Fundamentals of food processing and technology:
Saved in:
| Main Author: | |
|---|---|
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Cambridge
Woodhead Publishing Ltd
1997
|
| Subjects: | |
| Online Access: | Volltext |
| Item Description: | This book was written to summarize some of the fundamentals to be considered in the food processing and technology area. It is an outgrowth of Dr. Goulds workshops on this subject. This text is an excellent starting point for students of food processing technology and individuals working in the processing arena |
| Physical Description: | 1 Online-Ressource (128 p.) |
| ISBN: | 9781845696092 1845696093 |
Staff View
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| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 664 - Food technology |
| dewey-raw | 664 |
| dewey-search | 664 |
| dewey-sort | 3664 |
| dewey-tens | 660 - Chemical engineering |
| discipline | Chemie / Pharmazie |
| format | Electronic eBook |
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| id | DE-604.BV042313428 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-10T01:18:08Z |
| institution | BVB |
| isbn | 9781845696092 1845696093 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-027750419 |
| oclc_num | 798340854 |
| open_access_boolean | |
| owner | DE-1046 |
| owner_facet | DE-1046 |
| physical | 1 Online-Ressource (128 p.) |
| psigel | ZDB-33-ESD ZDB-33-EBS FAW_PDA_ESD FLA_PDA_ESD |
| publishDate | 1997 |
| publishDateSearch | 1997 |
| publishDateSort | 1997 |
| publisher | Woodhead Publishing Ltd |
| record_format | marc |
| spelling | Gould, W A. Verfasser aut Fundamentals of food processing and technology W A Gould Cambridge Woodhead Publishing Ltd 1997 1 Online-Ressource (128 p.) txt rdacontent c rdamedia cr rdacarrier This book was written to summarize some of the fundamentals to be considered in the food processing and technology area. It is an outgrowth of Dr. Goulds workshops on this subject. This text is an excellent starting point for students of food processing technology and individuals working in the processing arena TECHNOLOGY & ENGINEERING / Food Science bisacsh Food industry and trade fast Food industry and trade http://www.sciencedirect.com/science/book/9781845695941 Verlag Volltext |
| spellingShingle | Gould, W A. Fundamentals of food processing and technology TECHNOLOGY & ENGINEERING / Food Science bisacsh Food industry and trade fast Food industry and trade |
| title | Fundamentals of food processing and technology |
| title_auth | Fundamentals of food processing and technology |
| title_exact_search | Fundamentals of food processing and technology |
| title_full | Fundamentals of food processing and technology W A Gould |
| title_fullStr | Fundamentals of food processing and technology W A Gould |
| title_full_unstemmed | Fundamentals of food processing and technology W A Gould |
| title_short | Fundamentals of food processing and technology |
| title_sort | fundamentals of food processing and technology |
| topic | TECHNOLOGY & ENGINEERING / Food Science bisacsh Food industry and trade fast Food industry and trade |
| topic_facet | TECHNOLOGY & ENGINEERING / Food Science Food industry and trade |
| url | http://www.sciencedirect.com/science/book/9781845695941 |
| work_keys_str_mv | AT gouldwa fundamentalsoffoodprocessingandtechnology |