Improving America's diet and health: from recommendations to action
Gespeichert in:
| Körperschaft: | |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Washington, D.C.
National Academy Press
1991
|
| Schlagworte: | |
| Online-Zugang: | FAW01 FAW02 Volltext |
| Beschreibung: | Includes bibliographical references and index Determinants of food choice and prospects for modifying food attitudes and behavior -- Interpretation and application of the recommendations in the Diet and health report -- Public sector : strategies and actions for implementation -- Private sector -- Health-care professionals -- Education of the public -- Directions for research -- Appendix A : dietary recommendations -- Appendix B : summary of Committee's major recommendations |
| Beschreibung: | 1 Online-Ressource (xvi, 239 pages) |
| ISBN: | 0309041392 0585021058 9780585021058 |
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| 650 | 4 | |a Health | |
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| 650 | 7 | |a BUSINESS & ECONOMICS / Infrastructure |2 bisacsh | |
| 650 | 4 | |a Wirtschaft | |
| 650 | 4 | |a Diet |x Standards |z United States | |
| 650 | 4 | |a Nutrition policy |z United States | |
| 650 | 4 | |a Health | |
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| dewey-hundreds | 300 - Social sciences |
| dewey-ones | 363 - Other social problems and services |
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| dewey-search | 363.8/0973 |
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| discipline | Soziologie |
| format | Electronic eBook |
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| geographic | USA |
| geographic_facet | USA |
| id | DE-604.BV043080768 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-10T07:16:50Z |
| institution | BVB |
| isbn | 0309041392 0585021058 9780585021058 |
| language | English |
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| physical | 1 Online-Ressource (xvi, 239 pages) |
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| publishDate | 1991 |
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| spelling | Institute of Medicine (U.S.) Committee on Dietary Guidelines Implementation Verfasser aut Improving America's diet and health from recommendations to action a report of the Committee on Dietary Guidelines Implementation, Food and Nutrition Board, Institute of Medicine ; Paul R. Thomas, editor Washington, D.C. National Academy Press 1991 1 Online-Ressource (xvi, 239 pages) txt rdacontent c rdamedia cr rdacarrier Includes bibliographical references and index Determinants of food choice and prospects for modifying food attitudes and behavior -- Interpretation and application of the recommendations in the Diet and health report -- Public sector : strategies and actions for implementation -- Private sector -- Health-care professionals -- Education of the public -- Directions for research -- Appendix A : dietary recommendations -- Appendix B : summary of Committee's major recommendations Diet Health Nutrition Risk Factors Guideline Politique alimentaire / États-Unis Santé Nutrition / Normes / États-Unis SOCIAL SCIENCE / General bisacsh BUSINESS & ECONOMICS / Infrastructure bisacsh Wirtschaft Diet Standards United States Nutrition policy United States USA Thomas, Paul R. Sonstige oth Erscheint auch als Druck-Ausgabe, Paperback 0-309-07372-3 Erscheint auch als Druck-Ausgabe, Paperback 978-0-309-07372-1 http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=1122 Aggregator Volltext |
| spellingShingle | Improving America's diet and health from recommendations to action Diet Health Nutrition Risk Factors Guideline Politique alimentaire / États-Unis Santé Nutrition / Normes / États-Unis SOCIAL SCIENCE / General bisacsh BUSINESS & ECONOMICS / Infrastructure bisacsh Wirtschaft Diet Standards United States Nutrition policy United States |
| title | Improving America's diet and health from recommendations to action |
| title_auth | Improving America's diet and health from recommendations to action |
| title_exact_search | Improving America's diet and health from recommendations to action |
| title_full | Improving America's diet and health from recommendations to action a report of the Committee on Dietary Guidelines Implementation, Food and Nutrition Board, Institute of Medicine ; Paul R. Thomas, editor |
| title_fullStr | Improving America's diet and health from recommendations to action a report of the Committee on Dietary Guidelines Implementation, Food and Nutrition Board, Institute of Medicine ; Paul R. Thomas, editor |
| title_full_unstemmed | Improving America's diet and health from recommendations to action a report of the Committee on Dietary Guidelines Implementation, Food and Nutrition Board, Institute of Medicine ; Paul R. Thomas, editor |
| title_short | Improving America's diet and health |
| title_sort | improving america s diet and health from recommendations to action |
| title_sub | from recommendations to action |
| topic | Diet Health Nutrition Risk Factors Guideline Politique alimentaire / États-Unis Santé Nutrition / Normes / États-Unis SOCIAL SCIENCE / General bisacsh BUSINESS & ECONOMICS / Infrastructure bisacsh Wirtschaft Diet Standards United States Nutrition policy United States |
| topic_facet | Diet Health Nutrition Risk Factors Guideline Politique alimentaire / États-Unis Santé Nutrition / Normes / États-Unis SOCIAL SCIENCE / General BUSINESS & ECONOMICS / Infrastructure Wirtschaft Diet Standards United States Nutrition policy United States USA |
| url | http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=1122 |
| work_keys_str_mv | AT instituteofmedicineuscommitteeondietaryguidelinesimplementation improvingamericasdietandhealthfromrecommendationstoaction AT thomaspaulr improvingamericasdietandhealthfromrecommendationstoaction |