The Hungry Cowboy: service and community in a neighborhood restaurant
Gespeichert in:
| 1. Verfasser: | |
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| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Jackson
University Press of Mississippi
©2009
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| Schlagworte: | |
| Online-Zugang: | Volltext |
| Beschreibung: | Includes bibliographical references (pages 169-185) and index Acknowledgments; 1. SPACES IN THE MARKETPLACE: Working, Dining, and Belonging at the HC; 2. PRODUCING FAMILIARITY: Servers at the Hungry Cowboy; 3. CONSUMING BELONGING: Feeling "At Home" at the Hungry Cowboy; 4. MANAGING SERVICE: Training and the Production of Ambience; 5. FEELING LIKE FAMILY: Paternalism, Loyalty, and Work Culture; CONCLUSION: Reflections on the Hungry Cowboy; Appendix; Notes; References; Index At a Tex-Mex restaurant in a Minneapolis suburb, customers send Christmas and Hanukkah cards to the restaurant, bring in home-baked treats for the staff, and attend the annual employee party. One customer even posts in the entryway a sign commemorating the life of his dog. Diners and servers alike use the Hungry Cowboy as a place to gather, celebrate, relax, and even mourn. Moments such as these fascinate Karla A. Erickson, who worked for the restaurant, and they make up her new book The Hungry Cowboy . Weaving together narratives from servers, customers, and managers, Erickson explores a type |
| Beschreibung: | 1 Online-Ressource (x, 191 pages) |
| ISBN: | 9781604733464 1604733462 |
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| 500 | |a Includes bibliographical references (pages 169-185) and index | ||
| 500 | |a Acknowledgments; 1. SPACES IN THE MARKETPLACE: Working, Dining, and Belonging at the HC; 2. PRODUCING FAMILIARITY: Servers at the Hungry Cowboy; 3. CONSUMING BELONGING: Feeling "At Home" at the Hungry Cowboy; 4. MANAGING SERVICE: Training and the Production of Ambience; 5. FEELING LIKE FAMILY: Paternalism, Loyalty, and Work Culture; CONCLUSION: Reflections on the Hungry Cowboy; Appendix; Notes; References; Index | ||
| 500 | |a At a Tex-Mex restaurant in a Minneapolis suburb, customers send Christmas and Hanukkah cards to the restaurant, bring in home-baked treats for the staff, and attend the annual employee party. One customer even posts in the entryway a sign commemorating the life of his dog. Diners and servers alike use the Hungry Cowboy as a place to gather, celebrate, relax, and even mourn. Moments such as these fascinate Karla A. Erickson, who worked for the restaurant, and they make up her new book The Hungry Cowboy . Weaving together narratives from servers, customers, and managers, Erickson explores a type | ||
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| 650 | 7 | |a TRAVEL / Restaurants |2 bisacsh | |
| 650 | 7 | |a SOCIAL SCIENCE / Sociology / General |2 bisacsh | |
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Datensatz im Suchindex
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| author | Erickson, Karla A. |
| author_facet | Erickson, Karla A. |
| author_role | aut |
| author_sort | Erickson, Karla A. |
| author_variant | k a e ka kae |
| building | Verbundindex |
| bvnumber | BV042962563 |
| collection | ZDB-4-EBA ZDB-4-EBU |
| ctrlnum | (OCoLC)472607684 (DE-599)BVBBV042962563 |
| dewey-full | 647.9573 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 647 - Management of public households |
| dewey-raw | 647.9573 |
| dewey-search | 647.9573 |
| dewey-sort | 3647.9573 |
| dewey-tens | 640 - Home and family management |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| format | Electronic eBook |
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| id | DE-604.BV042962563 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-10T07:13:51Z |
| institution | BVB |
| isbn | 9781604733464 1604733462 |
