High pressure food science, bioscience and chemistry:
Gespeichert in:
| Format: | Elektronisch E-Book |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
Cambridge, England
Royal Society of Chemistry
1998
|
| Schlagworte: | |
| Online-Zugang: | Volltext |
| Beschreibung: | "Proceedings of the 35th joint meeting of the European High Pressure Research Group and Food Chemistry Group of The Royal Society of Chemistry on High Pressure Food Science, Bioscience and Chemistry held at the University of Reading Reading on 7-11 September 1997"--T.p. verso Includes bibliographical references at the end of each chapters and index The application of high pressures to serve scientific ends is an ever-growing area of research. With sections on chemistry, food science, biochemistry and physics, this book contains a variety of original work |
| Beschreibung: | 1 Online-Ressource (525 pages) |
| ISBN: | 9781845698379 1845698371 9781855738232 |
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| 500 | |a The application of high pressures to serve scientific ends is an ever-growing area of research. With sections on chemistry, food science, biochemistry and physics, this book contains a variety of original work | ||
| 650 | 7 | |a Conference proceedings |2 fast | |
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| 650 | 7 | |a High pressure chemistry |2 fast | |
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| dewey-sort | 3541.3 |
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| discipline | Chemie / Pharmazie |
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| illustrated | Not Illustrated |
| indexdate | 2024-07-10T01:18:08Z |
| institution | BVB |
| isbn | 9781845698379 1845698371 9781855738232 |
| language | English |
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| physical | 1 Online-Ressource (525 pages) |
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| spelling | High pressure food science, bioscience and chemistry edited by Neil S. Isaacs Cambridge, England Royal Society of Chemistry 1998 1 Online-Ressource (525 pages) txt rdacontent c rdamedia cr rdacarrier "Proceedings of the 35th joint meeting of the European High Pressure Research Group and Food Chemistry Group of The Royal Society of Chemistry on High Pressure Food Science, Bioscience and Chemistry held at the University of Reading Reading on 7-11 September 1997"--T.p. verso Includes bibliographical references at the end of each chapters and index The application of high pressures to serve scientific ends is an ever-growing area of research. With sections on chemistry, food science, biochemistry and physics, this book contains a variety of original work Conference proceedings fast High pressure biochemistry fast High pressure chemistry fast High pressure chemistry High pressure chemistry Congresses High pressure biochemistry (DE-588)1071861417 Konferenzschrift gnd-content Isaacs, Nel S. Sonstige oth European High Pressure Research Group Sonstige oth http://www.sciencedirect.com/science/book/9781855738232 Verlag Volltext |
| spellingShingle | High pressure food science, bioscience and chemistry Conference proceedings fast High pressure biochemistry fast High pressure chemistry fast High pressure chemistry High pressure chemistry Congresses High pressure biochemistry |
| subject_GND | (DE-588)1071861417 |
| title | High pressure food science, bioscience and chemistry |
| title_auth | High pressure food science, bioscience and chemistry |
| title_exact_search | High pressure food science, bioscience and chemistry |
| title_full | High pressure food science, bioscience and chemistry edited by Neil S. Isaacs |
| title_fullStr | High pressure food science, bioscience and chemistry edited by Neil S. Isaacs |
| title_full_unstemmed | High pressure food science, bioscience and chemistry edited by Neil S. Isaacs |
| title_short | High pressure food science, bioscience and chemistry |
| title_sort | high pressure food science bioscience and chemistry |
| topic | Conference proceedings fast High pressure biochemistry fast High pressure chemistry fast High pressure chemistry High pressure chemistry Congresses High pressure biochemistry |
| topic_facet | Conference proceedings High pressure biochemistry High pressure chemistry High pressure chemistry Congresses Konferenzschrift |
| url | http://www.sciencedirect.com/science/book/9781855738232 |
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