Caffeine: chemistry, analysis, function and effects
Gespeichert in:
| Format: | Elektronisch E-Book |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
Cambridge, U.K.
Royal Society of Chemistry
[2012]
|
| Schriftenreihe: | Food and nutritional components in focus
no. 2 |
| Schlagworte: | |
| Online-Zugang: | FAW01 FAW02 Volltext |
| Beschreibung: | "Caffeine is known to stimulate the central nervous system but what other functions does it have? This book covers the latest scientific knowledge in a uniquely structured format and is specifically designed to link chemistry with health and nutrition to provide a broad, appealing book. Coverage begins with caffeine in relation to nutrition focussing on beverages, then concentrates on chemistry, crystal structures of complexes in caffeine and biochemistry. In the analysis chapters, assays are conducted by LC-MS, capillary electrophoresis, automated flow methods and immunoassay methods. The effects of caffeine on the brain, cognitive performance, sleep, oxidative damage, exercise and pulmonary function are all considered in the closing section of the book. Delivering high quality information, this book will be of benefit to anyone researching this area of health and nutritional science. It will bridge scientific disciplines so that the information is more meaningful and applicable to health in general. Part of a series of books, it is specifically designed for chemists, analytical scientists, forensic scientists, food scientists, dieticians and health care workers, nutritionists, toxicologists and research academics. Due to its interdisciplinary nature it could also be suitable for lecturers and teachers in food and nutritional sciences and as a college or university library reference guide"--Provided by publisher Includes bibliographical references and index Caffeine and nutrition : an overview - Rubem Carlos Araujo Guedes, Márlison José Lima de Aguiar and Cilene Rejane Ramos Alves-de-Aguiar -- - Caffeine as an ingredient in sugar sweetened beverages - Lynn J. Riddell [and others] -- - The chemistry of caffeine - José João Carvalho, Franziska Emmerling and Rudolf J. Schneider -- - Chemistry and crystal structures of complexes of caffeine and tea catechins - Takashi Ishizu and Hiroyuki Tsutsumi -- - Synthesis of labeled caffeine - Frédéric Balssa -- - Diffusion of caffeine in different aqueous media at physiological temperature - Ana C.F. Ribeiro [and others] -- - Analysis of caffeine by liquid chromatography-mass spectrometry - Daniel Perrone and Adriana Farah -- - Simultaneous determination of caffeine and phenolic compounds in tea and coffee - Carolyne B. Faria [and others] -- - Analysis of caffeine in dietary products by multiple injection capillary electrophoresis - Ahmad Amini -- - Determination of caffeine in various coffee types by capillary electrophoresis through the anionic complex with 3,4-Dimethoxycinnamate - Thiago Nogueira and Claudimir Lucio do Lago -- - Analysis of caffeine and related compounds by automated flow methods - Paraskevas D. Tzanavaras and Constantinos K. Zacharis -- - Analysis of caffeine by immunoassay - José João Carvahlo and Rudolf J. Schneider -- - Quantification of self-reported caffeine use - Merideth Addicott -- - Caffeine and the brain: an overview - Elio Acquas [and others] -- - Caffeine and cognitive performance - Ana Adan and Josep Maria Serra-Grabulosa -- - Neuroprotective effects of caffeine in sleep deprivation - Karim A. Alkadhi [and others] -- - Caffeine and exercise performance - Todd A. Astorino and Ailish C. White -- - The effects of caffeine on ventilation and pulmonary function during exercise - Robert F. Chapman, Daniel P. Wilhite and Timothy D. Mickleborough -- - Dietary caffeine and young children: implications for health - William J. Warzack [and others] -- - Caffeine and Type 2 Diabetes - Atsushi Goto and Simin Liu -- - Caffeine and apoptosis - Weinong Han and Yu-Ying He |
| Beschreibung: | 1 Online-Ressource (xvii, 424 pages) |
