Tierische Lebensmittel:
Saved in:
| Format: | Electronic eBook |
|---|---|
| Language: | German |
| Published: |
Berlin, Heidelberg
Springer Berlin Heidelberg
1936
|
| Series: | Handbuch der Lebensmittelchemie
3 |
| Subjects: | |
| Online Access: | Volltext |
| Physical Description: | 1 Online-Ressource (XVI, 1052 S.) |
| ISBN: | 9783662419267 9783662417782 |
| ISSN: | 0440-2030 |
| DOI: | 10.1007/978-3-662-41926-7 |
Staff View
MARC
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| 245 | 1 | 0 | |a Tierische Lebensmittel |c herausgegeben von E. Bames, Fr. Bartschat, A. Behre, A. Beythien, A. Bömer, A. Eichstädt, A. Gronover, J. Grossfeld, W. Henneberg, H. Holthöfer, O. Mezger, W. Mohr, R. Strohecker, J. Umbrecht, A. Zumpe |
| 264 | 1 | |a Berlin, Heidelberg |b Springer Berlin Heidelberg |c 1936 | |
| 300 | |a 1 Online-Ressource (XVI, 1052 S.) | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b c |2 rdamedia | ||
| 338 | |b cr |2 rdacarrier | ||
| 490 | 1 | |a Handbuch der Lebensmittelchemie |v 3 |x 0440-2030 | |
| 650 | 4 | |a Chemistry | |
| 650 | 4 | |a Chemistry/Food Science, general | |
| 650 | 4 | |a Chemie | |
| 700 | 1 | |a Bames, E. |e Sonstige |4 oth | |
| 700 | 1 | |a Bartschat, Fr |e Sonstige |4 oth | |
| 700 | 1 | |a Behre, A. |e Sonstige |4 oth | |
| 700 | 1 | |a Beythien, A. |e Sonstige |4 oth | |
| 700 | 1 | |a Bömer, A. |e Sonstige |4 oth | |
| 700 | 1 | |a Eichstädt, A. |e Sonstige |4 oth | |
| 700 | 1 | |a Gronover, A. |e Sonstige |4 oth | |
| 700 | 1 | |a Grossfeld, J. |e Sonstige |4 oth | |
| 700 | 1 | |a Henneberg, W. |e Sonstige |4 oth | |
| 700 | 1 | |a Holthöfer, H. |e Sonstige |4 oth | |
| 700 | 1 | |a Mezger, O. |e Sonstige |4 oth | |
| 700 | 1 | |a Mohr, W. |e Sonstige |4 oth | |
| 700 | 1 | |a Strohecker, R. |e Sonstige |4 oth | |
| 700 | 1 | |a Umbrecht, J. |e Sonstige |4 oth | |
| 700 | 1 | |a Zumpe, A. |e Sonstige |4 oth | |
| 830 | 0 | |a Handbuch der Lebensmittelchemie |v 3 |w (DE-604)BV002323053 |9 3 | |
| 856 | 4 | 0 | |u https://doi.org/10.1007/978-3-662-41926-7 |x Verlag |3 Volltext |
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Record in the Search Index
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| bvnumber | BV042451629 |
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| ctrlnum | (OCoLC)867182461 (DE-599)BVBBV042451629 |
| dewey-full | 540 |
| dewey-hundreds | 500 - Natural sciences and mathematics |
| dewey-ones | 540 - Chemistry and allied sciences |
| dewey-raw | 540 |
| dewey-search | 540 |
| dewey-sort | 3540 |
| dewey-tens | 540 - Chemistry and allied sciences |
| discipline | Chemie / Pharmazie Allgemeine Naturwissenschaft |
| doi_str_mv | 10.1007/978-3-662-41926-7 |
| format | Electronic eBook |
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| id | DE-604.BV042451629 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-10T01:22:06Z |
| institution | BVB |
