Land use, food and nutrition security: case study in rural Uzbekistan
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Abschlussarbeit Buch |
| Sprache: | English |
| Veröffentlicht: |
Göttingen
Cuvillier
2014
|
| Ausgabe: | 1. Aufl. |
| Schlagworte: | |
| Online-Zugang: | Inhaltsverzeichnis Inhaltsverzeichnis |
| Beschreibung: | XVI, 151 S. graph. Darst., Kt. 21 cm |
| ISBN: | 9783954048663 |
Internformat
MARC
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| 100 | 1 | |a Gojenko, Boris |e Verfasser |4 aut | |
| 245 | 1 | 0 | |a Land use, food and nutrition security |b case study in rural Uzbekistan |c Boris Gojenko. [Justus-Liebig-Universität Gießen, ZEU] |
| 250 | |a 1. Aufl. | ||
| 264 | 1 | |a Göttingen |b Cuvillier |c 2014 | |
| 300 | |a XVI, 151 S. |b graph. Darst., Kt. |c 21 cm | ||
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Datensatz im Suchindex
| _version_ | 1804175237366939648 |
|---|---|
| adam_text | TABLE OF CONTENTS
LIST OF TABLES XI
LIST OF FIGURES XIII
LIST OF ACRONYMS
AND ABBREVIATIONS XV
1. INTRODUCTION 1
1.1 BACKGROUND
OF THE STUDY 1
1.2 PROBLEM STATEMENT 2
1.3 STUDY OBJECTIVES 3
1.4 METHODOLOGICAL
APPROACH 3
1.5 ORGANIZATION
OF THE STUDY 4
2. THEORETICAL APPROACHES FOR FOOD
AND NUTRITION
SECURITY 7
2.1 EVOLUTION,
CONCEPTS AND DEFINITIONS
OF FOOD AND
NUTRITION SECURITY 7
2.2 DIMENSIONS AND
CHARACTERISTICS OF FOOD
AND NUTRITION SECURITY 9
2.2.1 CATEGORICAL AND
TEMPORAL DIMENSIONS OF FOOD
AND NUTRITION
SECURITY 9
2.2.2 SOCIO-ORGANIZATIONAL DIMENSIONS
OF FOOD AND
NUTRITION SECURITY 12
2.2.3 MANAGERIAL
DIMENSIONS OF FOOD AND
NUTRITION SECURITY 12
2.3 CHRONIC AND
TRANSITORY FOOD INSECURITY AND LINKAGES
BETWEEN THEM 16
2.4 CAUSES
OF FOOD AND
NUTRITION INSECURITY 17
2.4.1 THE CONCEPTUAL
FRAMEWORK FOR FOOD SECURITY 17
2.4.2 CAUSES OF FOOD AND NUTRITION INSECURITY IN DEVELOPING COUNTRIES 20
2.5 HUNGER AND MALNOURISHMENT AS CONSEQUENCES OF FOOD AND NUTRITION
INSECURITY ..22
2.6 COPING STRATEGIES AGAINST FOOD INSECURITY 24
2.6.1 DEFINITIONS
OF COPING
STRATEGIES 24
2.6.2 COPING STRATEGIES AGAINST FOOD INSECURITY IN DEVELOPING COUNTRIES
25
2.7 SUMMARY 26
3. LITERATURE
REVIEW AND JUSTIFICATION OF STUDY HYPOTHESES 27
3.1 SECONDARY DATA SOURCES 27
3.2 FACTORS
INFLUENCING FOOD AND
NUTRITION SECURITY IN DEVELOPING COUNTRIES 28
3.3 FACTORS
INFLUENCING FOOD AND
NUTRITION SECURITY IN UZBEKISTAN 30
VII
HTTP://D-NB.INFO/1063121590
TABLE OF CONTENTS
3.4 STUDY HYPOTHESES 31
3.5 SUMMARY 32
4. LAND
USE, FOOD AND
NUTRITION SITUATION IN UZBEKISTAN 33
4.1 GENERAL OVERVIEW OF UZBEKISTAN 33
4.1.1 MACROECONOMIC INDICATORS 33
4.1.2 LABOR MIGRATION 35
4.1.3 AGRICULTURE AND AGRICULTURAL
PRODUCTION 36
4.2 AGRICULTURAL AND
FOOD POLICY REFORMS
IN UZBEKISTAN 38
4.2.1 AGRICULTURAL REFORMS