| ISBN: | 1849733678 1849734755 9781849734752 |
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| 490 | 0 | |a Food and nutritional components in focus |v no. 2 | |
| 500 | |a "Caffeine is known to stimulate the central nervous system but what other functions does it have? This book covers the latest scientific knowledge in a uniquely structured format and is specifically designed to link chemistry with health and nutrition to provide a broad, appealing book. Coverage begins with caffeine in relation to nutrition focussing on beverages, then concentrates on chemistry, crystal structures of complexes in caffeine and biochemistry. In the analysis chapters, assays are conducted by LC-MS, capillary electrophoresis, automated flow methods and immunoassay methods. The effects of caffeine on the brain, cognitive performance, sleep, oxidative damage, exercise and pulmonary function are all considered in the closing section of the book. Delivering high quality information, this book will be of benefit to anyone researching this area of health and nutritional science. It will bridge scientific disciplines so that the information is more meaningful and applicable to health in general. Part of a series of books, it is specifically designed for chemists, analytical scientists, forensic scientists, food scientists, dieticians and health care workers, nutritionists, toxicologists and research academics. Due to its interdisciplinary nature it could also be suitable for lecturers and teachers in food and nutritional sciences and as a college or university library reference guide"--Provided by publisher | ||
| 500 | |a Includes bibliographical references and index | ||
| 500 | |a Caffeine and nutrition : an overview - Rubem Carlos Araujo Guedes, Márlison José Lima de Aguiar and Cilene Rejane Ramos Alves-de-Aguiar -- - Caffeine as an ingredient in sugar sweetened beverages - Lynn J. Riddell [and others] -- - The chemistry of caffeine - José João Carvalho, Franziska Emmerling and Rudolf J. Schneider -- - Chemistry and crystal structures of complexes of caffeine and tea catechins - Takashi Ishizu and Hiroyuki Tsutsumi -- - Synthesis of labeled caffeine - Frédéric Balssa -- - Diffusion of caffeine in different aqueous media at physiological temperature - Ana C.F. Ribeiro [and others] -- - Analysis of caffeine by liquid chromatography-mass spectrometry - Daniel Perrone and Adriana Farah -- - Simultaneous determination of caffeine and phenolic compounds in tea and coffee - Carolyne B. Faria [and others] -- - Analysis of caffeine in dietary products by multiple injection capillary electrophoresis - Ahmad Amini -- | ||
| 500 | |a - Determination of caffeine in various coffee types by capillary electrophoresis through the anionic complex with 3,4-Dimethoxycinnamate - Thiago Nogueira and Claudimir Lucio do Lago -- - Analysis of caffeine and related compounds by automated flow methods - Paraskevas D. Tzanavaras and Constantinos K. Zacharis -- - Analysis of caffeine by immunoassay - José João Carvahlo and Rudolf J. Schneider -- - Quantification of self-reported caffeine use - Merideth Addicott -- - Caffeine and the brain: an overview - Elio Acquas [and others] -- - Caffeine and cognitive performance - Ana Adan and Josep Maria Serra-Grabulosa -- - Neuroprotective effects of caffeine in sleep deprivation - Karim A. Alkadhi [and others] -- - Caffeine and exercise performance - Todd A. Astorino and Ailish C. White -- - The effects of caffeine on ventilation and pulmonary function during exercise - Robert F. Chapman, Daniel P. Wilhite and Timothy D. Mickleborough -- | ||
| 500 | |a - Dietary caffeine and young children: implications for health - William J. Warzack [and others] -- - Caffeine and Type 2 Diabetes - Atsushi Goto and Simin Liu -- - Caffeine and apoptosis - Weinong Han and Yu-Ying He | ||
| 650 | 4 | |a Caffeine / chemistry | |
| 650 | 4 | |a Caffeine / analysis | |
| 650 | 4 | |a Caffeine / therapeutic use | |
