Barolo:
Gespeichert in:
1. Verfasser: | |
---|---|
Format: | Elektronisch E-Book |
Sprache: | English |
Veröffentlicht: |
Lincoln
University of Nebraska Press
c2010
|
Schriftenreihe: | At table series
|
Schlagworte: | |
Online-Zugang: | FAW01 FAW02 Volltext |
Beschreibung: | 1 Online-Ressource (224 p., [6] p. of plates) |
ISBN: | 0803228309 9780803228306 |
Internformat
MARC
LEADER | 00000nmm a2200000zc 4500 | ||
---|---|---|---|
001 | BV043089607 | ||
003 | DE-604 | ||
005 | 00000000000000.0 | ||
007 | cr|uuu---uuuuu | ||
008 | 151126s2010 |||| o||u| ||||||eng d | ||
020 | |a 0803228309 |c electronic bk. |9 0-8032-2830-9 | ||
020 | |a 9780803228306 |c electronic bk. |9 978-0-8032-2830-6 | ||
035 | |a (OCoLC)642690033 | ||
035 | |a (DE-599)BVBBV043089607 | ||
040 | |a DE-604 |b ger |e aacr | ||
041 | 0 | |a eng | |
049 | |a DE-1046 |a DE-1047 | ||
082 | 0 | |a 641.0945/13 |2 22 | |
100 | 1 | |a Frank, Matthew Gavin |e Verfasser |4 aut | |
245 | 1 | 0 | |a Barolo |c Matthew Gavin Frank |
264 | 1 | |a Lincoln |b University of Nebraska Press |c c2010 | |
300 | |a 1 Online-Ressource (224 p., [6] p. of plates) | ||
336 | |b txt |2 rdacontent | ||
337 | |b c |2 rdamedia | ||
338 | |b cr |2 rdacarrier | ||
490 | 0 | |a At table series | |
600 | 1 | 4 | |a Frank, Matthew Gavin |
600 | 1 | 4 | |a Frank, Matthew Gavin |x Travel |z Italy |z Barolo |
650 | 7 | |a COOKING / General |2 bisacsh | |
650 | 4 | |a Wine and wine making |z Italy |z Barolo | |
650 | 4 | |a Cooking |z Italy |z Barolo | |
651 | 4 | |a Italien | |
776 | 0 | 8 | |i Erscheint auch als |n Druck-Ausgabe, Hardcover |z 978-0-8032-2674-6 |
856 | 4 | 0 | |u http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=314490 |x Aggregator |3 Volltext |
912 | |a ZDB-4-EBA | ||
999 | |a oai:aleph.bib-bvb.de:BVB01-028513799 | ||
966 | e | |u http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=314490 |l FAW01 |p ZDB-4-EBA |q FAW_PDA_EBA |x Aggregator |3 Volltext | |
966 | e | |u http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=314490 |l FAW02 |p ZDB-4-EBA |q FAW_PDA_EBA |x Aggregator |3 Volltext |
Datensatz im Suchindex
_version_ | 1804175489325072384 |
---|---|
any_adam_object | |
author | Frank, Matthew Gavin |
author_facet | Frank, Matthew Gavin |
author_role | aut |
author_sort | Frank, Matthew Gavin |
author_variant | m g f mg mgf |
building | Verbundindex |
bvnumber | BV043089607 |
collection | ZDB-4-EBA |
ctrlnum | (OCoLC)642690033 (DE-599)BVBBV043089607 |
dewey-full | 641.0945/13 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 641 - Food and drink |
dewey-raw | 641.0945/13 |
dewey-search | 641.0945/13 |
dewey-sort | 3641.0945 213 |
dewey-tens | 640 - Home and family management |
discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
format | Electronic eBook |
fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01695nmm a2200421zc 4500</leader><controlfield tag="001">BV043089607</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">00000000000000.0</controlfield><controlfield tag="007">cr|uuu---uuuuu</controlfield><controlfield tag="008">151126s2010 |||| o||u| ||||||eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">0803228309</subfield><subfield code="c">electronic bk.</subfield><subfield code="9">0-8032-2830-9</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9780803228306</subfield><subfield code="c">electronic bk.</subfield><subfield code="9">978-0-8032-2830-6</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)642690033</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV043089607</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">aacr</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-1046</subfield><subfield code="a">DE-1047</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">641.0945/13</subfield><subfield code="2">22</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Frank, Matthew Gavin</subfield><subfield code="e">Verfasser</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Barolo</subfield><subfield code="c">Matthew Gavin Frank</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Lincoln</subfield><subfield code="b">University of Nebraska Press</subfield><subfield