DRI, dietary reference intakes: calcium, vitamin D
Gespeichert in:
| Format: | Elektronisch E-Book |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
Washington, D.C.
National Academies Press
c2011
|
| Schlagworte: | |
| Online-Zugang: | FAW01 FAW02 Volltext |
| Beschreibung: | Some online versions lack accompanying media packaged with the printed version "Calcium and Vitamin D are essential nutrients for the human body. Establishing the levels of these nutrients that are needed by the North American population is based on the understanding of the health outcomes that calcium and vitamin D affect. It is also important to establish how much of each nutrient may be "too much." Dietary Reference Intakes for Calcium and Vitamin D provides reference intake values for these two nutrients. The report updates the DRI values defined in Dietary Reference Intakes for Calcium, Phosphorous, Magnesium, Vitamin D, and Fluoride, the 1997 study from the Institute of Medicine. This 2011 book provides background information on the biological functions of each nutrient, reviews health outcomes that are associated with the intake of calcium and vitamin D, and specifies Estimated Average Requirements and Recommended Dietary Allowances for both. It also identifies Tolerable Upper Intake Levels, which are levels above wish the risk for harm may increase. The book includes an overview of current dietary intake in the U.S. and Canada, and discusses implications of the study. A final chapter provides research recommendations. The DRIs established in this book incorporate current scientific evidence about the roles of Vitamin D and calcium in human health and will serve as a valuable guide for a range of stakeholders including dietitians and other health professionals, those who set national nutrition policy, researchers, the food industry, and private and public health organizations and partnerships"--Publisher's description Includes bibliographical references and index Introduction -- - Overview of calcium -- - Overview of vitamin D -- - Review of potential indicators of adequacy and selection of indicators: calcium and vitamin D -- - Dietary reference intakes for adequacy: calcium and vitamin D -- - Tolerable upper intake levels: calcium and vitamin D -- - Dietary intake assessment -- - Implications and special concerns -- - Information gaps and research needs -- - Acronyms, abbreviations, and glossary -- - Issues and interests identified by study sponsors -- - Methods and results from the AHRQ-Ottawa Evidence-based report on effectiveness and safety of vitamin D in relation to bone health -- - Methods and results from the AHRQ-Tufts evidence-based report on vitamin D and calcium -- - Literature search strategy -- - Evidence maps -- - Cases studies of vitamin D toxicity -- - Estimated intakes of calcium and vitamin D from national surveys -- - Proportion of the population above and below 40 nmol/l serum 25-hydroxyvitamin D concentrations and cumulative distribution of serum 25-hydroxyvitamin D concentrations: United States and Canada |
| Beschreibung: | 1 Online-Ressource (xv, 1115 p.) |
| ISBN: | 0309163951 9780309163958 |
Internformat
MARC
| LEADER | 00000nmm a2200000zc 4500 | ||
|---|---|---|---|
| 001 | BV043102527 | ||
| 003 | DE-604 | ||
| 005 | 00000000000000.0 | ||
| 007 | cr|uuu---uuuuu | ||
| 008 | 151126s2011 |||| o||u| ||||||eng d | ||
| 020 | |a 0309163951 |c pdf |9 0-309-16395-1 | ||
| 020 | |a 9780309163958 |c pdf |9 978-0-309-16395-8 | ||
| 035 | |a (OCoLC)721907472 | ||
| 035 | |a (DE-599)BVBBV043102527 | ||
| 040 | |a DE-604 |b ger |e aacr | ||
| 041 | 0 | |a eng | |
| 049 | |a DE-1046 |a DE-1047 | ||
| 082 | 0 | |a 612.3/99 |2 22 | |
| 245 | 1 | 0 | |a DRI, dietary reference intakes |b calcium, vitamin D |c Committee to Review Dietary Reference Intakes for Vitamin D and Calcium, Food and Nutrition Board ; A. Catharine Ross ... [et al.], editors |
| 246 | 1 | 3 | |a Dietary reference intakes |
| 264 | 1 | |a Washington, D.C. |b National Academies Press |c c2011 | |
| 300 | |a 1 Online-Ressource (xv, 1115 p.) | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b c |2 rdamedia | ||
| 338 | |b cr |2 rdacarrier | ||
| 500 | |a Some online versions lack accompanying media packaged with the printed version | ||