| 650 | 4 | |a Caffeine / pharmacology | |
| 650 | 7 | |a MEDICAL / Pain Medicine |2 bisacsh | |
| 650 | 7 | |a MEDICAL / Psychiatry / Psychopharmacology |2 bisacsh | |
| 650 | 7 | |a Caffeine |2 fast | |
| 650 | 7 | |a Caffeine / Physiological effect |2 fast | |
| 650 | 4 | |a Medizin | |
| 650 | 4 | |a Caffeine | |
| 650 | 4 | |a Caffeine |x Physiological effect | |
| 650 | 0 | 7 | |a Koffein |0 (DE-588)4010359-6 |2 gnd |9 rswk-swf |
| 689 | 0 | 0 | |a Koffein |0 (DE-588)4010359-6 |D s |
| 689 | 0 | |8 1\p |5 DE-604 | |
| 700 | 1 | |a Preedy, Victor R. |e Sonstige |0 (DE-588)1053842163 |4 oth | |
| 710 | 2 | |a Royal Society of Chemistry (Great Britain) |e Sonstige |4 oth | |
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Datensatz im Suchindex
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| dewey-ones | 615 - Pharmacology and therapeutics |
| dewey-raw | 615.7/85 |
| dewey-search | 615.7/85 |
| dewey-sort | 3615.7 285 |
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| id | DE-604.BV043059078 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-10T07:16:12Z |
| institution | BVB |
| isbn | 1849733678 1849734755 9781849734752 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-028483270 |
| oclc_num | 810337257 |
| open_access_boolean | |
| owner | DE-1046 DE-1047 |
| owner_facet | DE-1046 DE-1047 |
| physical | 1 Online-Ressource (xvii, 424 pages) |
| psigel | ZDB-4-EBA ZDB-4-EBA FAW_PDA_EBA |
| publishDate | 2012 |
| publishDateSearch | 2012 |
| publishDateSort | 2012 |
| publisher | Royal Society of Chemistry |
| record_format | marc |
| series2 | Food and nutritional components in focus |
| spelling | Caffeine chemistry, analysis, function and effects edited by Victor R. Preedy Cambridge, U.K. Royal Society of Chemistry [2012] 1 Online-Ressource (xvii, 424 pages) txt rdacontent c rdamedia cr rdacarrier Food and nutritional components in focus no. 2 "Caffeine is known to stimulate the central nervous system but what other functions does it have? This book covers the latest scientific knowledge in a uniquely structured format and is specifically designed to link chemistry with health and nutrition to provide a broad, appealing book. Coverage begins with caffeine in relation to nutrition focussing on beverages, then concentrates on chemistry, crystal structures of complexes in caffeine and biochemistry. In the analysis chapters, assays are conducted by LC-MS, capillary electrophoresis, automated flow methods and immunoassay methods. The effects of caffeine on the brain, cognitive performance, sleep, oxidative damage, exercise and pulmonary function are all considered in the closing section of the book. Delivering high quality information, this book will be of benefit to anyone researching this area of health and nutritional science. It will bridge scientific disciplines so that the information is more meaningful and applicable to health in general. Part of a series of books, it is specifically designed for chemists, analytical scientists, forensic scientists, food scientists, dieticians and health care workers, nutritionists, toxicologists and research academics. Due to its interdisciplinary nature it could also be suitable for lecturers and teachers in food and nutritional sciences and as a college or university library reference guide"--Provided by publisher Includes bibliographical references and index Caffeine and nutrition : an overview - Rubem Carlos Araujo Guedes, Márlison José Lima de Aguiar and Cilene Rejane Ramos Alves-de-Aguiar -- - Caffeine as an ingredient in sugar sweetened beverages - Lynn J. Riddell [and others] -- - The chemistry of caffeine - José João Carvalho, Franziska Emmerling and Rudolf J. Schneider -- - Chemistry and crystal structures of complexes of caffeine and tea catechins - Takashi Ishizu and Hiroyuki Tsutsumi -- - Synthesis of labeled caffeine - Frédéric Balssa -- - Diffusion of caffeine in different aqueous media at physiological temperature - Ana C.F. Ribeiro [and