furthermore, the research advances on the chemistry and pharmacology of garlic and the potential and molecular mechanism of garlic mediated attenuation of heavy metal toxicity are discussed. Other chapters in this book explore the relationship between garlic consumption and prostate cancer, among other diseases and the effects of gamma rays on storage leaf of garlic bulbs in terms of phase properties of microsomal membranes and their lipid and fatty acid composition."--Publisher's description |
| Beschreibung: | 1 Online-Ressource (xii, 293 p.) |
| ISBN: | 1607416425 1613246234 9781607416425 9781613246238 |
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| 490 | 0 | |a Food and beverage consumption and health series | |
| 500 | |a Includes bibliographical references and index | ||
| 500 | |a A comprehensive survey of garlic functionality / Alejandra Cardelle-Cobas ... [et al.] -- Medicinal properties of garlic : importance of its antioxidant activity / Perla D. Maldonado ... [et al.] -- Cancer chemoprevention by garlic constituents : potential cellular and molecular targets / Molay K. Roy, Lekh R. Juneja and Tojiro Tsushida -- Trace elements in garlic / A. Gonzálvez, S. Armenta and M. de la Guardia -- Characterization and discrimination of Mediterranean bulb-producing garlic / Giovanni Figliuolo and Stefania Mang -- Inhibitory effects of diallyl sulfides from garlic (Allium sativum L.) on family x DNA polymerase activity, and human cancer cell growth / Yoshiyuki Mizushina ... [et al.] -- Garlic : a promising antidote to heavy metal toxicity / Rajdeep Chowdhury and Keya Chaudhuri -- Phase properties and lipid composition of microsomal membranes from storage leaf of garlic : modifications induced by sprouting radioinhibition / Mónica B. Pérez and Clara A. Croci -- Health effects of garlic and prostate cancer / J. Arunakaran -- The influence of garlic (Allium sativum L., alliaceae) extracts on the pharmacodynamic effects of drugs / Biljana Bozin, Neda Mimica-Dukic and Isidora Samojlik | ||
| 500 | |a "Garlic (Allium sativum L.) is the edible bulb from a plant of the Allium genus, commonly used for flavoring in cooking and for its beneficial effects for human health. Despite the numerous therapeutic effects attributed to garlic, the chemistry behind its health-promoting effects is still poorly understood. This book attempts to address this problem, as well as the effects of garlic on cardiovascular diseases and the side effects that may develop from the consumption of garlic. This book also briefly overviews the occurrence and chemistry of garlic constituents, and reviews the latest evidence in accordance with anticancer properties of garlic and/or garlic constituents, with special emphasize on the mechanism of action behind their chemoprevention effects. Furthermore, the research advances on the chemistry and pharmacology of garlic and the potential and molecular mechanism of garlic mediated attenuation of heavy metal toxicity are discussed. Other chapters in this book explore the relationship between garlic consumption and prostate cancer, among other diseases and the effects of gamma rays on storage leaf of garlic bulbs in terms of phase properties of microsomal membranes and their lipid and fatty acid composition."--Publisher's description | ||
| 650 | 7 | |a MEDICAL / Pharmacology |2 bisacsh | |
| 650 | 7 | |a Garlic / Health aspects |2 fast | |
| 650 | 7 | |a Garlic / Therapeutic use |2 fast | |
| 650 | 4 | |a Garlic / chemistry | |
| 650 | 4 | |a Anticarcinogenic Agents | |
| 650 | 4 | |a Plant Extracts / pharmacology | |
| 650 | 4 | |a Plant Extracts / therapeutic use | |
| 650 | 4 | |a Sulfinic Acids / metabolism | |
| 650 | 4 | |a Medizin | |
| 650 | 4 | |a Garlic |x Therapeutic use | |
| 650 | 4 | |a Garlic |x Health aspects | |
| 700 | 1 | |a Pacurar, Mihail |e Sonstige |4 oth | |
| 700 | 1 | |a Krejci, Gavril |e Sonstige |4 oth | |
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Datensatz im Suchindex
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| building | Verbundindex |
| bvnumber | BV043131038 |
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| ctrlnum | (OCoLC)742350330 (DE-599)BVBBV043131038 |
| dewey-full | 615/.32433 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 615 - Pharmacology and therapeutics |
| dewey-raw | 615/.32433 |
| dewey-search | 615/.32433 |
| dewey-sort | 3615 532433 |
| dewey-tens | 610 - Medicine and health |
| discipline | Medizin |
| format | Electronic eBook |
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| id | DE-604.BV043131038 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-10T07:18:23Z |
| institution | BVB |
| isbn | 1607416425 1613246234 9781607416425 9781613246238 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-028555229 |
| oclc_num | 742350330 |
| open_access_boolean | |
| owner | DE-1046 DE-1047 |
| owner_facet | DE-1046 DE-1047 |
