Holdings: History of American cooking

History of American cooking:

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Bibliographic Details
Main Author:	Smith, Merril D. 1956- (Author)
Format:	Book
Language:	English
Published:	Santa Barbara, California ABC-CLIO [2013]
Subjects:	Geschichte Cooking, American > History Kochen USA
Online Access:	Inhaltsverzeichnis
Item Description:	Includes bibliographical references and index
Physical Description:	xxxiv, 188 Seiten Illustrationen 24 cm
ISBN:	9780313387111

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MARC


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Record in the Search Index

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adam_text	HISTORY OF AMERICAN COOKING / SMITH, MERRIL D. : 2013 TABLE OF CONTENTS / INHALTSVERZEICHNIS BAKING BARBECUE BOILING BRAISING BROILING AND GRILLING FRYING ROASTING SMOKING STEAMING STEWING NEW TECHNOLOGY AND TRENDS IN COOKING. DIESES SCHRIFTSTUECK WURDE MASCHINELL ERZEUGT.
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author	Smith, Merril D. 1956-
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ctrlnum	(OCoLC)958017731 (DE-599)BVBBV042688358
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discipline	Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft
era	Geschichte gnd
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id	DE-604.BV042688358
illustrated	Illustrated
indexdate	2024-07-10T07:07:27Z
institution	BVB
isbn	9780313387111
language	English
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owner	DE-703
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physical	xxxiv, 188 Seiten Illustrationen 24 cm
publishDate	2013
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publisher	ABC-CLIO
record_format	marc
spelling	Smith, Merril D. 1956- Verfasser (DE-588)137369115 aut History of American cooking Merril D. Smith Santa Barbara, California ABC-CLIO [2013] xxxiv, 188 Seiten Illustrationen 24 cm txt rdacontent n rdamedia nc rdacarrier Includes bibliographical references and index Geschichte gnd rswk-swf Geschichte Cooking, American History Kochen (DE-588)4031445-5 gnd rswk-swf USA (DE-588)4078704-7 gnd rswk-swf USA (DE-588)4078704-7 g Kochen (DE-588)4031445-5 s Geschichte z DE-604 Erscheint auch als Online-Ausgabe 978-0-313-38712-8 LoC Fremddatenuebernahme application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=028120072&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis
spellingShingle	Smith, Merril D. 1956- History of American cooking Geschichte Cooking, American History Kochen (DE-588)4031445-5 gnd
subject_GND	(DE-588)4031445-5 (DE-588)4078704-7
title	History of American cooking
title_auth	History of American cooking
title_exact_search	History of American cooking
title_full	History of American cooking Merril D. Smith
title_fullStr	History of American cooking Merril D. Smith
title_full_unstemmed	History of American cooking Merril D. Smith
title_short	History of American cooking
title_sort	history of american cooking
topic	Geschichte Cooking, American History Kochen (DE-588)4031445-5 gnd
topic_facet	Geschichte Cooking, American History Kochen USA
url	http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=028120072&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA
work_keys_str_mv	AT smithmerrild historyofamericancooking

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