Introduction to hotel and restaurant management: a book of readings
Gespeichert in:
| Weitere Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Bubuque/Iowa
Kendall/Hunt Publ.
1979
|
| Ausgabe: | 2. ed |
| Beschreibung: | 45 Beiträge |
| Beschreibung: | XII, 265 S. |
| ISBN: | 0840320426 |
Internformat
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| 041 | 0 | |a eng | |
| 049 | |a DE-188 | ||
| 245 | 1 | 0 | |a Introduction to hotel and restaurant management |b a book of readings |c comp. and ed. by Robert A. Brymer |
| 250 | |a 2. ed | ||
| 264 | 1 | |a Bubuque/Iowa |b Kendall/Hunt Publ. |c 1979 | |
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| 336 | |b txt |2 rdacontent | ||
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| 999 | |a oai:aleph.bib-bvb.de:BVB01-028372712 | ||
Datensatz im Suchindex
| _version_ | 1804175259220312064 |
|---|---|
| any_adam_object | |
| author2 | Brymer, Robert A. |
| author2_role | edt |
| author2_variant | r a b ra rab |
| author_facet | Brymer, Robert A. |
| building | Verbundindex |
| bvnumber | BV042946406 |
| ctrlnum | (OCoLC)255405966 (DE-599)GBV501951288 |
| edition | 2. ed |
| format | Book |
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| id | DE-604.BV042946406 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-10T07:13:26Z |
| institution | BVB |
| isbn | 0840320426 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-028372712 |
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| physical | XII, 265 S. |
| publishDate | 1979 |
| publishDateSearch | 1979 |
| publishDateSort | 1979 |
| publisher | Kendall/Hunt Publ. |
| record_format | marc |
| spelling | Introduction to hotel and restaurant management a book of readings comp. and ed. by Robert A. Brymer 2. ed Bubuque/Iowa Kendall/Hunt Publ. 1979 XII, 265 S. txt rdacontent n rdamedia nc rdacarrier 45 Beiträge Brymer, Robert A. edt |
| spellingShingle | Introduction to hotel and restaurant management a book of readings |
| title | Introduction to hotel and restaurant management a book of readings |
| title_auth | Introduction to hotel and restaurant management a book of readings |
| title_exact_search | Introduction to hotel and restaurant management a book of readings |
| title_full | Introduction to hotel and restaurant management a book of readings comp. and ed. by Robert A. Brymer |
| title_fullStr | Introduction to hotel and restaurant management a book of readings comp. and ed. by Robert A. Brymer |
| title_full_unstemmed | Introduction to hotel and restaurant management a book of readings comp. and ed. by Robert A. Brymer |
| title_short | Introduction to hotel and restaurant management |
| title_sort | introduction to hotel and restaurant management a book of readings |
| title_sub | a book of readings |
| work_keys_str_mv | AT brymerroberta introductiontohotelandrestaurantmanagementabookofreadings |