Lean for dummies:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Hoboken, NJ
Wiley
©2007
|
| Schriftenreihe: | --For dummies
|
| Schlagworte: | |
| Online-Zugang: | FAW01 FAW02 Volltext |
| Beschreibung: | Includes bibliographical references and index A fun and simple guide to improving performance and profits for your business. Lean For Dummies presents a systematic approach to making companies ''leaner'': improving business results by reducing-even eliminating-the waste that naturally occurs in companies-wasted time, energy, materials, money, space, employees, supplies, and even opportunities Lean For Dummies; About the Authors; Dedication; Authors' Acknowledgments; Contents at a Glance; Table of Contents; Introduction; About This Book; Conventions Used in This Book; Foolish Assumptions; How This Book Is Organized; Icons Used in This Book; Where to Go from Here; Part I: Lean Basics; Chapter 1: Defining Lean; Chapter 2: The Foundation and Language of Lean; Part II: Understanding Flow and the Value Stream; Chapter 3: Seeing Value through the Eyes of the Customer; Chapter 4: A Resource Runs through It: Value Stream Mapping; Chapter 5: Charting the Course: Using Value Stream Maps |
| Beschreibung: | 1 Online-Ressource (1 volume) |
| ISBN: | 0470148063 9780470148068 |
Internformat
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| 490 | 0 | |a --For dummies | |
| 500 | |a Includes bibliographical references and index | ||
| 500 | |a A fun and simple guide to improving performance and profits for your business. Lean For Dummies presents a systematic approach to making companies ''leaner'': improving business results by reducing-even eliminating-the waste that naturally occurs in companies-wasted time, energy, materials, money, space, employees, supplies, and even opportunities | ||
| 500 | |a Lean For Dummies; About the Authors; Dedication; Authors' Acknowledgments; Contents at a Glance; Table of Contents; Introduction; About This Book; Conventions Used in This Book; Foolish Assumptions; How This Book Is Organized; Icons Used in This Book; Where to Go from Here; Part I: Lean Basics; Chapter 1: Defining Lean; Chapter 2: The Foundation and Language of Lean; Part II: Understanding Flow and the Value Stream; Chapter 3: Seeing Value through the Eyes of the Customer; Chapter 4: A Resource Runs through It: Value Stream Mapping; Chapter 5: Charting the Course: Using Value Stream Maps | ||
| 650 | 7 | |a TECHNOLOGY & ENGINEERING / Industrial Technology |2 bisacsh | |
| 650 | 7 | |a TECHNOLOGY & ENGINEERING / Industrial Engineering |2 bisacsh | |
| 650 | 7 | |a BUSINESS & ECONOMICS / Production & Operations Management |2 bisacsh | |
| 650 | 4 | |a Wirtschaft | |
| 650 | 4 | |a Production management | |
| 650 | 4 | |a Organizational effectiveness | |
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Datensatz im Suchindex
| _version_ | 1804175549467197440 |
|---|---|
| any_adam_object | |
| author | Sayer, Natalie |
| author_facet | Sayer, Natalie |
| author_role | aut |
| author_sort | Sayer, Natalie |
| author_variant | n s ns |
| building | Verbundindex |
| bvnumber | BV043120495 |
| collection | ZDB-4-EBA |
| ctrlnum | (OCoLC)86110148 (DE-599)BVBBV043120495 |
| dewey-full | 658.5/15 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 658 - General management |
| dewey-raw | 658.5/15 |
| dewey-search | 658.5/15 |
| dewey-sort | 3658.5 215 |
| dewey-tens | 650 - Management and auxiliary services |
| discipline | Wirtschaftswissenschaften |
| format | Electronic eBook |
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| id | DE-604.BV043120495 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-10T07:18:03Z |
| institution | BVB |
| isbn | 0470148063 9780470148068 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-028544686 |
| oclc_num | 86110148 |
| open_access_boolean | |
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| owner_facet | DE-1046 DE-1047 |
| physical | 1 Online-Ressource (1 volume) |
| psigel | ZDB-4-EBA ZDB-4-EBA FAW_PDA_EBA |
