Functional foods: sources, biotechnology applications, and health challenges
Gespeichert in:
Bibliographische Detailangaben
Format: Elektronisch E-Book
Sprache:English
Veröffentlicht: Hauppauge, New York Nova Science Publishers, Inc. 2013
Schlagworte:
Online-Zugang:Volltext
Beschreibung:Includes bibliographical references and index
Pulse facing the new age : functional compounds on gene expression and health connection -- Table olives : a natural vehicle for health-promoting bacteria and bioactive compounds -- Mediterranean diet : functional foods and physical activity benefits for human health -- European consumers acceptance of healthy food products : a review of functional foods -- Fermentation of tomato juice with the probiotic yeast -- Market strategies to maximise consumer acceptance of functional dairy-based foods and beverages
Beschreibung:1 Online-Ressource (pages cm)
ISBN:9781624174360
1624174361
9781624174353
1624174353

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