Genetically modified food sources: safety assessment and control
Gespeichert in:
Bibliographische Detailangaben
Format: Elektronisch E-Book
Sprache:English
Veröffentlicht: Amsterdam Acad. Press 2013
Schlagworte:
Beschreibung:Genetically Modified Food Sources reports detailed results of studies on the medical and biological safety of 14 species of genetically modified plant-derived organisms (GMOs). The authors focus on issues in GMO production and world output, specifically the basic legislative regulations of modern biotechnology in the Russian Federation. Also covered are international approaches to the medical and biological assessment of safety and control of the food produced from genetically modified organisms. A special chapter is devoted to the problem of informational coverage of novel biologicals
Includes bibliographical references and index
Beschreibung:1 Online-Ressource (xxiii, 338 pages)
ISBN:9780124058781
0124058787
9780124058620
0124058620
1299559387
9781299559387

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