| publishDate | 2007 |
| publishDateSearch | 2007 |
| publishDateSort | 2007 |
| publisher | Wiley |
| record_format | marc |
| series2 | --For dummies |
| spelling | Sayer, Natalie Verfasser aut Lean for dummies by Natalie J. Sayer and Bruce Williams Hoboken, NJ Wiley ©2007 1 Online-Ressource (1 volume) txt rdacontent c rdamedia cr rdacarrier --For dummies Includes bibliographical references and index A fun and simple guide to improving performance and profits for your business. Lean For Dummies presents a systematic approach to making companies ''leaner'': improving business results by reducing-even eliminating-the waste that naturally occurs in companies-wasted time, energy, materials, money, space, employees, supplies, and even opportunities Lean For Dummies; About the Authors; Dedication; Authors' Acknowledgments; Contents at a Glance; Table of Contents; Introduction; About This Book; Conventions Used in This Book; Foolish Assumptions; How This Book Is Organized; Icons Used in This Book; Where to Go from Here; Part I: Lean Basics; Chapter 1: Defining Lean; Chapter 2: The Foundation and Language of Lean; Part II: Understanding Flow and the Value Stream; Chapter 3: Seeing Value through the Eyes of the Customer; Chapter 4: A Resource Runs through It: Value Stream Mapping; Chapter 5: Charting the Course: Using Value Stream Maps TECHNOLOGY & ENGINEERING / Industrial Technology bisacsh TECHNOLOGY & ENGINEERING / Industrial Engineering bisacsh BUSINESS & ECONOMICS / Production & Operations Management bisacsh Wirtschaft Production management Organizational effectiveness Industrial efficiency Management Lean Management (DE-588)4300840-9 gnd rswk-swf Effizienz (DE-588)4013585-8 gnd rswk-swf Organisation (DE-588)4043774-7 gnd rswk-swf Operations Management (DE-588)4549167-7 gnd rswk-swf Operations Management (DE-588)4549167-7 s Organisation (DE-588)4043774-7 s Effizienz (DE-588)4013585-8 s DE-604 Lean Management (DE-588)4300840-9 s Williams, Bruce Sonstige oth Erscheint auch als Druck-Ausgabe, Paperback 0-470-09931-3 Erscheint auch als Druck-Ausgabe, Paperback 978-0-470-09931-5 http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=186673 Aggregator Volltext |
| spellingShingle | Sayer, Natalie Lean for dummies TECHNOLOGY & ENGINEERING / Industrial Technology bisacsh TECHNOLOGY & ENGINEERING / Industrial Engineering bisacsh BUSINESS & ECONOMICS / Production & Operations Management bisacsh Wirtschaft Production management Organizational effectiveness Industrial efficiency Management Lean Management (DE-588)4300840-9 gnd Effizienz (DE-588)4013585-8 gnd Organisation (DE-588)4043774-7 gnd Operations Management (DE-588)4549167-7 gnd |
| subject_GND | (DE-588)4300840-9 (DE-588)4013585-8 (DE-588)4043774-7 (DE-588)4549167-7 |
| title | Lean for dummies |
| title_auth | Lean for dummies |
| title_exact_search | Lean for dummies |
| title_full | Lean for dummies by Natalie J. Sayer and Bruce Williams |
| title_fullStr | Lean for dummies by Natalie J. Sayer and Bruce Williams |
| title_full_unstemmed | Lean for dummies by Natalie J. Sayer and Bruce Williams |
| title_short | Lean for dummies |
| title_sort | lean for dummies |
| topic | TECHNOLOGY & ENGINEERING / Industrial Technology bisacsh TECHNOLOGY & ENGINEERING / Industrial Engineering bisacsh BUSINESS & ECONOMICS / Production & Operations Management bisacsh Wirtschaft Production management Organizational effectiveness Industrial efficiency Management Lean Management (DE-588)4300840-9 gnd Effizienz (DE-588)4013585-8 gnd Organisation (DE-588)4043774-7 gnd Operations Management (DE-588)4549167-7 gnd |
| topic_facet | TECHNOLOGY & ENGINEERING / Industrial Technology TECHNOLOGY & ENGINEERING / Industrial Engineering BUSINESS & ECONOMICS / Production & Operations Management Wirtschaft Production management Organizational effectiveness Industrial efficiency Management Lean Management Effizienz Organisation Operations Management |
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