Food and nutrition security among the rural farm households in the dry land sector of Sudan:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Abschlussarbeit Buch |
| Sprache: | English |
| Veröffentlicht: |
Weikersheim
Margraf
2012
|
| Schriftenreihe: | Farming & rural systems economics
131 |
| Schlagworte: | |
| Online-Zugang: | Inhaltstext Inhaltsverzeichnis |
| Beschreibung: | XII, 275 S. graph. Darst. 21 cm |
| ISBN: | 9783823616313 |
Internformat
MARC
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| 245 | 1 | 0 | |a Food and nutrition security among the rural farm households in the dry land sector of Sudan |c Samar Shams Elddin M. Abdalla |
| 264 | 1 | |a Weikersheim |b Margraf |c 2012 | |
| 300 | |a XII, 275 S. |b graph. Darst. |c 21 cm | ||
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| 490 | 1 | |a Farming & rural systems economics |v 131 | |
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| 653 | |a Food | ||
| 653 | |a Nutrition | ||
| 653 | |a Security | ||
| 653 | |a Rural | ||
| 653 | |a Farm | ||
| 653 | |a Households | ||
| 653 | |a Dry Land | ||
| 653 | |a Sector | ||
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Datensatz im Suchindex
| _version_ | 1806331648186253312 |
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| adam_text |
IMAGE 1
TABLE OF CONTENTS
TABLE OF CONTENTS I
LIST OF TABLES VI
LIST OF FIGURES IX
LIST OF ABBREVIATIONS AND ACRONYMS XI
1. INTRODUCTION 1
1.1 BACKGROUND AND OVERVIEW 1
1.2 PROBLEM STATEMENT AND JUSTIFICATION O F THE STUDY 2
1.3 RESEARCH OBJECTIVES 5
1.4 RESEARCH HYPOTHESES 6
1.5 CONCEPTUAL FRAMEWORK O F THE STUDY 6
1.6 METHODOLOGY O F THE STUDY 8
1.7 SIGNIFICANCE O F THE STUDY 9
1.8 ORGANIZATION O F THE STUDY 10
2. FOOD AND NUTRITION SECURITY/ INSECURITY: THEORIES 11 AND OVERVIEW 2.1
DEFINITIONS AND CHARACTERISTICS O F FOOD AND NUTRITION SECURITY 11 2.1.1
THE CATEGORICAL AND TEMPORAL CHARACTERISTICS O F FOOD AND 13
NUTRITION SECURITY 2.1.2 SOCIO-ORGANIZATIONAL CHARACTERISTICS O F FOOD
AND NUTRITION 17 SECURITY 2.1.3 MANAGERIAL CHARACTERISTICS O F FOOD AND
NUTRITION SECURITY 17 2.2 CONCEPTUAL FRAMEWORKS O F FOOD AND NUTRITION
SECURITY 20
2.2.1 FRAMEWORK O F CATEGORICAL ELEMENTS O F FOOD AND NUTRITION 20
SECURITY 2.2.2 CONCEPTUAL FRAMEWORK O F MALNUTRITION 21
2.2.3 FRAMEWORK O F NUTRITIONAL STATUS AT THE HOUSEHOLD LEVEL 23
2.2.4 FRAMEWORK O F UNDERLYING CAUSES O F NUTRITION INSECURITY 24 2.3
FOOD AND NUTRITION SECURITY: CROP AND FOOD DIET DIVERSITY 27
2.4 ASSESSMENT O F FOOD AND NUTRITION SECURITY 28
2.4.1 MEASUREMENT O F THE FOOD AND NUTRITIONAL STATUS 29
2.4.2 MEASUREMENT O F THE FOOD AND NUTRITIONAL SITUATION 31
2.4.2.1 DIETARY INTAKE ASSESSMENT 32
2.4.2.2 HEALTH STATUS 35