| 500 | |a "Calcium and Vitamin D are essential nutrients for the human body. Establishing the levels of these nutrients that are needed by the North American population is based on the understanding of the health outcomes that calcium and vitamin D affect. It is also important to establish how much of each nutrient may be "too much." Dietary Reference Intakes for Calcium and Vitamin D provides reference intake values for these two nutrients. The report updates the DRI values defined in Dietary Reference Intakes for Calcium, Phosphorous, Magnesium, Vitamin D, and Fluoride, the 1997 study from the Institute of Medicine. This 2011 book provides background information on the biological functions of each nutrient, reviews health outcomes that are associated with the intake of calcium and vitamin D, and specifies Estimated Average Requirements and Recommended Dietary Allowances for both. It also identifies Tolerable Upper Intake Levels, which are levels above wish the risk for harm may increase. The book includes an overview of current dietary intake in the U.S. and Canada, and discusses implications of the study. A final chapter provides research recommendations. The DRIs established in this book incorporate current scientific evidence about the roles of Vitamin D and calcium in human health and will serve as a valuable guide for a range of stakeholders including dietitians and other health professionals, those who set national nutrition policy, researchers, the food industry, and private and public health organizations and partnerships"--Publisher's description | ||
| 500 | |a Includes bibliographical references and index | ||
| 500 | |a Introduction -- - Overview of calcium -- - Overview of vitamin D -- - Review of potential indicators of adequacy and selection of indicators: calcium and vitamin D -- - Dietary reference intakes for adequacy: calcium and vitamin D -- - Tolerable upper intake levels: calcium and vitamin D -- - Dietary intake assessment -- - Implications and special concerns -- - Information gaps and research needs -- - Acronyms, abbreviations, and glossary -- - Issues and interests identified by study sponsors -- - Methods and results from the AHRQ-Ottawa Evidence-based report on effectiveness and safety of vitamin D in relation to bone health -- - Methods and results from the AHRQ-Tufts evidence-based report on vitamin D and calcium -- - Literature search strategy -- - Evidence maps -- - Cases studies of vitamin D toxicity -- - Estimated intakes of calcium and vitamin D from national surveys -- - Proportion of the population above and below 40 nmol/l serum 25-hydroxyvitamin D concentrations and cumulative distribution of serum 25-hydroxyvitamin D concentrations: United States and Canada | ||
| 650 | 7 | |a MEDICAL / Nutrition |2 bisacsh | |
| 650 | 7 | |a Calcium in human nutrition |2 fast | |
| 650 | 7 | |a Calcium in the body |2 fast | |
| 650 | 7 | |a Dietary supplements |2 fast | |
| 650 | 7 | |a Vitamin D in human nutrition |2 fast | |
| 650 | 7 | |a Vitamin D in the body |2 fast | |
| 650 | 4 | |a Calcium, Dietary | |
| 650 | 4 | |a Vitamin D. | |
| 650 | 4 | |a Nutrition Policy | |
| 650 | 4 | |a Nutritional Requirements | |
| 650 | 4 | |a Medizin | |
| 650 | 4 | |a Calcium in the body | |
| 650 | 4 | |a Vitamin D in the body | |
| 650 | 4 | |a Calcium in human nutrition | |
| 650 | 4 | |a Vitamin D in human nutrition | |
| 650 | 4 | |a Dietary supplements | |
| 700 | 1 | |a Ross, A. Catharine |e Sonstige |4 oth | |
| 710 | 2 | |a Institute of Medicine (U.S.) |b Committee to Review Dietary Reference Intakes for Vitamin D and Calcium |e Sonstige |4 oth | |
| 776 | 0 | 8 | |i Erscheint auch als |n Druckausgabe |z 0-309-16394-3 |
| 776 | 0 | 8 | |i Erscheint auch als |n Druckausgabe |z 978-0-309-16394-1 |
| 856 | 4 | 0 | |u http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=364661 |x Aggregator |3 Volltext |
| 912 | |a ZDB-4-EBA | ||
| 999 | |a oai:aleph.bib-bvb.de:BVB01-028526718 | ||
| 966 | e | |u http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=364661 |l FAW01 |p ZDB-4-EBA |q FAW_PDA_EBA |x Aggregator |3 Volltext | |
| 966 | e | |u http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=364661 |l FAW02 |p ZDB-4-EBA |q FAW_PDA_EBA |x Aggregator |3 Volltext | |
Datensatz im Suchindex
| _version_ | 1804175514163740672 |
|---|---|
| any_adam_object | |
| building | Verbundindex |
| bvnumber | BV043102527 |
| collection | ZDB-4-EBA |
| ctrlnum | (OCoLC)721907472 (DE-599)BVBBV043102527 |
| dewey-full | 612.3/99 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 612 - Human physiology |
| dewey-raw | 612.3/99 |
| dewey-search | 612.3/99 |
| dewey-sort | 3612.3 299 |
| dewey-tens | 610 - Medicine and health |
| discipline | Medizin |
