Holdings: Thermal food processing

Thermal food processing: new technologies and quality issues

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Bibliographic Details
Other Authors:	Sun, Da-Wen (Editor)
Format:	Electronic eBook
Language:	English
Published:	Boca Raton CRC Press, Taylor & Francis Group [2012]
Edition:	Second edition
Series:	Contemporary food engineering
Subjects:	Lebensmittel Erhitzen Konservierung Aufsatzsammlung
Online Access:	TUBA1 Volltext
Physical Description:	1 Online-Ressource 676 Seiten
ISBN:	9781439876794

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Record in the Search Index

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dewey-tens	660 - Chemical engineering
discipline	Chemie / Pharmazie
edition	Second edition
format	Electronic eBook
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isbn	9781439876794
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series2	Contemporary food engineering
spelling	Thermal food processing new technologies and quality issues edited by Da-Wen Sun Second edition Boca Raton CRC Press, Taylor & Francis Group [2012] 1 Online-Ressource 676 Seiten txt rdacontent c rdamedia cr rdacarrier Contemporary food engineering Lebensmittel (DE-588)4034870-2 gnd rswk-swf Erhitzen (DE-588)4246665-9 gnd rswk-swf Konservierung (DE-588)4114279-2 gnd rswk-swf 1\p (DE-588)4143413-4 Aufsatzsammlung gnd-content Lebensmittel (DE-588)4034870-2 s Erhitzen (DE-588)4246665-9 s Konservierung (DE-588)4114279-2 s DE-604 Sun, Da-Wen edt Erscheint auch als Druckausgabe 978-1-4398-7678-7 http://www.crcnetbase.com/isbn/9781439876794 Verlag URL des Erstveröffentlichers Volltext 1\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk
spellingShingle	Thermal food processing new technologies and quality issues Lebensmittel (DE-588)4034870-2 gnd Erhitzen (DE-588)4246665-9 gnd Konservierung (DE-588)4114279-2 gnd
subject_GND	(DE-588)4034870-2 (DE-588)4246665-9 (DE-588)4114279-2 (DE-588)4143413-4
title	Thermal food processing new technologies and quality issues
title_auth	Thermal food processing new technologies and quality issues
title_exact_search	Thermal food processing new technologies and quality issues
title_full	Thermal food processing new technologies and quality issues edited by Da-Wen Sun
title_fullStr	Thermal food processing new technologies and quality issues edited by Da-Wen Sun
title_full_unstemmed	Thermal food processing new technologies and quality issues edited by Da-Wen Sun
title_short	Thermal food processing
title_sort	thermal food processing new technologies and quality issues
title_sub	new technologies and quality issues
topic	Lebensmittel (DE-588)4034870-2 gnd Erhitzen (DE-588)4246665-9 gnd Konservierung (DE-588)4114279-2 gnd
topic_facet	Lebensmittel Erhitzen Konservierung Aufsatzsammlung
url	http://www.crcnetbase.com/isbn/9781439876794
work_keys_str_mv	AT sundawen thermalfoodprocessingnewtechnologiesandqualityissues

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