others] -- - Analysis of caffeine by liquid chromatography-mass spectrometry - Daniel Perrone and Adriana Farah -- - Simultaneous determination of caffeine and phenolic compounds in tea and coffee - Carolyne B. Faria [and others] -- - Analysis of caffeine in dietary products by multiple injection capillary electrophoresis - Ahmad Amini -- - Determination of caffeine in various coffee types by capillary electrophoresis through the anionic complex with 3,4-Dimethoxycinnamate - Thiago Nogueira and Claudimir Lucio do Lago -- - Analysis of caffeine and related compounds by automated flow methods - Paraskevas D. Tzanavaras and Constantinos K. Zacharis -- - Analysis of caffeine by immunoassay - José João Carvahlo and Rudolf J. Schneider -- - Quantification of self-reported caffeine use - Merideth Addicott -- - Caffeine and the brain: an overview - Elio Acquas [and others] -- - Caffeine and cognitive performance - Ana Adan and Josep Maria Serra-Grabulosa -- - Neuroprotective effects of caffeine in sleep deprivation - Karim A. Alkadhi [and others] -- - Caffeine and exercise performance - Todd A. Astorino and Ailish C. White -- - The effects of caffeine on ventilation and pulmonary function during exercise - Robert F. Chapman, Daniel P. Wilhite and Timothy D. Mickleborough -- - Dietary caffeine and young children: implications for health - William J. Warzack [and others] -- - Caffeine and Type 2 Diabetes - Atsushi Goto and Simin Liu -- - Caffeine and apoptosis - Weinong Han and Yu-Ying He Caffeine / chemistry Caffeine / analysis Caffeine / therapeutic use Caffeine / pharmacology MEDICAL / Pain Medicine bisacsh MEDICAL / Psychiatry / Psychopharmacology bisacsh Caffeine fast Caffeine / Physiological effect fast Medizin Caffeine Caffeine Physiological effect Koffein (DE-588)4010359-6 gnd rswk-swf Koffein (DE-588)4010359-6 s 1\p DE-604 Preedy, Victor R. Sonstige (DE-588)1053842163 oth Royal Society of Chemistry (Great Britain) Sonstige oth http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=519371 Aggregator Volltext 1\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk |
| spellingShingle | Caffeine chemistry, analysis, function and effects Caffeine / chemistry Caffeine / analysis Caffeine / therapeutic use Caffeine / pharmacology MEDICAL / Pain Medicine bisacsh MEDICAL / Psychiatry / Psychopharmacology bisacsh Caffeine fast Caffeine / Physiological effect fast Medizin Caffeine Caffeine Physiological effect Koffein (DE-588)4010359-6 gnd |
| subject_GND | (DE-588)4010359-6 |
| title | Caffeine chemistry, analysis, function and effects |
| title_auth | Caffeine chemistry, analysis, function and effects |
| title_exact_search | Caffeine chemistry, analysis, function and effects |
| title_full | Caffeine chemistry, analysis, function and effects edited by Victor R. Preedy |
| title_fullStr | Caffeine chemistry, analysis, function and effects edited by Victor R. Preedy |
| title_full_unstemmed | Caffeine chemistry, analysis, function and effects edited by Victor R. Preedy |
| title_short | Caffeine |
| title_sort | caffeine chemistry analysis function and effects |
| title_sub | chemistry, analysis, function and effects |
| topic | Caffeine / chemistry Caffeine / analysis Caffeine / therapeutic use Caffeine / pharmacology MEDICAL / Pain Medicine bisacsh MEDICAL / Psychiatry / Psychopharmacology bisacsh Caffeine fast Caffeine / Physiological effect fast Medizin Caffeine Caffeine Physiological effect Koffein (DE-588)4010359-6 gnd |
| topic_facet | Caffeine / chemistry Caffeine / analysis Caffeine / therapeutic use Caffeine / pharmacology MEDICAL / Pain Medicine MEDICAL / Psychiatry / Psychopharmacology Caffeine Caffeine / Physiological effect Medizin Caffeine Physiological effect Koffein |
| url | http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=519371 |
| work_keys_str_mv | AT preedyvictorr caffeinechemistryanalysisfunctionandeffects AT royalsocietyofchemistrygreatbritain caffeinechemistryanalysisfunctionandeffects |