| format | Electronic eBook |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>05242nmm a2200613zc 4500</leader><controlfield tag="001">BV043102527</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">00000000000000.0</controlfield><controlfield tag="007">cr|uuu---uuuuu</controlfield><controlfield tag="008">151126s2011 |||| o||u| ||||||eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">0309163951</subfield><subfield code="c">pdf</subfield><subfield code="9">0-309-16395-1</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9780309163958</subfield><subfield code="c">pdf</subfield><subfield code="9">978-0-309-16395-8</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)721907472</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV043102527</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">aacr</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-1046</subfield><subfield code="a">DE-1047</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">612.3/99</subfield><subfield code="2">22</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">DRI, dietary reference intakes</subfield><subfield code="b">calcium, vitamin D</subfield><subfield code="c">Committee to Review Dietary Reference Intakes for Vitamin D and Calcium, Food and Nutrition Board ; A. Catharine Ross ... [et al.], editors</subfield></datafield><datafield tag="246" ind1="1" ind2="3"><subfield code="a">Dietary reference intakes</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Washington, D.C.</subfield><subfield code="b">National Academies Press</subfield><subfield code="c">c2011</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">1 Online-Ressource (xv, 1115 p.)</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">c</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">cr</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">Some online versions lack accompanying media packaged with the printed version</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">"Calcium and Vitamin D are essential nutrients for the human body. Establishing the levels of these nutrients that are needed by the North American population is based on the understanding of the health outcomes that calcium and vitamin D affect. It is also important to establish how much of each nutrient may be "too much." Dietary Reference Intakes for Calcium and Vitamin D provides reference intake values for these two nutrients. The report updates the DRI values defined in Dietary Reference Intakes for Calcium, Phosphorous, Magnesium, Vitamin D, and Fluoride, the 1997 study from the Institute of Medicine. This 2011 book provides background information on the biological functions of each nutrient, reviews health outcomes that are associated with the intake of calcium and vitamin D, and specifies Estimated Average Requirements and Recommended Dietary Allowances for both. It also identifies Tolerable Upper Intake Levels, which are levels above wish the risk for harm may increase. The book includes an overview of current dietary intake in the U.S. and Canada, and discusses implications of the study. A final chapter provides research recommendations. The DRIs established in this book incorporate current scientific evidence about the roles of Vitamin D and calcium in human health and will serve as a valuable guide for a range of stakeholders including dietitians and other health professionals, those who set national nutrition policy, researchers, the food industry, and private and public health organizations and partnerships"--Publisher's description</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">Includes bibliographical references and index</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">Introduction -- - Overview of calcium -- - Overview of vitamin D -- - Review of potential indicators of adequacy and selection of indicators: calcium and vitamin D -- - Dietary reference intakes for adequacy: calcium and vitamin D -- - Tolerable upper intake levels: calcium and vitamin D -- - Dietary intake assessment -- - Implications and special concerns -- - Information gaps and research needs -- - Acronyms, abbreviations, and glossary -- - Issues and interests identified by study sponsors -- - Methods and results from the AHRQ-Ottawa Evidence-based report on effectiveness and safety of vitamin D in relation to bone health -- - Methods and results from the AHRQ-Tufts evidence-based report on vitamin D and calcium -- - Literature search strategy -- - Evidence maps -- - Cases studies of vitamin D toxicity -- - Estimated intakes of calcium and vitamin D from national surveys -- - Proportion of the population above and below 40 nmol/l serum 25-hydroxyvitamin D concentrations and cumulative distribution of serum 25-hydroxyvitamin D concentrations: United States and Canada</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">MEDICAL / Nutrition</subfield><subfield code="2">bisacsh</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Calcium in human nutrition</subfield><subfield code="2">fast</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Calcium in the body</subfield><subfield code="2">fast</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Dietary supplements</subfield><subfield code="2">fast</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Vitamin D in human nutrition</subfield><subfield code="2">fast</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Vitamin D in the body</subfield><subfield code="2">fast</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Calcium, Dietary</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Vitamin D.