Rapid and on-line instrumentation for food quality assurance:
Gespeichert in:
| Format: | Elektronisch E-Book |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
Boca Raton
CRC Press
2003
|
| Schriftenreihe: | Woodhead Publishing in food science and technology
|
| Schlagworte: | |
| Online-Zugang: | Volltext |
| Beschreibung: | Includes bibliographical references and index With its high volumes of production, the food industry has an urgent need for instrumentation that can be used on-line and which produces rapid measurements. As a result, there has been a wealth of research in this field, which is summarised in this important collection. The first part of the book looks at techniques for the rapid detection of contaminants such as pesticides, veterinary drug residues and foreign bodies. The second part of the book considers methods for identifying ingredients, including additives, and measuring product quality |
| Beschreibung: | 1 Online-Ressource (xvii, 406 p.) |
| ISBN: | 0203497961 9780203497968 9781855737105 1855737108 1855736748 9781855736740 9780849317590 0849317592 1280372931 9781280372933 |
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Datensatz im Suchindex
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| building | Verbundindex |
| bvnumber | BV042313416 |
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| dewey-full | 664/.07 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 664 - Food technology |
| dewey-raw | 664/.07 |
| dewey-search | 664/.07 |
| dewey-sort | 3664 17 |
| dewey-tens | 660 - Chemical engineering |
| discipline | Chemie / Pharmazie |
| format | Electronic eBook |
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| illustrated | Not Illustrated |
| indexdate | 2024-07-10T01:18:08Z |
| institution | BVB |
| isbn | 0203497961 9780203497968 9781855737105 1855737108 1855736748 9781855736740 9780849317590 0849317592 1280372931 9781280372933 |
| language | English |
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| physical | 1 Online-Ressource (xvii, 406 p.) |
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| series2 | Woodhead Publishing in food science and technology |
| spelling | Rapid and on-line instrumentation for food quality assurance edited by Ibtisam E. Tothill Boca Raton CRC Press 2003 1 Online-Ressource (xvii, 406 p.) txt rdacontent c rdamedia cr rdacarrier Woodhead Publishing in food science and technology Includes bibliographical references and index With its high volumes of production, the food industry has an urgent need for instrumentation that can be used on-line and which produces rapid measurements. As a result, there has been a wealth of research in this field, which is summarised in this important collection. The first part of the book looks at techniques for the rapid detection of contaminants such as pesticides, veterinary drug residues and foreign bodies. The second part of the book considers methods for identifying ingredients, including additives, and measuring product quality TECHNOLOGY & ENGINEERING / Food Science bisacsh Food industry and trade Quality control Food adulteration and inspection Food contamination Measurement Food Quality Testing Food Analysis Lebensmittel (DE-588)4034870-2 gnd rswk-swf Methode (DE-588)4038971-6 gnd rswk-swf Qualitätssicherung (DE-588)4126457-5 gnd rswk-swf Lebensmittelqualität (DE-588)4343361-3 gnd rswk-swf Sicherheit (DE-588)4054790-5 gnd rswk-swf 1\p (DE-588)4143413-4 Aufsatzsammlung gnd-content Lebensmittel (DE-588)4034870-2 s Sicherheit (DE-588)4054790-5 s Qualitätssicherung (DE-588)4126457-5 s Methode (DE-588)4038971-6 s 2\p DE-604 Lebensmittelqualität (DE-588)4343361-3 s 3\p DE-604 Tothill, Ibtisam E. Sonstige oth http://www.sciencedirect.com/science/book/9781855736740 Verlag Volltext 1\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk 2\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk 3\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk |
| spellingShingle | Rapid and on-line instrumentation for food quality assurance TECHNOLOGY & ENGINEERING / Food Science bisacsh Food industry and trade Quality control Food adulteration and inspection Food contamination Measurement Food Quality Testing Food Analysis Lebensmittel (DE-588)4034870-2 gnd Methode (DE-588)4038971-6 gnd Qualitätssicherung (DE-588)4126457-5 gnd Lebensmittelqualität (DE-588)4343361-3 gnd Sicherheit (DE-588)4054790-5 gnd |
| subject_GND | (DE-588)4034870-2 (DE-588)4038971-6 (DE-588)4126457-5 (DE-588)4343361-3 (DE-588)4054790-5 (DE-588)4143413-4 |
| title | Rapid and on-line instrumentation for food quality assurance |
| title_auth | Rapid and on-line instrumentation for food quality assurance |
| title_exact_search | Rapid and on-line instrumentation for food quality assurance |
| title_full | Rapid and on-line instrumentation for food quality assurance edited by Ibtisam E. Tothill |
| title_fullStr | Rapid and on-line instrumentation for food quality assurance edited by Ibtisam E. Tothill |
| title_full_unstemmed | Rapid and on-line instrumentation for food quality assurance edited by Ibtisam E. Tothill |
| title_short | Rapid and on-line instrumentation for food quality assurance |
| title_sort | rapid and on line instrumentation for food quality assurance |
| topic | TECHNOLOGY & ENGINEERING / Food Science bisacsh Food industry and trade Quality control Food adulteration and inspection Food contamination Measurement Food Quality Testing Food Analysis Lebensmittel (DE-588)4034870-2 gnd Methode (DE-588)4038971-6 gnd Qualitätssicherung (DE-588)4126457-5 gnd Lebensmittelqualität (DE-588)4343361-3 gnd Sicherheit (DE-588)4054790-5 gnd |
| topic_facet | TECHNOLOGY & ENGINEERING / Food Science Food industry and trade Quality control Food adulteration and inspection Food contamination Measurement Food Quality Testing Food Analysis Lebensmittel Methode Qualitätssicherung Lebensmittelqualität Sicherheit Aufsatzsammlung |
| url | http://www.sciencedirect.com/science/book/9781855736740 |
| work_keys_str_mv | AT tothillibtisame rapidandonlineinstrumentationforfoodqualityassurance |