Carbohydrate chemistry, Volume 19, part 1, Monosaccharides, disaccharides, and specific oligosaccharides: a review of the recent literature published during 1985
Gespeichert in:
| Format: | Elektronisch E-Book |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
London
Royal Society of Chemistry
c1987
|
| Schriftenreihe: | Specialist periodical report
|
| Schlagworte: | |
| Online-Zugang: | FAW01 FAW02 Volltext |
| Beschreibung: | Carbohydrate Chemistry provides review coverage of all publications relevant to the chemistry of monosaccharides and oligosaccharides in a given year. The amount of research in this field appearing in the organic chemical literature is increasing because of the enhanced importance of the subject, especially in areas of medicinal chemistry and biology. In no part of the field is this more apparent than in the synthesis of oligosaccharides required by scientists working in glycobiology. Clycomedicinal chemistry and its reliance on carbohydrate synthesis is now very well established, for example, by the preparation of specific carbohydrate- based antigens, especially cancer-specific oligosaccharides and glycoconjugates. Coverage of topics such as nucleosides, amino-sugars, alditols and cyclitols also covers much research of relevance to biological and medicinal chemistry. Each volume of the series brings together references to all published work in given areas of the subject and serves as a comprehensive database for the active research chemist Specialist Periodical Reports provide systematic and detailed review coverage in major areas of chemical research. Compiled by teams of leading authorities in the relevant subject areas, the series creates a unique service for the active research chemist, with regular, in-depth accounts of progress in particular fields of chemistry. Subject coverage within different volumes of a given title is similar and publication is on an annual or biennial basis. Current subject areas covered are Amino Acids, Peptides and Proteins, Carbohydrate Chemistry, Catalysis, Chemical Modelling: Applications and Theory, Electron Paramagnetic Resonance, Nuclear Magnetic Resonance, Organometallic Chemistry, Organophosphorus Chemistry, Photochemistry and Spectroscopic Properties of Inorganic and Organometallic Compounds. From time to time, the series has altered according to the fluctuating degrees of activity in the various fields, but these volumes remain a superb reference point for researchers Includes bibliographical references and index |
| Beschreibung: | 1 Online-Ressource (xii, 292 p.) |
| ISBN: | 1847555446 9781847555441 |
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| 245 | 1 | 0 | |a Carbohydrate chemistry, Volume 19, part 1, Monosaccharides, disaccharides, and specific oligosaccharides |b a review of the recent literature published during 1985 |c senior reporter, R.N. Williams ; reporters, B.E. Davison ... [et al.] |
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| 500 | |a Carbohydrate Chemistry provides review coverage of all publications relevant to the chemistry of monosaccharides and oligosaccharides in a given year. The amount of research in this field appearing in the organic chemical literature is increasing because of the enhanced importance of the subject, especially in areas of medicinal chemistry and biology. In no part of the field is this more apparent than in the synthesis of oligosaccharides required by scientists working in glycobiology. Clycomedicinal chemistry and its reliance on carbohydrate synthesis is now very well established, for example, by the preparation of specific carbohydrate- based antigens, especially cancer-specific oligosaccharides and glycoconjugates. Coverage of topics such as nucleosides, amino-sugars, alditols and cyclitols also covers much research of relevance to biological and medicinal chemistry. | ||
| 500 | |a Each volume of the series brings together references to all published work in given areas of the subject and serves as a comprehensive database for the active research chemist Specialist Periodical Reports provide systematic and detailed review coverage in major areas of chemical research. Compiled by teams of leading authorities in the relevant subject areas, the series creates a unique service for the active research chemist, with regular, in-depth accounts of progress in particular fields of chemistry. Subject coverage within different volumes of a given title is similar and publication is on an annual or biennial basis. Current subject areas covered are Amino Acids, Peptides and Proteins, Carbohydrate Chemistry, Catalysis, Chemical Modelling: Applications and Theory, Electron Paramagnetic Resonance, Nuclear Magnetic Resonance, Organometallic Chemistry, Organophosphorus Chemistry, Photochemistry and Spectroscopic Properties of Inorganic and Organometallic Compounds. | ||
| 500 | |a From time to time, the series has altered according to the fluctuating degrees of activity in the various fields, but these volumes remain a superb reference point for researchers | ||
| 500 | |a Includes bibliographical references and index | ||
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| 650 | 4 | |a Naturwissenschaft | |
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| id | DE-604.BV043070630 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-10T07:16:32Z |
