Producing table olives:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Collingwood, VIC
Landlinks
c2007
|
| Schlagworte: | |
| Online-Zugang: | FAW01 FAW02 Volltext |
| Beschreibung: | Includes bibliographical references and index Foreword; Contents; Preface; Acknowledgments; About the authors; Chapter 1. Table olive perspectives; Chapter 2. The olive tree Olea europaea; Chapter 3. Producing quality raw olives; Chapter 4. Table olive processing: general aspects; Chapter 5. Specific table olive processing methods; Chapter 6. Quality and safety; Bibliography and additional reading; Index The aim of this manual is to provide olive growers and processors with internationally based guidelines for ensuring the quality and safety of processed table olives. This manual covers all aspects essential for the production of safe, nutritious and marketable table olives including site selection, recommended varieties, pest and disease control, primary and secondary processing, and quality and safety testing |
| Beschreibung: | 1 Online-Ressource (328 p.) |
| ISBN: | 0643094385 9780643094383 |
Internformat
MARC
| LEADER | 00000nmm a2200000zc 4500 | ||
|---|---|---|---|
| 001 | BV043077385 | ||
| 003 | DE-604 | ||
| 005 | 20200210 | ||
| 007 | cr|uuu---uuuuu | ||
| 008 | 151126s2007 |||| o||u| ||||||eng d | ||
| 020 | |a 0643094385 |c electronic bk. |9 0-643-09438-5 | ||
| 020 | |a 9780643094383 |c electronic bk. |9 978-0-643-09438-3 | ||
| 035 | |a (OCoLC)122338645 | ||
| 035 | |a (DE-599)BVBBV043077385 | ||
| 040 | |a DE-604 |b ger |e aacr | ||
| 041 | 0 | |a eng | |
| 049 | |a DE-1046 |a DE-1047 | ||
| 082 | 0 | |a 634/.63 |2 22 | |
| 100 | 1 | |a Kailis, Stan |e Verfasser |4 aut | |
| 245 | 1 | 0 | |a Producing table olives |c Stan Kailis and David Harris |
| 264 | 1 | |a Collingwood, VIC |b Landlinks |c c2007 | |
| 300 | |a 1 Online-Ressource (328 p.) | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b c |2 rdamedia | ||
| 338 | |b cr |2 rdacarrier | ||
| 500 | |a Includes bibliographical references and index | ||
| 500 | |a Foreword; Contents; Preface; Acknowledgments; About the authors; Chapter 1. Table olive perspectives; Chapter 2. The olive tree Olea europaea; Chapter 3. Producing quality raw olives; Chapter 4. Table olive processing: general aspects; Chapter 5. Specific table olive processing methods; Chapter 6. Quality and safety; Bibliography and additional reading; Index | ||
| 500 | |a The aim of this manual is to provide olive growers and processors with internationally based guidelines for ensuring the quality and safety of processed table olives. This manual covers all aspects essential for the production of safe, nutritious and marketable table olives including site selection, recommended varieties, pest and disease control, primary and secondary processing, and quality and safety testing | ||
| 650 | 7 | |a TECHNOLOGY & ENGINEERING / Agriculture / General |2 bisacsh | |
| 650 | 7 | |a GARDENING / Fruit |2 bisacsh | |
| 650 | 7 | |a Olive |2 fast | |
| 650 | 7 | |a Olive industry and trade |2 fast | |
| 650 | 4 | |a Landwirtschaft | |
| 650 | 4 | |a Olive |z Australia | |
| 650 | 4 | |a Olive industry and trade |z Australia | |
| 651 | 4 | |a Australien | |
| 700 | 1 | |a Harris, David |d 1947- |e Sonstige |0 (DE-588)1092213937 |4 oth | |
| 856 | 4 | 0 | |u http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=180262 |x Aggregator |3 Volltext |
| 912 | |a ZDB-4-EBA | ||
| 999 | |a oai:aleph.bib-bvb.de:BVB01-028501577 | ||
| 966 | e | |u http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=180262 |l FAW01 |p ZDB-4-EBA |q FAW_PDA_EBA |x Aggregator |3 Volltext | |
| 966 | e | |u http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=180262 |l FAW02 |p ZDB-4-EBA |q FAW_PDA_EBA |x Aggregator |3 Volltext | |
Datensatz im Suchindex
| _version_ | 1804175466201874432 |
|---|---|
| any_adam_object | |
| author | Kailis, Stan |
| author_GND | (DE-588)1092213937 |
| author_facet | Kailis, Stan |
| author_role | aut |
| author_sort | Kailis, Stan |
| author_variant | s k sk |
| building | Verbundindex |
| bvnumber | BV043077385 |
| collection | ZDB-4-EBA |
| ctrlnum | (OCoLC)122338645 (DE-599)BVBBV043077385 |
| dewey-full | 634/.63 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 634 - Orchards, fruits, forestry |
| dewey-raw | 634/.63 |
| dewey-search | 634/.63 |
| dewey-sort | 3634 263 |
| dewey-tens | 630 - Agriculture and related technologies |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| format | Electronic eBook |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>02591nmm a2200469zc 4500</leader><controlfield tag="001">BV043077385</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20200210 </controlfield><controlfield tag="007">cr|uuu---uuuuu</controlfield><controlfield tag="008">151126s2007 |||| o||u| ||||||eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">0643094385</subfield><subfield code="c">electronic bk.</subfield><subfield code="9">0-643-09438-5</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9780643094383</subfield><subfield code="c">electronic bk.</subfield><subfield code="9">978-0-643-09438-3</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)122338645</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV043077385</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">aacr</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-1046</subfield><subfield code="a">DE-1047</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">634/.63</subfield><subfield code="2">22</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Kailis, Stan</subfield><subfield code="e">Verfasser</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Producing table olives</subfield><subfield code="c">Stan Kailis and David Harris</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Collingwood, VIC</subfield><subfield code="b">Landlinks</subfield><subfield code="c">c2007</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">1 Online-Ressource (328 p.)