WITH REGARD TO ESTATE CATEGORY 38
4.2.2 FOOD
POLICY REFORMS 40
4.3 FOOD
AND NUTRITION
SITUATION IN UZBEKISTAN 44
4.3.1 FOOD
AVAILABILITY 44
4.3.2 FOOD ACCESS 47
4.3.3 GEOGRAPHIC DISTRIBUTION
OF FOOD INSECURITY 50
4.4 FOOD AND
NUTRITION SITUATION
IN STUDY REGIONS 51
4.4.1 GENERAL OVERVIEW
OF STUDY REGIONS 51
4.4.2 FOOD
AND NUTRITION
SITUATION IN MARKHAMAT AND DENAU
REGIONS 55
4.5 SUMMARY 57
5. METHODOLOGY,
DATA COLLECTION AND
PROCESSING 59
5.1 STUDY DESIGN
AND SAMPLING DESIGN 59
5.2 PRIMARY
DATA COLLECTION
- THE FIELD
STUDY 60
5.2.1 STRUCTURED HOUSEHOLD QUESTIONNAIRE 61
5.2.2 THE HOUSEHOLD FOOD SECURITY SURVEY MODULE (HFSSM) 62
5.2.3 FOOD
LIST RECALL 63
5.2.4 FOOD
CONSUMPTION SCORE (FCS) 63
5.3 DATA PROCESSING 65
5.4 EMPIRICAL DATA
ANALYSIS 66
5.4.1 UNIVARIATE AND
BIVARIATE ANALYSES 66
5.4.2 MULTIVARIATE ANALYSIS 67
5.5 SUMMARY 69
VIII
TABLE OF CONTENTS
6. DESCRIPTIVE
FINDINGS OF THE
FIELD STUDY 71
6.1 SOCIO-DEMOGRAPHIC CHARACTERISTICS
OF FARM HOUSEHOLDS 71
6.1.1 HOUSEHOLD COMPOSITION 71
6.1.2 LEVEL OF EDUCATION OF THE HOUSEHOLD
HEAD 73
6.2 PRODUCTION
ON HOMESTEAD
PLOT 74
6.2.1 SIZE OF HOMESTEAD PLOT 75
6.2.2 NUMBER
AND KIND OF CROPS CULTIVATED ON HOMESTEAD PLOT 75
6.3 PRODUCTION ON FARMLAND 77
6.3.1 SIZE OF FARMLAND 77
6.3.2 CROPS CULTIVATED
ON FARMLAND 78
6.3.3 PRODUCTION STRATEGIES 79
6.4 LIVESTOCK
KEEPING 80
6.5 HOUSEHOLD
INCOME 81
6.5.1 NON-FARM
INCOME 82
6.5.2 FARM INCOME 82
6.5.3 SCALES FOR
HOUSEHOLDS LEVEL OF INCOME 82
6.6 FOOD SECURITY AND
FOOD CONSUMPTION 85
6.6.1 FOOD
SECURITY STATUS 85
6.6.2 FOOD
CONSUMPTION STATUS 87
6.7 SUMMARY 88
7. FACTORS
INFLUENCING FOOD SECURITY IN RURAL UZBEKISTAN 91
7.1 FACTORS INFLUENCING FOOD SECURITY 91
7.1.1 FOOD
CROPS PRODUCTION
ON THE
HOMESTEAD
PLOT
91
7.1.2
EDUCATION OF THE HOUSEHOLD HEAD AND FOOD SECURITY STATUS 94
7.1.3 PRODUCTION STRATEGIES AND FOOD SECURITY 95
7.2 LEVEL OF INCOME AND INCOME INFLUENCING FACTORS 96
7.2.1 HOUSEHOLD
LEVEL OF INCOME
AND FOOD SECURITY STATUS 96
7.2.2 INCOME INFLUENCING FACTORS 98
7.2.3 INCOME
SPENT ON FOOD 100
7.3 FOOD
CONSUMPTION AND FOOD
PRESERVATION 101
7.4 SUMMARY 103
7.5 VALIDATION OF HYPOTHESES 104
IX
TABLE OF CONTENTS
8. FOOD
SECURITY AND FOOD CONSUMPTION
MODELLING 107
8.1 LOGISTIC
REGRESSION MODEL FOR
FOOD SECURITY 107
8.2 LOGISTIC REGRESSION
MODEL FOR FOOD
CONSUMPTION 111
8.3 SUMMARY 114
9. DISCUSSION 115
9.1 DISCUSSION
OF RESULTS WITH LOCAL
AND INTERNATIONAL
RESEARCH IN UZBEKISTAN 115
9.2 DISCUSSION OF RESULTS WITH
INTERNATIONAL RESEARCH 116
9.3 LIMITATION
OF THE STUDY 119
10. CONCLUSIONS AND
RECOMMENDATIONS 121
10.1 CONCLUSIONS OF THE STUDY 121
10.2 RECOMMENDATIONS 121
10.2.1 PHYSICAL AVAILABILITY OF FOOD
AT THE NATIONAL
LEVEL 122
10.2.2 ECONOMIC AND
PHYSICAL ACCESS
TO FOOD
AT THE
HOUSEHOLD LEVEL 123
REFERENCES 125
