Essential guide to food additives:
Gespeichert in:
Format: | Elektronisch E-Book |
---|---|
Sprache: | English |
Veröffentlicht: |
Leatherhead, Surrey
Leatherhead Food International
2008
|
Ausgabe: | 3rd ed. , revised by Victoria Emerton and Eugenia Choi |
Schlagworte: | |
Online-Zugang: | FAW01 FAW02 Volltext |
Beschreibung: | Includes bibliographical references and index Food additives and why they are used -- What should be declared on the label -- Safety of food additives in Europe -- Legislation for food additives outside Europe -- Additives |
Beschreibung: | 1 Online-Ressource (ix, 336 p.) |
ISBN: | 1621981711 1847559239 9781621981718 9781847559234 9781905224500 |
Internformat
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Datensatz im Suchindex
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dewey-full | 641.3/08 664.06 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 641 - Food and drink 664 - Food technology |
dewey-raw | 641.3/08 664.06 |
dewey-search | 641.3/08 664.06 |
dewey-sort | 3641.3 18 |
dewey-tens | 640 - Home and family management 660 - Chemical engineering |
discipline | Chemie / Pharmazie Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
edition | 3rd ed. , revised by Victoria Emerton and Eugenia Choi |
format | Electronic eBook |
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isbn | 1621981711 1847559239 9781621981718 9781847559234 9781905224500 |
language | English |
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publisher | Leatherhead Food International |
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spelling | Essential guide to food additives 3rd ed. , revised by Victoria Emerton and Eugenia Choi Leatherhead, Surrey Leatherhead Food International 2008 1 Online-Ressource (ix, 336 p.) txt rdacontent c rdamedia cr rdacarrier Includes bibliographical references and index Food additives and why they are used -- What should be declared on the label -- Safety of food additives in Europe -- Legislation for food additives outside Europe -- Additives COOKING / General bisacsh TECHNOLOGY & ENGINEERING / Food Science bisacsh Food fast Food additives fast Food additives Handbooks, manuals, etc Food Zusatzstoff (DE-588)4117735-6 gnd rswk-swf 1\p (DE-588)4188171-0 Verzeichnis gnd-content Zusatzstoff (DE-588)4117735-6 s 2\p DE-604 Emerton, Victoria Sonstige oth Choi, Eugenia Sonstige oth Erscheint auch als Druck-Ausgabe, Paperback 1-905224-50-8 Erscheint auch als Druck-Ausgabe, Paperback 978-1-905224-50-0 http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=496936 Aggregator Volltext 1\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk 2\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk |
spellingShingle | Essential guide to food additives COOKING / General bisacsh TECHNOLOGY & ENGINEERING / Food Science bisacsh Food fast Food additives fast Food additives Handbooks, manuals, etc Food Zusatzstoff (DE-588)4117735-6 gnd |
subject_GND | (DE-588)4117735-6 (DE-588)4188171-0 |
title | Essential guide to food additives |
title_auth | Essential guide to food additives |
title_exact_search | Essential guide to food additives |
title_full | Essential guide to food additives |
title_fullStr | Essential guide to food additives |
title_full_unstemmed | Essential guide to food additives |
title_short | Essential guide to food additives |
title_sort | essential guide to food additives |
topic | COOKING / General bisacsh TECHNOLOGY & ENGINEERING / Food Science bisacsh Food fast Food additives fast Food additives Handbooks, manuals, etc Food Zusatzstoff (DE-588)4117735-6 gnd |
topic_facet | COOKING / General TECHNOLOGY & ENGINEERING / Food Science Food Food additives Food additives Handbooks, manuals, etc Zusatzstoff Verzeichnis |
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