| physical | 1 Online-Ressource (xii, 293 p.) |
| psigel | ZDB-4-EBA ZDB-4-EBA FAW_PDA_EBA |
| publishDate | 2010 |
| publishDateSearch | 2010 |
| publishDateSort | 2010 |
| publisher | Nova Science Publishers |
| record_format | marc |
| series2 | Food and beverage consumption and health series |
| spelling | Garlic consumption and health Mihail Păcurar and Gavril Krejci, editors New York Nova Science Publishers c2010 1 Online-Ressource (xii, 293 p.) txt rdacontent c rdamedia cr rdacarrier Food and beverage consumption and health series Includes bibliographical references and index A comprehensive survey of garlic functionality / Alejandra Cardelle-Cobas ... [et al.] -- Medicinal properties of garlic : importance of its antioxidant activity / Perla D. Maldonado ... [et al.] -- Cancer chemoprevention by garlic constituents : potential cellular and molecular targets / Molay K. Roy, Lekh R. Juneja and Tojiro Tsushida -- Trace elements in garlic / A. Gonzálvez, S. Armenta and M. de la Guardia -- Characterization and discrimination of Mediterranean bulb-producing garlic / Giovanni Figliuolo and Stefania Mang -- Inhibitory effects of diallyl sulfides from garlic (Allium sativum L.) on family x DNA polymerase activity, and human cancer cell growth / Yoshiyuki Mizushina ... [et al.] -- Garlic : a promising antidote to heavy metal toxicity / Rajdeep Chowdhury and Keya Chaudhuri -- Phase properties and lipid composition of microsomal membranes from storage leaf of garlic : modifications induced by sprouting radioinhibition / Mónica B. Pérez and Clara A. Croci -- Health effects of garlic and prostate cancer / J. Arunakaran -- The influence of garlic (Allium sativum L., alliaceae) extracts on the pharmacodynamic effects of drugs / Biljana Bozin, Neda Mimica-Dukic and Isidora Samojlik "Garlic (Allium sativum L.) is the edible bulb from a plant of the Allium genus, commonly used for flavoring in cooking and for its beneficial effects for human health. Despite the numerous therapeutic effects attributed to garlic, the chemistry behind its health-promoting effects is still poorly understood. This book attempts to address this problem, as well as the effects of garlic on cardiovascular diseases and the side effects that may develop from the consumption of garlic. This book also briefly overviews the occurrence and chemistry of garlic constituents, and reviews the latest evidence in accordance with anticancer properties of garlic and/or garlic constituents, with special emphasize on the mechanism of action behind their chemoprevention effects. Furthermore, the research advances on the chemistry and pharmacology of garlic and the potential and molecular mechanism of garlic mediated attenuation of heavy metal toxicity are discussed. Other chapters in this book explore the relationship between garlic consumption and prostate cancer, among other diseases and the effects of gamma rays on storage leaf of garlic bulbs in terms of phase properties of microsomal membranes and their lipid and fatty acid composition."--Publisher's description MEDICAL / Pharmacology bisacsh Garlic / Health aspects fast Garlic / Therapeutic use fast Garlic / chemistry Anticarcinogenic Agents Plant Extracts / pharmacology Plant Extracts / therapeutic use Sulfinic Acids / metabolism Medizin Garlic Therapeutic use Garlic Health aspects Pacurar, Mihail Sonstige oth Krejci, Gavril Sonstige oth http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=379972 Aggregator Volltext |
| spellingShingle | Garlic consumption and health MEDICAL / Pharmacology bisacsh Garlic / Health aspects fast Garlic / Therapeutic use fast Garlic / chemistry Anticarcinogenic Agents Plant Extracts / pharmacology Plant Extracts / therapeutic use Sulfinic Acids / metabolism Medizin Garlic Therapeutic use Garlic Health aspects |
| title | Garlic consumption and health |
| title_auth | Garlic consumption and health |
| title_exact_search | Garlic consumption and health |
| title_full | Garlic consumption and health Mihail Păcurar and Gavril Krejci, editors |
| title_fullStr | Garlic consumption and health Mihail Păcurar and Gavril Krejci, editors |
| title_full_unstemmed | Garlic consumption and health Mihail Păcurar and Gavril Krejci, editors |
| title_short | Garlic consumption and health |
| title_sort | garlic consumption and health |
| topic | MEDICAL / Pharmacology bisacsh Garlic / Health aspects fast Garlic / Therapeutic use fast Garlic / chemistry Anticarcinogenic Agents Plant Extracts / pharmacology Plant Extracts / therapeutic use Sulfinic Acids / metabolism Medizin Garlic Therapeutic use Garlic Health aspects |
| topic_facet | MEDICAL / Pharmacology Garlic / Health aspects Garlic / Therapeutic use Garlic / chemistry Anticarcinogenic Agents Plant Extracts / pharmacology Plant Extracts / therapeutic use Sulfinic Acids / metabolism Medizin Garlic Therapeutic use Garlic Health aspects |
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