2.5 CHRONIC AND TRANSITORY FOOD INSECURITY 35
2.6 CAUSES O F FOOD AND NUTRITION INSECURITY 36
2.7 CONSEQUENCES O F FOOD AND NUTRITION INSECURITY 37
2.8 COPING STRATEGIES FOR FOOD INSECURITY 39
2.9 CONCLUDING REMARKS 4 0
3. SITUATION OF FOOD AND NUTRITION INSECURITY/ 42
HTTP://D-NB.INFO/102088715X
IMAGE 2
SECURITY IN SUDAN
3.1 FACTORS AFFECTING FOOD AND NUTRITION SECURITY IN SUDAN 4 2
3.2 CHARACTERISTICS O F FOOD INSECURITY IN SUDAN 4 6
3.2.1 FOOD AVAILABILITY IN SUDAN 4 6
3.2.2 FOOD CONSUMPTION PATTERNS IN SUDAN 4 7
3.2.3 DIETARY DIVERSITY IN SUDAN 50
3.2.4 FOOD POVERTY IN SUDAN 52
3.2.5 SITUATION O F ENERGY AND NUTRIENT INTAKE IN SUDAN 52
3.3 STATUS O F FOOD AND NUTRITION INSECURITY IN SUDAN 53
3.3.1 AREAS VULNERABLE TO FOOD AND NUTRITION INSECURITY 53
3.3.2 CRITERIA O F THE VULNERABLE PEOPLE IN SUDAN 54
3.3.3 PEOPLE VULNERABLE TO FOOD AND NUTRITION INSECURITY 54
3.3.4 RATE O F FOOD INSECURITY AMONG SUDAN'S STATES 55
3.3.5 FOOD AID IN SUDAN 56
3.4 NUTRITIONAL STATUS IN SUDAN 57
3.4.1 MACRONUTRIENT INTAKE AND MALNUTRITION 57
3.4.2 MICRONUTRIENT DEFICIENCY 59
3.5 CONCLUDING REMARKS 61
4. TRADITIONAL DRY LAND SECTOR AND THE MAIN 63
FEATURES OF THE STUDY AREA 4.1 CHARACTERISTICS O F THE DRY LAND
AGRICULTURE SECTOR O F SUDAN 63
4.1.1 ENVIRONMENTAL CONDITIONS 63
4.1.2 FARMING SYSTEM 64
4.1.3 GOVERNMENT AGRICULTURAL POLICIES 67
4.2 THE MAIN FEATURES O F THE STUDY AREA 68
4.2.1 GEOGRAPHICAL LOCATION 68
4.2.2 POPULATION 68
4.2.3 RAINFALL CONDITION 69
4.2.4 TRADITIONAL FARMING SYSTEM 70
4.2.5 FOOD AND NUTRITION SECURITY IN NORTH KORDOFAN STATE 75
4.2.5.1 FOOD CONSUMPTION PATTERN.;.: 75
4.2.5.2 CAUSES O F FOOD AND NUTRITION INSECURITY 76
4.2.5.3 FOOD DEFICIT 77
4.2.5.4 MALNUTRITION AND VITAMIN A DEFICIENCY (VAD). 78
4.2.5.5 ACTIVITIES AGAINST FOOD INSECURITY 79
4.2.6 HEALTH CONDITIONS AND WATER SERVICES IN NORTH KORDOFAN STATE. 81
4.3 CONCLUDING REMARKS 82
5. RESEARCH DESIGN AND DATA COLLECTION 83
5.1 RESEARCH METHODS AND SAMPLING DESIGN 83
IMAGE 3
5.1.1 SELECTION O F THE STUDY AREA 83
5.1.2 SAMPLING UNIT 84
5.1.3 SAMPLING PROCEDURE AND SAMPLE SIZE 85
5.2 PRIMARY DATA COLLECTION 87
5.2.1 HOUSEHOLD QUESTIONNAIRES 89
5.2.2 FOCUS GROUP DISCUSSIONS 90
5.3 SECONDARY DATA COLLECTION 91
5.4 DATA PROCESSING '. 92
5.5 EMPIRICAL DATA ANALYSIS 93
5.5.1 DESCRIPTIVE ANALYSIS 93
5.5.2 ANALYTICAL METHODS 93
5.5.2.1 ANALYSIS O F CROP DIVERSITY 94
5.5.2.2 ANALYSIS COPING STRATEGIES AND FOOD INSECURITY 94
5.5.2.3 ANALYSIS O F FOOD PATTERNS AND NUTRIENT INTAKE 95
5.6 CONCLUDING REMARKS 98
6. DESCRIPTIVE FINDINGS OF THE FIELD SURVEY 100
6.1 SOCIOECONOMIC CHARACTERISTICS O F THE FARM HOUSEHOLDS 100
6.1.1 HOUSEHOLDS' DEMOGRAPHICS AND EDUCATION 100
6.1.2 GENDER AND SECONDARY OCCUPATION 102
6.2 FARMING SYSTEM AND PRODUCTION PATTERN 102