| isbn | 9783662419267 9783662417782 |
| issn | 0440-2030 |
| language | German |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-027886875 |
| oclc_num | 867182461 |
| open_access_boolean | |
| owner | DE-91 DE-BY-TUM DE-634 DE-92 DE-706 |
| owner_facet | DE-91 DE-BY-TUM DE-634 DE-92 DE-706 |
| physical | 1 Online-Ressource (XVI, 1052 S.) |
| psigel | ZDB-2-SNA ZDB-2-BAD ZDB-2-SNA_Archive |
| publishDate | 1936 |
| publishDateSearch | 1936 |
| publishDateSort | 1936 |
| publisher | Springer Berlin Heidelberg |
| record_format | marc |
| series | Handbuch der Lebensmittelchemie |
| series2 | Handbuch der Lebensmittelchemie |
| spelling | Tierische Lebensmittel herausgegeben von E. Bames, Fr. Bartschat, A. Behre, A. Beythien, A. Bömer, A. Eichstädt, A. Gronover, J. Grossfeld, W. Henneberg, H. Holthöfer, O. Mezger, W. Mohr, R. Strohecker, J. Umbrecht, A. Zumpe Berlin, Heidelberg Springer Berlin Heidelberg 1936 1 Online-Ressource (XVI, 1052 S.) txt rdacontent c rdamedia cr rdacarrier Handbuch der Lebensmittelchemie 3 0440-2030 Chemistry Chemistry/Food Science, general Chemie Bames, E. Sonstige oth Bartschat, Fr Sonstige oth Behre, A. Sonstige oth Beythien, A. Sonstige oth Bömer, A. Sonstige oth Eichstädt, A. Sonstige oth Gronover, A. Sonstige oth Grossfeld, J. Sonstige oth Henneberg, W. Sonstige oth Holthöfer, H. Sonstige oth Mezger, O. Sonstige oth Mohr, W. Sonstige oth Strohecker, R. Sonstige oth Umbrecht, J. Sonstige oth Zumpe, A. Sonstige oth Handbuch der Lebensmittelchemie 3 (DE-604)BV002323053 3 https://doi.org/10.1007/978-3-662-41926-7 Verlag Volltext |
| spellingShingle | Tierische Lebensmittel Handbuch der Lebensmittelchemie Chemistry Chemistry/Food Science, general Chemie |
| title | Tierische Lebensmittel |
| title_auth | Tierische Lebensmittel |
| title_exact_search | Tierische Lebensmittel |
| title_full | Tierische Lebensmittel herausgegeben von E. Bames, Fr. Bartschat, A. Behre, A. Beythien, A. Bömer, A. Eichstädt, A. Gronover, J. Grossfeld, W. Henneberg, H. Holthöfer, O. Mezger, W. Mohr, R. Strohecker, J. Umbrecht, A. Zumpe |
| title_fullStr | Tierische Lebensmittel herausgegeben von E. Bames, Fr. Bartschat, A. Behre, A. Beythien, A. Bömer, A. Eichstädt, A. Gronover, J. Grossfeld, W. Henneberg, H. Holthöfer, O. Mezger, W. Mohr, R. Strohecker, J. Umbrecht, A. Zumpe |
| title_full_unstemmed | Tierische Lebensmittel herausgegeben von E. Bames, Fr. Bartschat, A. Behre, A. Beythien, A. Bömer, A. Eichstädt, A. Gronover, J. Grossfeld, W. Henneberg, H. Holthöfer, O. Mezger, W. Mohr, R. Strohecker, J. Umbrecht, A. Zumpe |
| title_short | Tierische Lebensmittel |
| title_sort | tierische lebensmittel |
| topic | Chemistry Chemistry/Food Science, general Chemie |
| topic_facet | Chemistry Chemistry/Food Science, general Chemie |
| url | https://doi.org/10.1007/978-3-662-41926-7 |
| volume_link | (DE-604)BV002323053 |
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