The good company: sustainability in hospitality, tourism, and wine
Gespeichert in:
Hauptverfasser: | , , |
---|---|
Format: | Buch |
Sprache: | English |
Veröffentlicht: |
New York, NY
Business Expert Press
2016
|
Ausgabe: | First edition |
Schlagworte: | |
Beschreibung: | XIII, 283 Seiten Diagramme 23 cm |
ISBN: | 9781631571701 9781631571718 1631571702 |
Internformat
MARC
LEADER | 00000nam a2200000 c 4500 | ||
---|---|---|---|
001 | BV043006304 | ||
003 | DE-604 | ||
005 | 20160223 | ||
007 | t | ||
008 | 151113s2016 |||| |||| 00||| eng d | ||
020 | |a 9781631571701 |c paperback |9 978-1-63157-170-1 | ||
020 | |a 9781631571718 |c ebook |9 978-1-63157-171-8 | ||
020 | |a 1631571702 |9 1-63157-170-2 | ||
035 | |a (OCoLC)958281417 | ||
035 | |a (DE-599)BVBBV043006304 | ||
040 | |a DE-604 |b ger |e rda | ||
041 | 0 | |a eng | |
049 | |a DE-M347 | ||
084 | |a QQ 955 |0 (DE-625)142013: |2 rvk | ||
100 | 1 | |a Girling, Robert H. |0 (DE-588)170243168 |4 aut | |
245 | 1 | 0 | |a The good company |b sustainability in hospitality, tourism, and wine |c Robert H. Girling, Ph.D., Professor, School of Business and Economics, Sonoma State University ; Pamela Lanier, Director, EcoGo.org/FOSTI ; Heather Dawn Gordy, M.Sc., founder, Healing Water Journeys |
250 | |a First edition | ||
264 | 1 | |a New York, NY |b Business Expert Press |c 2016 | |
300 | |a XIII, 283 Seiten |b Diagramme |c 23 cm | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
505 | 8 | |a Includes bibliographical references and index | |
650 | 4 | |a Sustainable tourism | |
650 | 4 | |a Tourism / Environmental aspects | |
650 | 4 | |a Hospitality industry / Environmental aspects | |
650 | 4 | |a Wine tourism / Environmental aspects | |
650 | 4 | |a Social responsibility of business | |
650 | 4 | |a Umwelt | |
650 | 0 | 7 | |a Tourismus |0 (DE-588)4018406-7 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Nachhaltigkeit |0 (DE-588)4326464-5 |2 gnd |9 rswk-swf |
689 | 0 | 0 | |a Tourismus |0 (DE-588)4018406-7 |D s |
689 | 0 | 1 | |a Nachhaltigkeit |0 (DE-588)4326464-5 |D s |
689 | 0 | |5 DE-604 | |
700 | 1 | |a Lanier, Pamela |4 aut | |
700 | 1 | |a Gordy, Heather Dawn |4 aut | |
999 | |a oai:aleph.bib-bvb.de:BVB01-028431381 |
Datensatz im Suchindex
_version_ | 1804175349239513088 |
---|---|
any_adam_object | |
author | Girling, Robert H. Lanier, Pamela Gordy, Heather Dawn |
author_GND | (DE-588)170243168 |
author_facet | Girling, Robert H. Lanier, Pamela Gordy, Heather Dawn |
author_role | aut aut aut |
author_sort | Girling, Robert H. |
author_variant | r h g rh rhg p l pl h d g hd hdg |
building | Verbundindex |
bvnumber | BV043006304 |
classification_rvk | QQ 955 |
contents | Includes bibliographical references and index |
ctrlnum | (OCoLC)958281417 (DE-599)BVBBV043006304 |
discipline | Wirtschaftswissenschaften |
edition | First edition |
format | Book |
fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01805nam a2200469 c 4500</leader><controlfield tag="001">BV043006304</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20160223 </controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">151113s2016 |||| |||| 00||| eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9781631571701</subfield><subfield code="c">paperback</subfield><subfield code="9">978-1-63157-170-1</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9781631571718</subfield><subfield code="c">ebook</subfield><subfield code="9">978-1-63157-171-8</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">1631571702</subfield><subfield code="9">1-63157-170-2</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)958281417</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV043006304</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rda</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-M347</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">QQ 955</subfield><subfield code="0">(DE-625)142013:</subfield><subfield code="2">rvk</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Girling, Robert H.</subfield><subfield code="0">(DE-588)170243168</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">The good company</subfield><subfield code="b">sustainability in hospitality, tourism, and wine</subfield><subfield code="c">Robert H. Girling, Ph.D., Professor, School of Business and Economics, Sonoma State University ; Pamela Lanier, Director, EcoGo.org/FOSTI ; Heather Dawn Gordy, M.Sc., founder, Healing Water Journeys</subfield></datafield><datafield tag="250" ind1=" " ind2=" "><subfield code="a">First edition</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">New York, NY</subfield><subfield code="b">Business Expert Press</subfield><subfield code="c">2016</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">XIII, 283 Seiten</subfield><subfield code="b">Diagramme</subfield><subfield code="c">23 cm</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="505" ind1="8" ind2=" "><subfield code="a">Includes bibliographical references and index</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Sustainable