Starch: advances in structure and function
Gespeichert in:
| Körperschaft: | |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Cambridge
Royal Society of Chemistry
c2001
|
| Schriftenreihe: | Special publication (Royal Society of Chemistry (Great Britain))
no. 271 |
| Schlagworte: | |
| Online-Zugang: | FAW01 FAW02 Volltext |
| Beschreibung: | "The proceedings of Starch 2000: Structure and Function held on 27-29 March 2000 at Churchill College, Cambridge"--T.p. verso. - " ... organised by the Food Chemistry Group of the Royal Society of Chemistry"--Pref Includes bibliographical references and indexes Starch structure/function relationships : achievements and challenges -- Modelling of starch extrusion and damage in industrial forming processes -- Processing-structure-rheology relationships of microphase separated starch/non-starch polysaccharide mixtures -- Macromolecular degradation of extruded starches measured by HPSEC-MALLS -- The impact of internal granule structure on processing and properties -- PFG-NMR applied to measure the difference in local moisture content between gelatinised and non-gelatinised region in a heated starch/water system -- Retrogradation kinetics of mixtures of rice starch with other types of starches -- Effects of sugars on gelatinisation and retrogradation of corn starch -- Implications of genetic changes in starch granular structure to gelatinisation behaviour -- Starch ethers obtained by microwave radiation-structure and functionality -- Amylopectin crystallisation in starch -- An approach to structural analysis of granules using genetically modified starches -- Mechanisms of the action of porcine pancreatic [alpha]-amylase on native and heat treated starches from various botanical sources -- Health-promoting function of wheat or potato resistant starch preparations obtained by physico-biochemical process -- Starch biosynthesis in the small grained cereals : wheat and barley -- Transport of metabolites into amyloplasts during starch synthesis -- The synthesis and degradation of starch in Arabidopsis leaves : the role of disproportionating enzyme -- The synthesis of amylose -- Null alleles at the waxy loci in wheat and oats : origin, distribution and exploitation -- Effect of inter-and intra-allelic variation on starch granular structure This product is not available separately, it is only sold as part of a set. There are 750 products in the set and these are all sold as one entity |
| Beschreibung: | 1 Online-Ressource (viii, 223 p.) |
| ISBN: | 1847551912 9781847551917 |
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| 500 | |a Includes bibliographical references and indexes | ||
| 500 | |a Starch structure/function relationships : achievements and challenges -- Modelling of starch extrusion and damage in industrial forming processes -- Processing-structure-rheology relationships of microphase separated starch/non-starch polysaccharide mixtures -- Macromolecular degradation of extruded starches measured by HPSEC-MALLS -- The impact of internal granule structure on processing and properties -- PFG-NMR applied to measure the difference in local moisture content between gelatinised and non-gelatinised region in a heated starch/water system -- Retrogradation kinetics of mixtures of rice starch with other types of starches -- Effects of sugars on gelatinisation and retrogradation of corn starch -- Implications of genetic changes in starch granular structure to gelatinisation behaviour -- Starch ethers obtained by microwave radiation-structure and functionality -- Amylopectin crystallisation in starch -- An approach to structural analysis of granules using genetically modified starches -- Mechanisms of the action of porcine pancreatic [alpha]-amylase on native and heat treated starches from various botanical sources -- Health-promoting function of wheat or potato resistant starch preparations obtained by physico-biochemical process -- Starch biosynthesis in the small grained cereals : wheat and barley -- Transport of metabolites into amyloplasts during starch synthesis -- The synthesis and degradation of starch in Arabidopsis leaves : the role of disproportionating enzyme -- The synthesis of amylose -- Null alleles at the waxy loci in wheat and oats : origin, distribution and exploitation -- Effect of inter-and intra-allelic variation on starch granular structure | ||
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| 650 | 7 | |a Starch |2 fast | |
| 650 | 4 | |a Chemie | |
| 650 | 4 | |a Naturwissenschaft | |
| 650 | 4 | |a Starch |v Congresses | |
| 650 | 4 | |a Food |x Composition |v Congresses | |
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Datensatz im Suchindex
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| any_adam_object | |
| author_corporate | Starch 2000: Structure and Function <2000, Churchill College> |
| author_corporate_role | aut |
| author_facet | Starch 2000: Structure and Function <2000, Churchill College> |
| author_sort | Starch 2000: Structure and Function <2000, Churchill College> |
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| bvnumber | BV043084494 |
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| dewey-full | 664.2 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 664 - Food technology |
| dewey-raw | 664.2 |
| dewey-search | 664.2 |