6.2.1 FARM SIZE AND NUMBER O F CROPS CULTIVATED 102
6.2.2 OWNERSHIP O F LAND AND PRODUCTION RELATIONSHIPS 103
6.2.3 RESOURCE ENDOWMENTS O F THE FARM HOUSEHOLDS 104
6.2.4 AGRICULTURAL PRODUCTION 107
6.2.5 PROBLEMS O F CROPS CULTIVATION 109
6.2.6 LIVESTOCK PRODUCTION 110
6.3 HOUSEHOLD INCOME AND EXPENDITURES 112
6.3.1 CALCULATION AND SHARE O F HOUSEHOLD INCOME 112
6.3.2 HOUSEHOLD EXPENDITURES ON FOOD AND IN TOTAL 116
6.4 FOOD INSECURITY 119
6.4.1 PROBLEMS PURCHASING FOOD 119
6.4.2 USE O F COPING STRATEGIES 121
6.4.3 MEALS AND FOOD INTAKE METHODS 123
6.5 HOUSEHOLD FOOD CONSUMPTION PATTERN 125
6.5.1 HOUSEHOLD FOOD BALANCE SHEET 125
6.5.2 HOUSEHOLD'S DAILY FOOD CONSUMPTION 125
6.6 DAILY ENERGY AND NUTRIENT INTAKE 129
6.6.1 ESTIMATION O F ENERGY AND NUTRIENT INTAKE 129
6.6.2 SHARE O F ENERGY AND NUTRIENT INTAKE 129
6.6.3 LEVELS O F ENERGY AND NUTRIENT INTAKE 131
6.7 WATER SANITATION 133
6.8 CONCLUDING REMARKS 135
IMAGE 4
7. FACTORS INFLUENCING CROP DIVERSITY 137
7.1 OVERVIEW O F CROP DIVERSITY 137
7.2 CROP DIVERSITY IN THE CONTEXT O F NORTH KORDOFAN STATE 138
7.3 DEGREE O F CROP DIVERSITY 139
7.3.1 ANALYSIS O F CROP DIVERSITY: EMPIRICAL APPROACH 139
7.3.2 MEASUREMENT O F THE DEGREE O F CROP DIVERSITY 139
7.4 CROP DIVERSITY: MODEL SPECIFICATION 142
7.4.1 DETERMINANTS O F THE DEPENDENT AND INDEPENDENT VARIABLES 144 7.4.2
HOUSEHOLD CROP DIVERSITY: MODEL RESULTS AND DISCUSSION 148 7.4.3 PROVING
THE HYPOTHESIS ON CROP DIVERSITY 154
7.5 CONCLUDING REMARKS 155
8. COPING STRATEGIES AND ANALYSIS OF THE FOOD 156 CONSUMPTION GAP 8.1
COPING STRATEGIES AND HOUSEHOLD FOOD INSECURITY 156
8.2 CONSTRUCTION AND USE O F THE COPING STRATEGIES INDEX (CSI) 157
8.3 ASPECTS O F COPING STRATEGIES IN THE DRY LAND SECTOR 160
8.4 APPLICATION O F THE COPING STRATEGIES INDEX (CSI) 160
8.4.1 SEVERITY O F THE COPING STRATEGIES 160
8.4.2 RELATIVE FREQUENCY O F FARM HOUSEHOLD COPING STRATEGIES 162
8.4.2.1 RELATIVE FREQUENCY O F COPING STRATEGIES IN THE DRY SEASON.
162 8.4.2.2 RELATIVE FREQUENCY O F COPING STRATEGIES IN THE RAINY SEASON
164 8.4.2.3 COMPARISON BETWEEN THE RELATIVE FREQUENCIES 165
8.4.3 THE COMPUTATION O F THE CSI 167
8.5 DETERMINANTS O F THE FOOD CONSUMPTION GAP AND FOOD INSECURITY 169
8.5.1 FOOD INSECURITY: MODEL SPECIFICATION 169
8.5.2 IDENTIFICATION O F THE DEPENDENT AND EXPLANATORY VARIABLES 171
8.5.3 FOOD INSECURITY: MODEL RESULTS AND DISCUSSION 175
8.5.3.1 DETERMINANTS O F FOOD INSECURITY ORDERING AND MARGINAL 177
EFFECTS 8.5.3.2 PROVING THE HYPOTHESES ON COPING STRATEGIES AND FOOD 181
INSECURITY 8.6 CONCLUDING REMARKS 182
9. ANALYSIS OF FOOD CONSUMPTION PATTERNS AND 184 NUTRIENTS INTAKE 9.1
FOOD CONSUMPTION AND NUTRIENT INTAKE 184
9.1.1 FOOD FREQUENCY RESULTS 185
