Conservation of fish and shellfish resources: managing diversity
Saved in:
| Format: | Electronic eBook |
|---|---|
| Language: | English |
| Published: |
London
Academic Press
©1995
|
| Subjects: | |
| Online Access: | FAW01 FAW02 Volltext |
| Item Description: | Includes bibliographical references and index The need to manage fish and shellfish genetic resources -- Human interventions and genetic risks to fish and shellfish -- The conservation of aquatic resources through management of genetic risks -- Status of aquatic genetic resource management -- The Atlantic salmon / J.E. Thorpe & L. Stradmeyer -- The cupped oyster and the Pacific oyster / D. Hedgecock -- The common carp and Chinese carps / G.W. Wohlfarth -- The Nile tilapia / A.E. Eknath Fish and shellfish comprise annually nearly 70-million tons of the world's edible animal protein. However, because of this demand, previously vast stocks have often been exhausted to the point of near extinction. The first book of its kind in the area of freshwater/marine biodiversity, this extensive work reviews the present status of genetic resource management, its needs and constraints, various intervening human factors such as pollution and overfishing, and problems posed by different species and life-styles. This discussion of the conservation of fish and shellfish resources is illustrate |
| Physical Description: | 1 Online-Ressource (xvii, 206 pages, [4] pages of plates) |
| ISBN: | 008052981X 0126906858 9780080529813 9780126906851 |
Staff View
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| 245 | 1 | 0 | |a Conservation of fish and shellfish resources |b managing diversity |c [edited by] J.E. Thorpe, G.A.E. Gall, J.E. Lannan and C.E. Nash |
| 264 | 1 | |a London |b Academic Press |c ©1995 | |
| 300 | |a 1 Online-Ressource (xvii, 206 pages, [4] pages of plates) | ||
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| 500 | |a Includes bibliographical references and index | ||
| 500 | |a The need to manage fish and shellfish genetic resources -- Human interventions and genetic risks to fish and shellfish -- The conservation of aquatic resources through management of genetic risks -- Status of aquatic genetic resource management -- The Atlantic salmon / J.E. Thorpe & L. Stradmeyer -- The cupped oyster and the Pacific oyster / D. Hedgecock -- The common carp and Chinese carps / G.W. Wohlfarth -- The Nile tilapia / A.E. Eknath | ||
| 500 | |a Fish and shellfish comprise annually nearly 70-million tons of the world's edible animal protein. However, because of this demand, previously vast stocks have often been exhausted to the point of near extinction. The first book of its kind in the area of freshwater/marine biodiversity, this extensive work reviews the present status of genetic resource management, its needs and constraints, various intervening human factors such as pollution and overfishing, and problems posed by different species and life-styles. This discussion of the conservation of fish and shellfish resources is illustrate | ||
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| 650 | 4 | |a Fishery management | |
| 650 | 4 | |a Biodiversity conservation | |
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| 700 | 1 | |a Lannan, J. E. |e Sonstige |4 oth | |
| 700 | 1 | |a Nash, C. E. |e Sonstige |4 oth | |
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| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 639 - Hunting, fishing & conservation |
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| dewey-tens | 630 - Agriculture and related technologies |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
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| illustrated | Not Illustrated |
| indexdate | 2024-07-10T07:15:51Z |
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| isbn | 008052981X 0126906858 9780080529813 9780126906851 |
| language | English |
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| publisher | Academic Press |
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| spelling | Conservation of fish and shellfish resources managing diversity [edited by] J.E. Thorpe, G.A.E. Gall, J.E. Lannan and C.E. Nash London Academic Press ©1995 1 Online-Ressource (xvii, 206 pages, [4] pages of plates) txt rdacontent c rdamedia cr rdacarrier Includes bibliographical references and index The need to manage fish and shellfish genetic resources -- Human interventions and genetic risks to fish and shellfish -- The conservation of aquatic resources through management of genetic risks -- Status of aquatic genetic resource management -- The Atlantic salmon / J.E. Thorpe & L. Stradmeyer -- The cupped oyster and the Pacific oyster / D. Hedgecock -- The common carp and Chinese carps / G.W. Wohlfarth -- The Nile tilapia / A.E. Eknath Fish and shellfish comprise annually nearly 70-million tons of the world's edible animal protein. However, because of this demand, previously vast stocks have often been exhausted to the point of near extinction. The first book of its kind in the area of freshwater/marine biodiversity, this extensive work reviews the present status of genetic resource management, its needs and constraints, various intervening human factors such as pollution and overfishing, and problems posed by different species and life-styles. This discussion of the conservation of fish and shellfish resources is illustrate NATURE / Environmental Conservation & Protection bisacsh Fishes Conservation Fishes Germplasm resources Shellfish Germplasm resources Fishery management Biodiversity conservation Thorpe, J. E. Sonstige oth Gall, G. A. E. Sonstige oth Lannan, J. E. Sonstige oth Nash, C. E. Sonstige oth http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=205654 Aggregator Volltext |
| spellingShingle | Conservation of fish and shellfish resources managing diversity NATURE / Environmental Conservation & Protection bisacsh Fishes Conservation Fishes Germplasm resources Shellfish Germplasm resources Fishery management Biodiversity conservation |
| title | Conservation of fish and shellfish resources managing diversity |
| title_auth | Conservation of fish and shellfish resources managing diversity |
| title_exact_search | Conservation of fish and shellfish resources managing diversity |
| title_full | Conservation of fish and shellfish resources managing diversity [edited by] J.E. Thorpe, G.A.E. Gall, J.E. Lannan and C.E. Nash |
| title_fullStr | Conservation of fish and shellfish resources managing diversity [edited by] J.E. Thorpe, G.A.E. Gall, J.E. Lannan and C.E. Nash |
| title_full_unstemmed | Conservation of fish and shellfish resources managing diversity [edited by] J.E. Thorpe, G.A.E. Gall, J.E. Lannan and C.E. Nash |
| title_short | Conservation of fish and shellfish resources |
| title_sort | conservation of fish and shellfish resources managing diversity |
| title_sub | managing diversity |
| topic | NATURE / Environmental Conservation & Protection bisacsh Fishes Conservation Fishes Germplasm resources Shellfish Germplasm resources Fishery management Biodiversity conservation |
| topic_facet | NATURE / Environmental Conservation & Protection Fishes Conservation Fishes Germplasm resources Shellfish Germplasm resources Fishery management Biodiversity conservation |
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