| institution | BVB |
| isbn | 1847555446 9781847555441 |
| language | English |
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| spelling | Carbohydrate chemistry, Volume 19, part 1, Monosaccharides, disaccharides, and specific oligosaccharides a review of the recent literature published during 1985 senior reporter, R.N. Williams ; reporters, B.E. Davison ... [et al.] London Royal Society of Chemistry c1987 1 Online-Ressource (xii, 292 p.) txt rdacontent c rdamedia cr rdacarrier Specialist periodical report Carbohydrate Chemistry provides review coverage of all publications relevant to the chemistry of monosaccharides and oligosaccharides in a given year. The amount of research in this field appearing in the organic chemical literature is increasing because of the enhanced importance of the subject, especially in areas of medicinal chemistry and biology. In no part of the field is this more apparent than in the synthesis of oligosaccharides required by scientists working in glycobiology. Clycomedicinal chemistry and its reliance on carbohydrate synthesis is now very well established, for example, by the preparation of specific carbohydrate- based antigens, especially cancer-specific oligosaccharides and glycoconjugates. Coverage of topics such as nucleosides, amino-sugars, alditols and cyclitols also covers much research of relevance to biological and medicinal chemistry. Each volume of the series brings together references to all published work in given areas of the subject and serves as a comprehensive database for the active research chemist Specialist Periodical Reports provide systematic and detailed review coverage in major areas of chemical research. Compiled by teams of leading authorities in the relevant subject areas, the series creates a unique service for the active research chemist, with regular, in-depth accounts of progress in particular fields of chemistry. Subject coverage within different volumes of a given title is similar and publication is on an annual or biennial basis. Current subject areas covered are Amino Acids, Peptides and Proteins, Carbohydrate Chemistry, Catalysis, Chemical Modelling: Applications and Theory, Electron Paramagnetic Resonance, Nuclear Magnetic Resonance, Organometallic Chemistry, Organophosphorus Chemistry, Photochemistry and Spectroscopic Properties of Inorganic and Organometallic Compounds. From time to time, the series has altered according to the fluctuating degrees of activity in the various fields, but these volumes remain a superb reference point for researchers Includes bibliographical references and index Chemistry bicssc Science eflch SCIENCE / Life Sciences / Biochemistry bisacsh Disaccharides fast Disaccharides Monosaccharides Oligosaccharides Chemie Naturwissenschaft Williams, N. R. Sonstige oth http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=496452 Aggregator Volltext |
| spellingShingle | Carbohydrate chemistry, Volume 19, part 1, Monosaccharides, disaccharides, and specific oligosaccharides a review of the recent literature published during 1985 Chemistry bicssc Science eflch SCIENCE / Life Sciences / Biochemistry bisacsh Disaccharides fast Disaccharides Monosaccharides Oligosaccharides Chemie Naturwissenschaft |
| title | Carbohydrate chemistry, Volume 19, part 1, Monosaccharides, disaccharides, and specific oligosaccharides a review of the recent literature published during 1985 |
| title_auth | Carbohydrate chemistry, Volume 19, part 1, Monosaccharides, disaccharides, and specific oligosaccharides a review of the recent literature published during 1985 |
| title_exact_search | Carbohydrate chemistry, Volume 19, part 1, Monosaccharides, disaccharides, and specific oligosaccharides a review of the recent literature published during 1985 |
| title_full | Carbohydrate chemistry, Volume 19, part 1, Monosaccharides, disaccharides, and specific oligosaccharides a review of the recent literature published during 1985 senior reporter, R.N. Williams ; reporters, B.E. Davison ... [et al.] |
| title_fullStr | Carbohydrate chemistry, Volume 19, part 1, Monosaccharides, disaccharides, and specific oligosaccharides a review of the recent literature published during 1985 senior reporter, R.N. Williams ; reporters, B.E. Davison ... [et al.] |
| title_full_unstemmed | Carbohydrate chemistry, Volume 19, part 1, Monosaccharides, disaccharides, and specific oligosaccharides a review of the recent literature published during 1985 senior reporter, R.N. Williams ; reporters, B.E. Davison ... [et al.] |
| title_short | Carbohydrate chemistry, Volume 19, part 1, Monosaccharides, disaccharides, and specific oligosaccharides |
| title_sort | carbohydrate chemistry volume 19 part 1 monosaccharides disaccharides and specific oligosaccharides a review of the recent literature published during 1985 |
| title_sub | a review of the recent literature published during 1985 |
| topic | Chemistry bicssc Science eflch SCIENCE / Life Sciences / Biochemistry bisacsh Disaccharides fast Disaccharides Monosaccharides Oligosaccharides Chemie Naturwissenschaft |
| topic_facet | Chemistry Science SCIENCE / Life Sciences / Biochemistry Disaccharides Monosaccharides Oligosaccharides Chemie Naturwissenschaft |
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