9.1.2 ENERGY AND NUTRIENT INTAKE 190
9.2 ANALYSIS O F MACRONUTRIENT AND MICRONUTRIENT INTAKE 195
IMAGE 5
9.2.1 OVERVIEW 195
9.2.2 ENERGY AND NUTRIENT INTAKE: MODEL SPECIFICATION 196
9.3 DETERMINANTS O F MACRONUTRIENT AND MICRONUTRIENT INTAKE 199
9.4 MACRONUTRIENT AND MICRONUTRIENT INTAKE: MODEL RESULTS AND 201
DISCUSSION 9.4.1 MACRONUTRIENT INTAKE: MODEL RESULTS AND DISCUSSION :
201
9.4.2 MICRONUTRIENT INTAKE: MODEL RESULTS AND DISCUSSION 209
9.4.3 PROVING THE HYPOTHESES ON FOOD PATTERNS AND NUTRIENT INTAKE 212
9.5 CONCLUDING REMARKS 213
10. CONCLUSIONS AND RECOMMENDATIONS 215
10.1 CONCLUSION O F THE STUDY 215
10.1.1 HOUSEHOLD SOCIOECONOMIC CHARACTERISTICS AND FARMING 216 FACTORS
10.1.2 HOUSEHOLD CROP DIVERSITY 217
10.1.3 HOUSEHOLD COPING STRATEGIES AND THE LEVEL O F FOOD INSECURITY 218
10.1.4 HOUSEHOLD FOOD CONSUMPTION PATTERNS AND NUTRIENT INTAKE 220 10.2
IMPLICATION AND RECOMMENDATIONS 221
10.2.1 RECONSTRUCT CROP CULTIVATION AND THE FARMING SYSTEM 221 10.2.2
REDUCE THE FOOD CONSUMPTION GAP 223
10.2.3 IMPROVE FOOD CONSUMPTION AND NUTRIENT INTAKE 224
10.3 LIMITATIONS O F THE STUDY AND FUTURE RESEARCH 226
SUMMARY IN ENGLISH 229
ZUSAMMENFASSUNG 234
REFERENCES 240
APPENDICES 253 |
| any_adam_object | 1 |
| author | Abdalla, Samar Shams Elddin M. 1977- |
| author_GND | (DE-588)102090948X |
| author_facet | Abdalla, Samar Shams Elddin M. 1977- |
| author_role | aut |
| author_sort | Abdalla, Samar Shams Elddin M. 1977- |
| author_variant | s s e m a ssem ssema |
| building | Verbundindex |
| bvnumber | BV042626022 |
| classification_rvk | RS 37582 |
| ctrlnum | (OCoLC)799068990 (DE-599)DNB102088715X |
| dewey-full | 338.19628091734 |
| dewey-hundreds | 300 - Social sciences |
| dewey-ones | 338 - Production |
| dewey-raw | 338.19628091734 |
| dewey-search | 338.19628091734 |
| dewey-sort | 3338.19628091734 |
| dewey-tens | 330 - Economics |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau Wirtschaftswissenschaften Geographie |
| format | Thesis Book |
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| isbn | 9783823616313 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-028058673 |
| oclc_num | 799068990 |
| open_access_boolean | |
| owner | DE-703 |
| owner_facet | DE-703 |
| physical | XII, 275 S. graph. Darst. 21 cm |
| publishDate | 2012 |
| publishDateSearch | 2012 |
| publishDateSort | 2012 |
| publisher | Margraf |
| record_format | marc |
| series | Farming & rural systems economics |
| series2 | Farming & rural systems economics |