| dewey-sort | 3664.2 |
| dewey-tens | 660 - Chemical engineering |
| discipline | Chemie / Pharmazie |
| format | Electronic eBook |
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| indexdate | 2024-07-10T07:16:57Z |
| institution | BVB |
| isbn | 1847551912 9781847551917 |
| language | English |
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| spelling | Starch 2000: Structure and Function <2000, Churchill College> Verfasser aut Starch advances in structure and function edited by T.L. Barsby, A.M. Donald, P.J. Frazier Cambridge Royal Society of Chemistry c2001 1 Online-Ressource (viii, 223 p.) txt rdacontent c rdamedia cr rdacarrier Special publication (Royal Society of Chemistry (Great Britain)) no. 271 "The proceedings of Starch 2000: Structure and Function held on 27-29 March 2000 at Churchill College, Cambridge"--T.p. verso. - " ... organised by the Food Chemistry Group of the Royal Society of Chemistry"--Pref Includes bibliographical references and indexes Starch structure/function relationships : achievements and challenges -- Modelling of starch extrusion and damage in industrial forming processes -- Processing-structure-rheology relationships of microphase separated starch/non-starch polysaccharide mixtures -- Macromolecular degradation of extruded starches measured by HPSEC-MALLS -- The impact of internal granule structure on processing and properties -- PFG-NMR applied to measure the difference in local moisture content between gelatinised and non-gelatinised region in a heated starch/water system -- Retrogradation kinetics of mixtures of rice starch with other types of starches -- Effects of sugars on gelatinisation and retrogradation of corn starch -- Implications of genetic changes in starch granular structure to gelatinisation behaviour -- Starch ethers obtained by microwave radiation-structure and functionality -- Amylopectin crystallisation in starch -- An approach to structural analysis of granules using genetically modified starches -- Mechanisms of the action of porcine pancreatic [alpha]-amylase on native and heat treated starches from various botanical sources -- Health-promoting function of wheat or potato resistant starch preparations obtained by physico-biochemical process -- Starch biosynthesis in the small grained cereals : wheat and barley -- Transport of metabolites into amyloplasts during starch synthesis -- The synthesis and degradation of starch in Arabidopsis leaves : the role of disproportionating enzyme -- The synthesis of amylose -- Null alleles at the waxy loci in wheat and oats : origin, distribution and exploitation -- Effect of inter-and intra-allelic variation on starch granular structure This product is not available separately, it is only sold as part of a set. There are 750 products in the set and these are all sold as one entity Chemistry bicssc Science eflch TECHNOLOGY & ENGINEERING / Food Science bisacsh Food / Composition fast Starch fast Chemie Naturwissenschaft Starch Congresses Food Composition Congresses Struktur (DE-588)4058125-1 gnd rswk-swf Stärke (DE-588)4182793-4 gnd rswk-swf Technische Chemie (DE-588)4078178-1 gnd rswk-swf (DE-588)1071861417 Konferenzschrift gnd-content Stärke (DE-588)4182793-4 s Struktur (DE-588)4058125-1 s 1\p DE-604 Technische Chemie (DE-588)4078178-1 s 2\p DE-604 Barsby, T. L. Sonstige oth Donald, A. M. Sonstige oth Frazier, P. J. Sonstige oth http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=496208 Aggregator Volltext 1\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk 2\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk |
| spellingShingle | Starch advances in structure and function Chemistry bicssc Science eflch TECHNOLOGY & ENGINEERING / Food Science bisacsh Food / Composition fast Starch fast Chemie Naturwissenschaft Starch Congresses Food Composition Congresses Struktur (DE-588)4058125-1 gnd Stärke (DE-588)4182793-4 gnd Technische Chemie (DE-588)4078178-1 gnd |
| subject_GND | (DE-588)4058125-1 (DE-588)4182793-4 (DE-588)4078178-1 (DE-588)1071861417 |
| title | Starch advances in structure and function |
| title_auth | Starch advances in structure and function |
| title_exact_search | Starch advances in structure and function |
| title_full | Starch advances in structure and function edited by T.L. Barsby, A.M. Donald, P.J. Frazier |
| title_fullStr | Starch advances in structure and function edited by T.L. Barsby, A.M. Donald, P.J. Frazier |
| title_full_unstemmed | Starch advances in structure and function edited by T.L. Barsby, A.M. Donald, P.J. Frazier |
| title_short | Starch |
| title_sort | starch advances in structure and function |
| title_sub | advances in structure and function |
| topic | Chemistry bicssc Science eflch TECHNOLOGY & ENGINEERING / Food Science bisacsh Food / Composition fast Starch fast Chemie Naturwissenschaft Starch Congresses Food Composition Congresses Struktur (DE-588)4058125-1 gnd Stärke (DE-588)4182793-4 gnd Technische Chemie (DE-588)4078178-1 gnd |
| topic_facet | Chemistry Science TECHNOLOGY & ENGINEERING / Food Science Food / Composition Starch Chemie Naturwissenschaft Starch Congresses Food Composition Congresses Struktur Stärke Technische Chemie Konferenzschrift |
| url | http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=496208 |
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