APPENDICES 135
X
|
| any_adam_object | 1 |
| author | Gojenko, Boris |
| author_facet | Gojenko, Boris |
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| dewey-ones | 338 - Production |
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| dewey-sort | 3338.19587 |
| dewey-tens | 330 - Economics |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau Wirtschaftswissenschaften |
| edition | 1. Aufl. |
| format | Thesis Book |
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| id | DE-604.BV042931278 |
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| institution | BVB |
| isbn | 9783954048663 |
| language | English |
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| spelling | Gojenko, Boris Verfasser aut Land use, food and nutrition security case study in rural Uzbekistan Boris Gojenko. [Justus-Liebig-Universität Gießen, ZEU] 1. Aufl. Göttingen Cuvillier 2014 XVI, 151 S. graph. Darst., Kt. 21 cm txt rdacontent n rdamedia nc rdacarrier Zugl.: Gießen, Univ., Diss., 2014 Lebensmittelversorgung (DE-588)4034917-2 gnd rswk-swf Usbekistan (DE-588)4062199-6 gnd rswk-swf (DE-588)4113937-9 Hochschulschrift gnd-content Usbekistan (DE-588)4062199-6 g Lebensmittelversorgung (DE-588)4034917-2 s DE-604 B:DE-101 application/pdf http://d-nb.info/1063121590/04 Inhaltsverzeichnis DNB Datenaustausch application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=028358073&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
| spellingShingle | Gojenko, Boris Land use, food and nutrition security case study in rural Uzbekistan Lebensmittelversorgung (DE-588)4034917-2 gnd |
| subject_GND | (DE-588)4034917-2 (DE-588)4062199-6 (DE-588)4113937-9 |
| title | Land use, food and nutrition security case study in rural Uzbekistan |
| title_auth | Land use, food and nutrition security case study in rural Uzbekistan |
| title_exact_search | Land use, food and nutrition security case study in rural Uzbekistan |
| title_full | Land use, food and nutrition security case study in rural Uzbekistan Boris Gojenko. [Justus-Liebig-Universität Gießen, ZEU] |
| title_fullStr | Land use, food and nutrition security case study in rural Uzbekistan Boris Gojenko. [Justus-Liebig-Universität Gießen, ZEU] |
| title_full_unstemmed | Land use, food and nutrition security case study in rural Uzbekistan Boris Gojenko. [Justus-Liebig-Universität Gießen, ZEU] |
| title_short | Land use, food and nutrition security |
| title_sort | land use food and nutrition security case study in rural uzbekistan |
| title_sub | case study in rural Uzbekistan |
| topic | Lebensmittelversorgung (DE-588)4034917-2 gnd |
| topic_facet | Lebensmittelversorgung Usbekistan Hochschulschrift |
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