code="c">c2010</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">1 Online-Ressource (224 p., [6] p. of plates)</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">c</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">cr</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="490" ind1="0" ind2=" "><subfield code="a">At table series</subfield></datafield><datafield tag="600" ind1="1" ind2="4"><subfield code="a">Frank, Matthew Gavin</subfield></datafield><datafield tag="600" ind1="1" ind2="4"><subfield code="a">Frank, Matthew Gavin</subfield><subfield code="x">Travel</subfield><subfield code="z">Italy</subfield><subfield code="z">Barolo</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">COOKING / General</subfield><subfield code="2">bisacsh</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Wine and wine making</subfield><subfield code="z">Italy</subfield><subfield code="z">Barolo</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Cooking</subfield><subfield code="z">Italy</subfield><subfield code="z">Barolo</subfield></datafield><datafield tag="651" ind1=" " ind2="4"><subfield code="a">Italien</subfield></datafield><datafield tag="776" ind1="0" ind2="8"><subfield code="i">Erscheint auch als</subfield><subfield code="n">Druck-Ausgabe, Hardcover</subfield><subfield code="z">978-0-8032-2674-6</subfield></datafield><datafield tag="856" ind1="4" ind2="0"><subfield code="u">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=314490</subfield><subfield code="x">Aggregator</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">ZDB-4-EBA</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-028513799</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=314490</subfield><subfield code="l">FAW01</subfield><subfield code="p">ZDB-4-EBA</subfield><subfield code="q">FAW_PDA_EBA</subfield><subfield code="x">Aggregator</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=314490</subfield><subfield code="l">FAW02</subfield><subfield code="p">ZDB-4-EBA</subfield><subfield code="q">FAW_PDA_EBA</subfield><subfield code="x">Aggregator</subfield><subfield code="3">Volltext</subfield></datafield></record></collection> |
geographic | Italien |
geographic_facet | Italien |
id | DE-604.BV043089607 |
illustrated | Not Illustrated |
indexdate | 2024-07-10T07:17:06Z |
institution | BVB |
isbn | 0803228309 9780803228306 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-028513799 |
oclc_num | 642690033 |
open_access_boolean | |
owner | DE-1046 DE-1047 |
owner_facet | DE-1046 DE-1047 |
physical | 1 Online-Ressource (224 p., [6] p. of plates) |
psigel | ZDB-4-EBA ZDB-4-EBA FAW_PDA_EBA |
publishDate | 2010 |
publishDateSearch | 2010 |
publishDateSort | 2010 |
publisher | University of Nebraska Press |
record_format | marc |
series2 | At table series |
spelling | Frank, Matthew Gavin Verfasser aut Barolo Matthew Gavin Frank Lincoln University of Nebraska Press c2010 1 Online-Ressource (224 p., [6] p. of plates) txt rdacontent c rdamedia cr rdacarrier At table series Frank, Matthew Gavin Frank, Matthew Gavin Travel Italy Barolo COOKING / General bisacsh Wine and wine making Italy Barolo Cooking Italy Barolo Italien Erscheint auch als Druck-Ausgabe, Hardcover 978-0-8032-2674-6 http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=314490 Aggregator Volltext |
spellingShingle | Frank, Matthew Gavin Barolo Frank, Matthew Gavin Frank, Matthew Gavin Travel Italy Barolo COOKING / General bisacsh Wine and wine making Italy Barolo Cooking Italy Barolo |
title | Barolo |
title_auth | Barolo |
title_exact_search | Barolo |
title_full | Barolo Matthew Gavin Frank |
title_fullStr | Barolo Matthew Gavin Frank |
title_full_unstemmed | Barolo Matthew Gavin Frank |
title_short | Barolo |
title_sort | barolo |
topic | Frank, Matthew Gavin Frank, Matthew Gavin Travel Italy Barolo COOKING / General bisacsh Wine and wine making Italy Barolo Cooking Italy Barolo |
topic_facet | Frank, Matthew Gavin Frank, Matthew Gavin Travel Italy Barolo COOKING / General Wine and wine making Italy Barolo Cooking Italy Barolo Italien |
url | http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=314490 |
work_keys_str_mv | AT frankmatthewgavin barolo |