tourism</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Tourism / Environmental aspects</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Hospitality industry / Environmental aspects</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Wine tourism / Environmental aspects</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Social responsibility of business</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Umwelt</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Tourismus</subfield><subfield code="0">(DE-588)4018406-7</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Nachhaltigkeit</subfield><subfield code="0">(DE-588)4326464-5</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Tourismus</subfield><subfield code="0">(DE-588)4018406-7</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="1"><subfield code="a">Nachhaltigkeit</subfield><subfield code="0">(DE-588)4326464-5</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Lanier, Pamela</subfield><subfield code="4">aut</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Gordy, Heather Dawn</subfield><subfield code="4">aut</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-028431381</subfield></datafield></record></collection> |
id | DE-604.BV043006304 |
illustrated | Not Illustrated |
indexdate | 2024-07-10T07:14:52Z |
institution | BVB |
isbn | 9781631571701 9781631571718 1631571702 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-028431381 |
oclc_num | 958281417 |
open_access_boolean | |
owner | DE-M347 |
owner_facet | DE-M347 |
physical | XIII, 283 Seiten Diagramme 23 cm |
publishDate | 2016 |
publishDateSearch | 2016 |
publishDateSort | 2016 |
publisher | Business Expert Press |
record_format | marc |
spelling | Girling, Robert H. (DE-588)170243168 aut The good company sustainability in hospitality, tourism, and wine Robert H. Girling, Ph.D., Professor, School of Business and Economics, Sonoma State University ; Pamela Lanier, Director, EcoGo.org/FOSTI ; Heather Dawn Gordy, M.Sc., founder, Healing Water Journeys First edition New York, NY Business Expert Press 2016 XIII, 283 Seiten Diagramme 23 cm txt rdacontent n rdamedia nc rdacarrier Includes bibliographical references and index Sustainable tourism Tourism / Environmental aspects Hospitality industry / Environmental aspects Wine tourism / Environmental aspects Social responsibility of business Umwelt Tourismus (DE-588)4018406-7 gnd rswk-swf Nachhaltigkeit (DE-588)4326464-5 gnd rswk-swf Tourismus (DE-588)4018406-7 s Nachhaltigkeit (DE-588)4326464-5 s DE-604 Lanier, Pamela aut Gordy, Heather Dawn aut |
spellingShingle | Girling, Robert H. Lanier, Pamela Gordy, Heather Dawn The good company sustainability in hospitality, tourism, and wine Includes bibliographical references and index Sustainable tourism Tourism / Environmental aspects Hospitality industry / Environmental aspects Wine tourism / Environmental aspects Social responsibility of business Umwelt Tourismus (DE-588)4018406-7 gnd Nachhaltigkeit (DE-588)4326464-5 gnd |
subject_GND | (DE-588)4018406-7 (DE-588)4326464-5 |
title | The good company sustainability in hospitality, tourism, and wine |
title_auth | The good company sustainability in hospitality, tourism, and wine |
title_exact_search | The good company sustainability in hospitality, tourism, and wine |
title_full | The good company sustainability in hospitality, tourism, and wine Robert H. Girling, Ph.D., Professor, School of Business and Economics, Sonoma State University ; Pamela Lanier, Director, EcoGo.org/FOSTI ; Heather Dawn Gordy, M.Sc., founder, Healing Water Journeys |
title_fullStr | The good company sustainability in hospitality, tourism, and wine Robert H. Girling, Ph.D., Professor, School of Business and Economics, Sonoma State University ; Pamela Lanier, Director, EcoGo.org/FOSTI ; Heather Dawn Gordy, M.Sc., founder, Healing Water Journeys |
title_full_unstemmed | The good company sustainability in hospitality, tourism, and wine Robert H. Girling, Ph.D., Professor, School of Business and Economics, Sonoma State University ; Pamela Lanier, Director, EcoGo.org/FOSTI ; Heather Dawn Gordy, M.Sc., founder, Healing Water Journeys |
title_short | The good company |
title_sort | the good company sustainability in hospitality tourism and wine |
title_sub | sustainability in hospitality, tourism, and wine |
topic | Sustainable tourism Tourism / Environmental aspects Hospitality industry / Environmental aspects Wine tourism / Environmental aspects Social responsibility of business Umwelt Tourismus (DE-588)4018406-7 gnd Nachhaltigkeit (DE-588)4326464-5 gnd |
topic_facet | Sustainable tourism Tourism / Environmental aspects Hospitality industry / Environmental aspects Wine tourism / Environmental aspects Social responsibility of business Umwelt Tourismus Nachhaltigkeit |
work_keys_str_mv | AT girlingroberth thegoodcompanysustainabilityinhospitalitytourismandwine AT lanierpamela thegoodcompanysustainabilityinhospitalitytourismandwine AT gordyheatherdawn thegoodcompanysustainabilityinhospitalitytourismandwine |