| language | English |
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| publisher | University Press of Mississippi |
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| spelling | Erickson, Karla A. Verfasser aut The Hungry Cowboy service and community in a neighborhood restaurant Karla A. Erickson Jackson University Press of Mississippi ©2009 1 Online-Ressource (x, 191 pages) txt rdacontent c rdamedia cr rdacarrier Includes bibliographical references (pages 169-185) and index Acknowledgments; 1. SPACES IN THE MARKETPLACE: Working, Dining, and Belonging at the HC; 2. PRODUCING FAMILIARITY: Servers at the Hungry Cowboy; 3. CONSUMING BELONGING: Feeling "At Home" at the Hungry Cowboy; 4. MANAGING SERVICE: Training and the Production of Ambience; 5. FEELING LIKE FAMILY: Paternalism, Loyalty, and Work Culture; CONCLUSION: Reflections on the Hungry Cowboy; Appendix; Notes; References; Index At a Tex-Mex restaurant in a Minneapolis suburb, customers send Christmas and Hanukkah cards to the restaurant, bring in home-baked treats for the staff, and attend the annual employee party. One customer even posts in the entryway a sign commemorating the life of his dog. Diners and servers alike use the Hungry Cowboy as a place to gather, celebrate, relax, and even mourn. Moments such as these fascinate Karla A. Erickson, who worked for the restaurant, and they make up her new book The Hungry Cowboy . Weaving together narratives from servers, customers, and managers, Erickson explores a type Hungry Cowboy (Restaurant) fast Hungry Cowboy (Restaurant) BUSINESS & ECONOMICS / Industries / Hospitality, Travel & Tourism bisacsh TRAVEL / Restaurants bisacsh SOCIAL SCIENCE / Sociology / General bisacsh Restaurants / Social aspects fast Gesellschaft Industrie Wirtschaft Restaurants Social aspects United States USA Erscheint auch als Druck-Ausgabe, Hardcover 978-1-60473-206-1 Erscheint auch als Druck-Ausgabe, Hardcover 1-60473-206-7 http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=294692 Aggregator Volltext |
| spellingShingle | Erickson, Karla A. The Hungry Cowboy service and community in a neighborhood restaurant Hungry Cowboy (Restaurant) fast Hungry Cowboy (Restaurant) BUSINESS & ECONOMICS / Industries / Hospitality, Travel & Tourism bisacsh TRAVEL / Restaurants bisacsh SOCIAL SCIENCE / Sociology / General bisacsh Restaurants / Social aspects fast Gesellschaft Industrie Wirtschaft Restaurants Social aspects United States |
| title | The Hungry Cowboy service and community in a neighborhood restaurant |
| title_auth | The Hungry Cowboy service and community in a neighborhood restaurant |
| title_exact_search | The Hungry Cowboy service and community in a neighborhood restaurant |
| title_full | The Hungry Cowboy service and community in a neighborhood restaurant Karla A. Erickson |
| title_fullStr | The Hungry Cowboy service and community in a neighborhood restaurant Karla A. Erickson |
| title_full_unstemmed | The Hungry Cowboy service and community in a neighborhood restaurant Karla A. Erickson |
| title_short | The Hungry Cowboy |
| title_sort | the hungry cowboy service and community in a neighborhood restaurant |
| title_sub | service and community in a neighborhood restaurant |
| topic | Hungry Cowboy (Restaurant) fast Hungry Cowboy (Restaurant) BUSINESS & ECONOMICS / Industries / Hospitality, Travel & Tourism bisacsh TRAVEL / Restaurants bisacsh SOCIAL SCIENCE / Sociology / General bisacsh Restaurants / Social aspects fast Gesellschaft Industrie Wirtschaft Restaurants Social aspects United States |
| topic_facet | Hungry Cowboy (Restaurant) BUSINESS & ECONOMICS / Industries / Hospitality, Travel & Tourism TRAVEL / Restaurants SOCIAL SCIENCE / Sociology / General Restaurants / Social aspects Gesellschaft Industrie Wirtschaft Restaurants Social aspects United States USA |
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