| spelling | Abdalla, Samar Shams Elddin M. 1977- Verfasser (DE-588)102090948X aut Food and nutrition security among the rural farm households in the dry land sector of Sudan Samar Shams Elddin M. Abdalla Weikersheim Margraf 2012 XII, 275 S. graph. Darst. 21 cm txt rdacontent n rdamedia nc rdacarrier Farming & rural systems economics 131 Zugl.: Gießen, Univ., Diss. Lebensmittelversorgung (DE-588)4034917-2 gnd rswk-swf Ländlicher Raum (DE-588)4034026-0 gnd rswk-swf Kordofan Nord (DE-588)4205144-7 gnd rswk-swf Food Nutrition Security Rural Farm Households Dry Land Sector Sudan (DE-588)4113937-9 Hochschulschrift gnd-content Kordofan Nord (DE-588)4205144-7 g Lebensmittelversorgung (DE-588)4034917-2 s Ländlicher Raum (DE-588)4034026-0 s DNB Farming & rural systems economics 131 (DE-604)BV013840817 131 X:MVB text/html http://deposit.dnb.de/cgi-bin/dokserv?id=3995415&prov=M&dok_var=1&dok_ext=htm Inhaltstext DNB Datenaustausch application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=028058673&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
| spellingShingle | Abdalla, Samar Shams Elddin M. 1977- Food and nutrition security among the rural farm households in the dry land sector of Sudan Farming & rural systems economics Lebensmittelversorgung (DE-588)4034917-2 gnd Ländlicher Raum (DE-588)4034026-0 gnd |
| subject_GND | (DE-588)4034917-2 (DE-588)4034026-0 (DE-588)4205144-7 (DE-588)4113937-9 |
| title | Food and nutrition security among the rural farm households in the dry land sector of Sudan |
| title_auth | Food and nutrition security among the rural farm households in the dry land sector of Sudan |
| title_exact_search | Food and nutrition security among the rural farm households in the dry land sector of Sudan |
| title_full | Food and nutrition security among the rural farm households in the dry land sector of Sudan Samar Shams Elddin M. Abdalla |
| title_fullStr | Food and nutrition security among the rural farm households in the dry land sector of Sudan Samar Shams Elddin M. Abdalla |
| title_full_unstemmed | Food and nutrition security among the rural farm households in the dry land sector of Sudan Samar Shams Elddin M. Abdalla |
| title_short | Food and nutrition security among the rural farm households in the dry land sector of Sudan |
| title_sort | food and nutrition security among the rural farm households in the dry land sector of sudan |
| topic | Lebensmittelversorgung (DE-588)4034917-2 gnd Ländlicher Raum (DE-588)4034026-0 gnd |
| topic_facet | Lebensmittelversorgung Ländlicher Raum Kordofan Nord Hochschulschrift |
| url | http://deposit.dnb.de/cgi-bin/dokserv?id=3995415&prov=M&dok_var=1&dok_ext=htm http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=028058673&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |
| volume_link | (DE-604)BV013840817 |
| work_keys_str_mv | AT abdallasamarshamselddinm foodandnutritionsecurityamongtheruralfarmhouseholdsinthedrylandsectorofsudan |