Risk Regulation in Non-Animal Food Imports: The European Union Approach
Gespeichert in:
| Hauptverfasser: | , , |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Cham [u.a.]
Springer International Publishing
2015
|
| Schriftenreihe: | SpringerBriefs in Molecular Science
|
| Schlagworte: | |
| Online-Zugang: | FAW01 UBT01 Volltext Inhaltsverzeichnis Abstract |
| Beschreibung: | 1 Online-Ressource (XI, 99 p. 6 illus. in color) |
| ISBN: | 9783319140148 |
| ISSN: | 2191-5407 |
| DOI: | 10.1007/978-3-319-14014-8 |
Internformat
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Datensatz im Suchindex
| _version_ | 1804152927775883264 |
|---|---|
| adam_text | RISK REGULATION IN NON-ANIMAL FOOD IMPORTS
/ MONTANARI, FRANCESCO
: 2015
TABLE OF CONTENTS / INHALTSVERZEICHNIS
RISK ANALYSIS, CONTAMINANTS AND IMPACT ON HEALTH IN IMPORTS OF
NON-ANIMAL ORIGIN
MANAGING RISKS IN IMPORTS OF NON-ANIMAL ORIGIN: THE EU SYSTEM OF
REINFORCED BORDER SURVEILLANCE
MANAGING RISKS IN IMPORTS OF NON-ANIMAL ORIGIN: EU EMERGENCY MEASURES
DIESES SCHRIFTSTUECK WURDE MASCHINELL ERZEUGT.
RISK REGULATION IN NON-ANIMAL FOOD IMPORTS
/ MONTANARI, FRANCESCO
: 2015
ABSTRACT / INHALTSTEXT
THIS BRIEF AIMS AT PROVIDING A GENERAL UNDERSTANDING OF THE RATIONALE
– SCIENTIFIC AS WELL AS POLITICAL – BEHIND EU POLICY AND RELATED
RISK MANAGEMENT DECISIONS IN THE AREA ON NON-ANIMAL FOOD
IMPORTS.LATELY,VARIOUS MENACESASSOCIATED WITH IMPORTED FOOD AND
FEED OF NON-ANIMAL ORIGIN APPEARED IN THE MEDIA: IMPORTED SPROUT SEEDS
CONTAMINATED WITH E. COLI, STRAWBERRIES CONTAINING HEPATITIS A OR NORO
VIRUSES, TO NAME BUT A FEW, ARE NOW AS MUCH DISCUSSED AS THE DIFFERENT
WELL-KNOWN MEAT SCANDALS. THE AUTHORS EXPLAIN THE REINFORCED OFFICIAL
CONTROLS AT EU BORDERS ON CERTAIN IMPORTS OF NON-ANIMAL ORIGIN AND THE
WIDE RANGE OF EU MEASURES THAT CURRENTLY FORESEE TRADE RESTRICTIONS FOR
IMPORTS PRESENTING CHEMICAL AND NON-CHEMICAL ‘HIGH RISKS’ FROM A
PUBLIC HEALTH PERSPECTIVE (SO-CALLED ‘EMERGENCY MEASURES’). THE
BRIEF CLOSELY EXAMINES CHEMICAL (AND ALSO NON-CHEMICAL) RISKS ASSOCIATED
WITH IMPORTS OF NON-ANIMAL ORIGIN ANDTHEIR IMPACT ON HUMAN HEALTH. THE
AUTHORS ALSO CONSIDER THE ROLE RISK ANALYSIS IS PLAYINGTO UNDERPIN
RISK-MANAGEMENT DECISIONS AT EU LEVEL, INCLUDING THESCIENTIFIC OUTPUT
BY THE EUROPEAN FOOD SAFETY AUTHORITY (EFSA)
DIESES SCHRIFTSTUECK WURDE MASCHINELL ERZEUGT.
|
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| author | Montanari, Francesco Jezsó, Veronika Donati, Carlo |
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| dewey-full | 664 641.3 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 664 - Food technology 641 - Food and drink |
| dewey-raw | 664 641.3 |
| dewey-search | 664 641.3 |
| dewey-sort | 3664 |
| dewey-tens | 660 - Chemical engineering 640 - Home and family management |
| discipline | Chemie / Pharmazie Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| doi_str_mv | 10.1007/978-3-319-14014-8 |
| format | Electronic eBook |
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| indexdate | 2024-07-10T01:18:30Z |
| institution | BVB |
| isbn | 9783319140148 |
| issn | 2191-5407 |
| language | English |
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| spelling | Montanari, Francesco Verfasser aut Risk Regulation in Non-Animal Food Imports The European Union Approach Francesco Montanari, Veronika Jezsó, Carlo Donati Cham [u.a.] Springer International Publishing 2015 1 Online-Ressource (XI, 99 p. 6 illus. in color) txt rdacontent c rdamedia cr rdacarrier SpringerBriefs in Molecular Science 2191-5407 Chemistry Microbiology Food science Biochemistry Food Science Medical Microbiology European Law Medical Biochemistry Chemie Jezsó, Veronika Verfasser aut Donati, Carlo Verfasser aut Erscheint auch als Druckausgabe 978-3-319-14013-1 https://doi.org/10.1007/978-3-319-14014-8 Verlag Volltext Springer Fremddatenuebernahme application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=027762895&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis Springer Fremddatenuebernahme application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=027762895&sequence=000003&line_number=0002&func_code=DB_RECORDS&service_type=MEDIA Abstract |
| spellingShingle | Montanari, Francesco Jezsó, Veronika Donati, Carlo Risk Regulation in Non-Animal Food Imports The European Union Approach Chemistry Microbiology Food science Biochemistry Food Science Medical Microbiology European Law Medical Biochemistry Chemie |
| title | Risk Regulation in Non-Animal Food Imports The European Union Approach |
| title_auth | Risk Regulation in Non-Animal Food Imports The European Union Approach |
| title_exact_search | Risk Regulation in Non-Animal Food Imports The European Union Approach |
| title_full | Risk Regulation in Non-Animal Food Imports The European Union Approach Francesco Montanari, Veronika Jezsó, Carlo Donati |
| title_fullStr | Risk Regulation in Non-Animal Food Imports The European Union Approach Francesco Montanari, Veronika Jezsó, Carlo Donati |
| title_full_unstemmed | Risk Regulation in Non-Animal Food Imports The European Union Approach Francesco Montanari, Veronika Jezsó, Carlo Donati |
| title_short | Risk Regulation in Non-Animal Food Imports |
| title_sort | risk regulation in non animal food imports the european union approach |
| title_sub | The European Union Approach |
| topic | Chemistry Microbiology Food science Biochemistry Food Science Medical Microbiology European Law Medical Biochemistry Chemie |
| topic_facet | Chemistry Microbiology Food science Biochemistry Food Science Medical Microbiology European Law Medical Biochemistry Chemie |
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