Feast or famine: food and drink in American westward expansion
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Columbia
University of Missouri Press
©2008
|
| Schlagworte: | |
| Online-Zugang: | FAW01 FAW02 Volltext |
| Beschreibung: | Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002 Includes bibliographical references and index "Drawing on the journals and correspondence of pioneers, Horsman examines more than a hundred years of history, recording components of the diets of various groups, including travelers, settlers, fur traders, soldiers, and miners. He discusses food-preparation techniques, including the development of canning, and foods common in different regions"--Provided by publisher Food in the forest -- Land of pork and corn -- Game on every side -- Meat and more meat -- Tortillas and frijoles -- On the Oregon Trail -- Water before every door -- By land and sea -- Food at the mines -- Rank and file -- Officers' wives -- Food on the run -- Ranch and chuck wagon -- Long horizons |
| Beschreibung: | 1 Online-Ressource (viii, 356 pages) |
| ISBN: | 0826266363 9780826266361 |
Internformat
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| 245 | 1 | 0 | |a Feast or famine |b food and drink in American westward expansion |c Reginald Horsman |
| 264 | 1 | |a Columbia |b University of Missouri Press |c ©2008 | |
| 300 | |a 1 Online-Ressource (viii, 356 pages) | ||
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| 500 | |a Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002 | ||
| 500 | |a Includes bibliographical references and index | ||
| 500 | |a "Drawing on the journals and correspondence of pioneers, Horsman examines more than a hundred years of history, recording components of the diets of various groups, including travelers, settlers, fur traders, soldiers, and miners. He discusses food-preparation techniques, including the development of canning, and foods common in different regions"--Provided by publisher | ||
| 500 | |a Food in the forest -- Land of pork and corn -- Game on every side -- Meat and more meat -- Tortillas and frijoles -- On the Oregon Trail -- Water before every door -- By land and sea -- Food at the mines -- Rank and file -- Officers' wives -- Food on the run -- Ranch and chuck wagon -- Long horizons | ||
| 648 | 7 | |a 1800 - 1899 |2 fast | |
| 648 | 4 | |a Geschichte 1800-1900 | |
| 650 | 7 | |a COOKING / Regional & Ethnic / American |2 bisacsh | |
| 650 | 7 | |a Cooking, American / Western style |2 fast | |
| 650 | 7 | |a Discoveries in geography |2 fast | |
| 650 | 7 | |a Drinking customs |2 fast | |
| 650 | 7 | |a Food habits |2 fast | |
| 650 | 7 | |a Frontier and pioneer life |2 fast | |
| 650 | 7 | |a Manners and customs |2 fast | |
| 650 | 7 | |a Overland journeys to the Pacific |2 fast | |
| 650 | 7 | |a Territorial expansion |2 fast | |
| 650 | 4 | |a Geschichte | |
| 650 | 4 | |a Drinking customs |z West (U.S.) |x History |y 19th century | |
| 650 | 4 | |a Food habits |z West (U.S.) |x History |y 19th century | |
| 650 | 4 | |a Frontier and pioneer life |z West (U.S.) | |
| 650 | 4 | |a Cooking, American |x Western style |x History | |
| 650 | 4 | |a Overland journeys to the Pacific | |
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Datensatz im Suchindex
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| author | Horsman, Reginald |
| author_facet | Horsman, Reginald |
| author_role | aut |
| author_sort | Horsman, Reginald |
| author_variant | r h rh |
| building | Verbundindex |
| bvnumber | BV043076563 |
| collection | ZDB-4-EBA |
| ctrlnum | (OCoLC)603430758 (DE-599)BVBBV043076563 |
| dewey-full | 641.5978 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 641 - Food and drink |
| dewey-raw | 641.5978 |
| dewey-search | 641.5978 |
| dewey-sort | 3641.5978 |
| dewey-tens | 640 - Home and family management |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| era | 1800 - 1899 fast Geschichte 1800-1900 |
| era_facet | 1800 - 1899 Geschichte 1800-1900 |
| format | Electronic eBook |
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| institution | BVB |
| isbn | 0826266363 9780826266361 |
| language | English |
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| spelling | Horsman, Reginald Verfasser aut Feast or famine food and drink in American westward expansion Reginald Horsman Columbia University of Missouri Press ©2008 1 Online-Ressource (viii, 356 pages) txt rdacontent c rdamedia cr rdacarrier Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002 Includes bibliographical references and index "Drawing on the journals and correspondence of pioneers, Horsman examines more than a hundred years of history, recording components of the diets of various groups, including travelers, settlers, fur traders, soldiers, and miners. He discusses food-preparation techniques, including the development of canning, and foods common in different regions"--Provided by publisher Food in the forest -- Land of pork and corn -- Game on every side -- Meat and more meat -- Tortillas and frijoles -- On the Oregon Trail -- Water before every door -- By land and sea -- Food at the mines -- Rank and file -- Officers' wives -- Food on the run -- Ranch and chuck wagon -- Long horizons 1800 - 1899 fast Geschichte 1800-1900 COOKING / Regional & Ethnic / American bisacsh Cooking, American / Western style fast Discoveries in geography fast Drinking customs fast Food habits fast Frontier and pioneer life fast Manners and customs fast Overland journeys to the Pacific fast Territorial expansion fast Geschichte Drinking customs West (U.S.) History 19th century Food habits West (U.S.) History 19th century Frontier and pioneer life West (U.S.) Cooking, American Western style History Overland journeys to the Pacific Erscheint auch als Druck-Ausgabe, Hardcover 0-8262-1789-3 Erscheint auch als Druck-Ausgabe, Hardcover 978-0-8262-1789-9 http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=260316 Aggregator Volltext |
| spellingShingle | Horsman, Reginald Feast or famine food and drink in American westward expansion COOKING / Regional & Ethnic / American bisacsh Cooking, American / Western style fast Discoveries in geography fast Drinking customs fast Food habits fast Frontier and pioneer life fast Manners and customs fast Overland journeys to the Pacific fast Territorial expansion fast Geschichte Drinking customs West (U.S.) History 19th century Food habits West (U.S.) History 19th century Frontier and pioneer life West (U.S.) Cooking, American Western style History Overland journeys to the Pacific |
| title | Feast or famine food and drink in American westward expansion |
| title_auth | Feast or famine food and drink in American westward expansion |
| title_exact_search | Feast or famine food and drink in American westward expansion |
| title_full | Feast or famine food and drink in American westward expansion Reginald Horsman |
| title_fullStr | Feast or famine food and drink in American westward expansion Reginald Horsman |
| title_full_unstemmed | Feast or famine food and drink in American westward expansion Reginald Horsman |
| title_short | Feast or famine |
| title_sort | feast or famine food and drink in american westward expansion |
| title_sub | food and drink in American westward expansion |
| topic | COOKING / Regional & Ethnic / American bisacsh Cooking, American / Western style fast Discoveries in geography fast Drinking customs fast Food habits fast Frontier and pioneer life fast Manners and customs fast Overland journeys to the Pacific fast Territorial expansion fast Geschichte Drinking customs West (U.S.) History 19th century Food habits West (U.S.) History 19th century Frontier and pioneer life West (U.S.) Cooking, American Western style History Overland journeys to the Pacific |
| topic_facet | COOKING / Regional & Ethnic / American Cooking, American / Western style Discoveries in geography Drinking customs Food habits Frontier and pioneer life Manners and customs Overland journeys to the Pacific Territorial expansion Geschichte Drinking customs West (U.S.) History 19th century Food habits West (U.S.) History 19th century Frontier and pioneer life West (U.S.) Cooking, American Western style History |
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