</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Nutrition Policy</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Nutritional Requirements</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Medizin</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Calcium in the body</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Vitamin D in the body</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Calcium in human nutrition</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Vitamin D in human nutrition</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Dietary supplements</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Ross, A. Catharine</subfield><subfield code="e">Sonstige</subfield><subfield code="4">oth</subfield></datafield><datafield tag="710" ind1="2" ind2=" "><subfield code="a">Institute of Medicine (U.S.)</subfield><subfield code="b">Committee to Review Dietary Reference Intakes for Vitamin D and Calcium</subfield><subfield code="e">Sonstige</subfield><subfield code="4">oth</subfield></datafield><datafield tag="776" ind1="0" ind2="8"><subfield code="i">Erscheint auch als</subfield><subfield code="n">Druckausgabe</subfield><subfield code="z">0-309-16394-3</subfield></datafield><datafield tag="776" ind1="0" ind2="8"><subfield code="i">Erscheint auch als</subfield><subfield code="n">Druckausgabe</subfield><subfield code="z">978-0-309-16394-1</subfield></datafield><datafield tag="856" ind1="4" ind2="0"><subfield code="u">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=364661</subfield><subfield code="x">Aggregator</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">ZDB-4-EBA</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-028526718</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=364661</subfield><subfield code="l">FAW01</subfield><subfield code="p">ZDB-4-EBA</subfield><subfield code="q">FAW_PDA_EBA</subfield><subfield code="x">Aggregator</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=364661</subfield><subfield code="l">FAW02</subfield><subfield code="p">ZDB-4-EBA</subfield><subfield code="q">FAW_PDA_EBA</subfield><subfield code="x">Aggregator</subfield><subfield code="3">Volltext</subfield></datafield></record></collection> |
| id | DE-604.BV043102527 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-10T07:17:30Z |
| institution | BVB |
| isbn | 0309163951 9780309163958 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-028526718 |
| oclc_num | 721907472 |
| open_access_boolean | |
| owner | DE-1046 DE-1047 |
| owner_facet | DE-1046 DE-1047 |
| physical | 1 Online-Ressource (xv, 1115 p.) |
| psigel | ZDB-4-EBA ZDB-4-EBA FAW_PDA_EBA |
| publishDate | 2011 |
| publishDateSearch | 2011 |
| publishDateSort | 2011 |
| publisher | National Academies Press |
| record_format | marc |
| spelling | DRI, dietary reference intakes calcium, vitamin D Committee to Review Dietary Reference Intakes for Vitamin D and Calcium, Food and Nutrition Board ; A. Catharine Ross ... [et al.], editors Dietary reference intakes Washington, D.C. National Academies Press c2011 1 Online-Ressource (xv, 1115 p.) txt rdacontent c rdamedia cr rdacarrier Some online versions lack accompanying media packaged with the printed version "Calcium and Vitamin D are essential nutrients for the human body. Establishing the levels of these nutrients that are needed by the North American population is based on the understanding of the health outcomes that calcium and vitamin D affect. It is also important to establish how much of each nutrient may be "too much." Dietary Reference Intakes for Calcium and Vitamin D provides reference intake values for these two nutrients. The report updates the DRI values defined in Dietary Reference Intakes for Calcium, Phosphorous, Magnesium, Vitamin D, and Fluoride, the 1997 study from the Institute of Medicine. This 2011 book provides background information on the biological functions of each nutrient, reviews health outcomes that are associated with the intake of calcium and vitamin D, and specifies Estimated Average Requirements and Recommended Dietary Allowances for both. It also identifies Tolerable Upper Intake Levels, which are levels above wish the risk for harm may increase. The book includes an overview of current dietary intake in the U.S. and Canada, and discusses implications of the study. A final chapter provides research recommendations. The