</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">c</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">cr</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">Includes bibliographical references and index</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">Foreword; Contents; Preface; Acknowledgments; About the authors; Chapter 1. Table olive perspectives; Chapter 2. The olive tree Olea europaea; Chapter 3. Producing quality raw olives; Chapter 4. Table olive processing: general aspects; Chapter 5. Specific table olive processing methods; Chapter 6. Quality and safety; Bibliography and additional reading; Index</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">The aim of this manual is to provide olive growers and processors with internationally based guidelines for ensuring the quality and safety of processed table olives. This manual covers all aspects essential for the production of safe, nutritious and marketable table olives including site selection, recommended varieties, pest and disease control, primary and secondary processing, and quality and safety testing</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">TECHNOLOGY & ENGINEERING / Agriculture / General</subfield><subfield code="2">bisacsh</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">GARDENING / Fruit</subfield><subfield code="2">bisacsh</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Olive</subfield><subfield code="2">fast</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Olive industry and trade</subfield><subfield code="2">fast</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Landwirtschaft</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Olive</subfield><subfield code="z">Australia</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Olive industry and trade</subfield><subfield code="z">Australia</subfield></datafield><datafield tag="651" ind1=" " ind2="4"><subfield code="a">Australien</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Harris, David</subfield><subfield code="d">1947-</subfield><subfield code="e">Sonstige</subfield><subfield code="0">(DE-588)1092213937</subfield><subfield code="4">oth</subfield></datafield><datafield tag="856" ind1="4" ind2="0"><subfield code="u">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=180262</subfield><subfield code="x">Aggregator</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">ZDB-4-EBA</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-028501577</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=180262</subfield><subfield code="l">FAW01</subfield><subfield code="p">ZDB-4-EBA</subfield><subfield code="q">FAW_PDA_EBA</subfield><subfield code="x">Aggregator</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=180262</subfield><subfield code="l">FAW02</subfield><subfield code="p">ZDB-4-EBA</subfield><subfield code="q">FAW_PDA_EBA</subfield><subfield code="x">Aggregator</subfield><subfield code="3">Volltext</subfield></datafield></record></collection> |
| geographic | Australien |
| geographic_facet | Australien |
| id | DE-604.BV043077385 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-10T07:16:44Z |
| institution | BVB |
| isbn | 0643094385 9780643094383 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-028501577 |
| oclc_num | 122338645 |
| open_access_boolean | |
| owner | DE-1046 DE-1047 |
| owner_facet | DE-1046 DE-1047 |
| physical | 1 Online-Ressource (328 p.) |
| psigel | ZDB-4-EBA ZDB-4-EBA FAW_PDA_EBA |
| publishDate | 2007 |
| publishDateSearch | 2007 |
| publishDateSort | 2007 |
| publisher | Landlinks |
| record_format | marc |
| spelling | Kailis, Stan Verfasser aut Producing table olives Stan Kailis and David Harris Collingwood, VIC Landlinks c2007 1 Online-Ressource (328 p.) txt rdacontent c rdamedia cr rdacarrier Includes bibliographical references and index Foreword; Contents; Preface; Acknowledgments; About the authors; Chapter 1. Table olive perspectives; Chapter 2. The olive tree Olea europaea; Chapter 3. Producing quality raw olives; Chapter 4. Table olive processing: general aspects; Chapter 5. Specific table olive processing methods; Chapter 6. Quality and safety; Bibliography and additional reading; Index The aim of this manual is to provide olive growers and processors with internationally based guidelines for ensuring the quality and safety of processed table olives. This manual covers all aspects essential for the production of safe, nutritious and marketable table olives including site selection, recommended varieties, pest and disease control, primary and secondary processing, and quality and safety testing TECHNOLOGY & ENGINEERING / Agriculture / General bisacsh GARDENING / Fruit bisacsh Olive fast Olive industry and trade fast Landwirtschaft Olive Australia Olive industry and trade Australia Australien Harris, David 1947- Sonstige (DE-588)1092213937 oth http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=180262 Aggregator Volltext |
| spellingShingle | Kailis, Stan Producing table olives TECHNOLOGY & ENGINEERING / Agriculture / General bisacsh GARDENING / Fruit bisacsh Olive fast Olive industry and trade fast Landwirtschaft Olive Australia Olive industry and trade Australia |
| title | Producing table olives |
| title_auth | Producing table olives |
| title_exact_search | Producing table olives |
| title_full | Producing table olives Stan Kailis and David Harris |
| title_fullStr | Producing table olives Stan Kailis and David Harris |
| title_full_unstemmed | Producing table olives Stan Kailis and David Harris |
| title_short | Producing table olives |
| title_sort | producing table olives |
| topic | TECHNOLOGY & ENGINEERING / Agriculture / General bisacsh GARDENING / Fruit bisacsh Olive fast Olive industry and trade fast Landwirtschaft Olive Australia Olive industry and trade Australia |
| topic_facet | TECHNOLOGY & ENGINEERING / Agriculture / General GARDENING / Fruit Olive Olive industry and trade Landwirtschaft Olive Australia Olive industry and trade Australia Australien |
| url | http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=180262 |
| work_keys_str_mv | AT kailisstan producingtableolives AT harrisdavid producingtableolives |