Il mercato del pane: politiche alimentari e consumi cerealicoli a Bologna fra Due e Trecento
Gespeichert in:
1. Verfasser: | |
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Format: | Buch |
Sprache: | Italian |
Veröffentlicht: |
Bologna
Bononia University Press
[2014]
|
Schriftenreihe: | DISCI, Dipartimento storia culture civiltà. Medievistica
2 |
Schlagworte: | |
Beschreibung: | Includes bibliographical references (pages 205-240) and index |
Beschreibung: | viii, 251 pages illustrations 24 cm |
ISBN: | 9788873959861 |
Internformat
MARC
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020 | |a 9788873959861 |c 30.00 EUR |9 978-88-7395-986-1 | ||
035 | |a (ItFiC)3008618 | ||
035 | |a (OCoLC)900724433 | ||
035 | |a (DE-599)BVBBV042390050 | ||
040 | |a DE-604 |b ger |e aacr | ||
041 | 0 | |a ita | |
044 | |a it |c IT | ||
049 | |a DE-12 | ||
084 | |a 8,2 |2 ssgn | ||
100 | 1 | |a Pucci Donati, Francesca |e Verfasser |0 (DE-588)1170248713 |4 aut | |
245 | 1 | 0 | |a Il mercato del pane |b politiche alimentari e consumi cerealicoli a Bologna fra Due e Trecento |c Francesca Pucci Donati |
264 | 1 | |a Bologna |b Bononia University Press |c [2014] | |
300 | |a viii, 251 pages |b illustrations |c 24 cm | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
490 | 0 | |a DISCI, Dipartimento storia culture civiltà. Medievistica |v 2 | |
500 | |a Includes bibliographical references (pages 205-240) and index | ||
648 | 7 | |a Geschichte 1200-1400 |2 gnd |9 rswk-swf | |
650 | 4 | |a Geschichte | |
650 | 4 | |a Bread industry / Italy / Bologna / History / To 1500 | |
650 | 4 | |a Bakers / Italy / Bologna / History / To 1500 | |
650 | 4 | |a Food supply / Italy / Bologna / History / To 1500 | |
650 | 0 | 7 | |a Bäckerei |0 (DE-588)4264167-6 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Brotmarkt |0 (DE-588)4394864-9 |2 gnd |9 rswk-swf |
651 | 4 | |a Italien | |
651 | 7 | |a Bologna |0 (DE-588)4007616-7 |2 gnd |9 rswk-swf | |
689 | 0 | 0 | |a Bologna |0 (DE-588)4007616-7 |D g |
689 | 0 | 1 | |a Brotmarkt |0 (DE-588)4394864-9 |D s |
689 | 0 | 2 | |a Bäckerei |0 (DE-588)4264167-6 |D s |
689 | 0 | 3 | |a Geschichte 1200-1400 |A z |
689 | 0 | |5 DE-604 | |
999 | |a oai:aleph.bib-bvb.de:BVB01-027825961 | ||
942 | 1 | 1 | |c 330.09 |e 22/bsb |f 0902 |g 45 |
Datensatz im Suchindex
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---|---|
any_adam_object | |
author | Pucci Donati, Francesca |
author_GND | (DE-588)1170248713 |
author_facet | Pucci Donati, Francesca |
author_role | aut |
author_sort | Pucci Donati, Francesca |
author_variant | d f p df dfp |
building | Verbundindex |
bvnumber | BV042390050 |
ctrlnum | (ItFiC)3008618 (OCoLC)900724433 (DE-599)BVBBV042390050 |
era | Geschichte 1200-1400 gnd |
era_facet | Geschichte 1200-1400 |
format | Book |
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geographic | Italien Bologna (DE-588)4007616-7 gnd |
geographic_facet | Italien Bologna |
id | DE-604.BV042390050 |
illustrated | Illustrated |
indexdate | 2024-07-10T01:20:15Z |
institution | BVB |
isbn | 9788873959861 |
language | Italian |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-027825961 |
oclc_num | 900724433 |
open_access_boolean | |
owner | DE-12 |
owner_facet | DE-12 |
physical | viii, 251 pages illustrations 24 cm |
publishDate | 2014 |
publishDateSearch | 2014 |
publishDateSort | 2014 |
publisher | Bononia University Press |
record_format | marc |
series2 | DISCI, Dipartimento storia culture civiltà. Medievistica |
spelling | Pucci Donati, Francesca Verfasser (DE-588)1170248713 aut Il mercato del pane politiche alimentari e consumi cerealicoli a Bologna fra Due e Trecento Francesca Pucci Donati Bologna Bononia University Press [2014] viii, 251 pages illustrations 24 cm txt rdacontent n rdamedia nc rdacarrier DISCI, Dipartimento storia culture civiltà. Medievistica 2 Includes bibliographical references (pages 205-240) and index Geschichte 1200-1400 gnd rswk-swf Geschichte Bread industry / Italy / Bologna / History / To 1500 Bakers / Italy / Bologna / History / To 1500 Food supply / Italy / Bologna / History / To 1500 Bäckerei (DE-588)4264167-6 gnd rswk-swf Brotmarkt (DE-588)4394864-9 gnd rswk-swf Italien Bologna (DE-588)4007616-7 gnd rswk-swf Bologna (DE-588)4007616-7 g Brotmarkt (DE-588)4394864-9 s Bäckerei (DE-588)4264167-6 s Geschichte 1200-1400 z DE-604 |
spellingShingle | Pucci Donati, Francesca Il mercato del pane politiche alimentari e consumi cerealicoli a Bologna fra Due e Trecento Geschichte Bread industry / Italy / Bologna / History / To 1500 Bakers / Italy / Bologna / History / To 1500 Food supply / Italy / Bologna / History / To 1500 Bäckerei (DE-588)4264167-6 gnd Brotmarkt (DE-588)4394864-9 gnd |
subject_GND | (DE-588)4264167-6 (DE-588)4394864-9 (DE-588)4007616-7 |
title | Il mercato del pane politiche alimentari e consumi cerealicoli a Bologna fra Due e Trecento |
title_auth | Il mercato del pane politiche alimentari e consumi cerealicoli a Bologna fra Due e Trecento |
title_exact_search | Il mercato del pane politiche alimentari e consumi cerealicoli a Bologna fra Due e Trecento |
title_full | Il mercato del pane politiche alimentari e consumi cerealicoli a Bologna fra Due e Trecento Francesca Pucci Donati |
title_fullStr | Il mercato del pane politiche alimentari e consumi cerealicoli a Bologna fra Due e Trecento Francesca Pucci Donati |
title_full_unstemmed | Il mercato del pane politiche alimentari e consumi cerealicoli a Bologna fra Due e Trecento Francesca Pucci Donati |
title_short | Il mercato del pane |
title_sort | il mercato del pane politiche alimentari e consumi cerealicoli a bologna fra due e trecento |
title_sub | politiche alimentari e consumi cerealicoli a Bologna fra Due e Trecento |
topic | Geschichte Bread industry / Italy / Bologna / History / To 1500 Bakers / Italy / Bologna / History / To 1500 Food supply / Italy / Bologna / History / To 1500 Bäckerei (DE-588)4264167-6 gnd Brotmarkt (DE-588)4394864-9 gnd |
topic_facet | Geschichte Bread industry / Italy / Bologna / History / To 1500 Bakers / Italy / Bologna / History / To 1500 Food supply / Italy / Bologna / History / To 1500 Bäckerei Brotmarkt Italien Bologna |
work_keys_str_mv | AT puccidonatifrancesca ilmercatodelpanepolitichealimentarieconsumicerealicoliabolognafradueetrecento |