DRIs established in this book incorporate current scientific evidence about the roles of Vitamin D and calcium in human health and will serve as a valuable guide for a range of stakeholders including dietitians and other health professionals, those who set national nutrition policy, researchers, the food industry, and private and public health organizations and partnerships"--Publisher's description Includes bibliographical references and index Introduction -- - Overview of calcium -- - Overview of vitamin D -- - Review of potential indicators of adequacy and selection of indicators: calcium and vitamin D -- - Dietary reference intakes for adequacy: calcium and vitamin D -- - Tolerable upper intake levels: calcium and vitamin D -- - Dietary intake assessment -- - Implications and special concerns -- - Information gaps and research needs -- - Acronyms, abbreviations, and glossary -- - Issues and interests identified by study sponsors -- - Methods and results from the AHRQ-Ottawa Evidence-based report on effectiveness and safety of vitamin D in relation to bone health -- - Methods and results from the AHRQ-Tufts evidence-based report on vitamin D and calcium -- - Literature search strategy -- - Evidence maps -- - Cases studies of vitamin D toxicity -- - Estimated intakes of calcium and vitamin D from national surveys -- - Proportion of the population above and below 40 nmol/l serum 25-hydroxyvitamin D concentrations and cumulative distribution of serum 25-hydroxyvitamin D concentrations: United States and Canada MEDICAL / Nutrition bisacsh Calcium in human nutrition fast Calcium in the body fast Dietary supplements fast Vitamin D in human nutrition fast Vitamin D in the body fast Calcium, Dietary Vitamin D. Nutrition Policy Nutritional Requirements Medizin Calcium in the body Vitamin D in the body Calcium in human nutrition Vitamin D in human nutrition Dietary supplements Ross, A. Catharine Sonstige oth Institute of Medicine (U.S.) Committee to Review Dietary Reference Intakes for Vitamin D and Calcium Sonstige oth Erscheint auch als Druckausgabe 0-309-16394-3 Erscheint auch als Druckausgabe 978-0-309-16394-1 http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=364661 Aggregator Volltext |
| spellingShingle | DRI, dietary reference intakes calcium, vitamin D MEDICAL / Nutrition bisacsh Calcium in human nutrition fast Calcium in the body fast Dietary supplements fast Vitamin D in human nutrition fast Vitamin D in the body fast Calcium, Dietary Vitamin D. Nutrition Policy Nutritional Requirements Medizin Calcium in the body Vitamin D in the body Calcium in human nutrition Vitamin D in human nutrition Dietary supplements |
| title | DRI, dietary reference intakes calcium, vitamin D |
| title_alt | Dietary reference intakes |
| title_auth | DRI, dietary reference intakes calcium, vitamin D |
| title_exact_search | DRI, dietary reference intakes calcium, vitamin D |
| title_full | DRI, dietary reference intakes calcium, vitamin D Committee to Review Dietary Reference Intakes for Vitamin D and Calcium, Food and Nutrition Board ; A. Catharine Ross ... [et al.], editors |
| title_fullStr | DRI, dietary reference intakes calcium, vitamin D Committee to Review Dietary Reference Intakes for Vitamin D and Calcium, Food and Nutrition Board ; A. Catharine Ross ... [et al.], editors |
| title_full_unstemmed | DRI, dietary reference intakes calcium, vitamin D Committee to Review Dietary Reference Intakes for Vitamin D and Calcium, Food and Nutrition Board ; A. Catharine Ross ... [et al.], editors |
| title_short | DRI, dietary reference intakes |
| title_sort | dri dietary reference intakes calcium vitamin d |
| title_sub | calcium, vitamin D |
| topic | MEDICAL / Nutrition bisacsh Calcium in human nutrition fast Calcium in the body fast Dietary supplements fast Vitamin D in human nutrition fast Vitamin D in the body fast Calcium, Dietary Vitamin D. Nutrition Policy Nutritional Requirements Medizin Calcium in the body Vitamin D in the body Calcium in human nutrition Vitamin D in human nutrition Dietary supplements |
| topic_facet | MEDICAL / Nutrition Calcium in human nutrition Calcium in the body Dietary supplements Vitamin D in human nutrition Vitamin D in the body Calcium, Dietary Vitamin D. Nutrition Policy Nutritional Requirements Medizin |
| url | http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=364661 |
| work_keys_str_mv | AT rossacatharine dridietaryreferenceintakescalciumvitamind AT instituteofmedicineuscommitteetoreviewdietaryreferenceintakesforvitamindandcalcium dridietaryreferenceintakescalciumvitamind AT rossacatharine dietaryreferenceintakes AT instituteofmedicineuscommitteetoreviewdietaryreferenceintakesforvitamindandcalcium dietaryreferenceintakes |