Food spoilage microorganisms:
Gespeichert in:
| Format: | Elektronisch E-Book |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
Boca Raton [Fla.]
CRC Press
2006
|
| Schriftenreihe: | Woodhead Publishing in food science, technology, and nutrition
|
| Schlagworte: | |
| Online-Zugang: | Volltext |
| Beschreibung: | Includes bibliographical references and index "Food spoilage microorganisms takes an applied approach to the subject and will be a guide both for the microbiologist and the non-specialist, particularly those whose role involves microbial quality in food processing operations."--Jacket |
| Beschreibung: | 1 Online-Ressource (xxiii, 712 p.) |
| ISBN: | 1845691415 9781845691417 9781615830275 1615830278 9781855739666 1855739666 0849391563 9780849391569 |
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Datensatz im Suchindex
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| dewey-full | 664.001/579 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 664 - Food technology |
| dewey-raw | 664.001/579 |
| dewey-search | 664.001/579 |
| dewey-sort | 3664.001 3579 |
| dewey-tens | 660 - Chemical engineering |
| discipline | Chemie / Pharmazie |
| format | Electronic eBook |
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| indexdate | 2024-07-10T01:18:08Z |
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| isbn | 1845691415 9781845691417 9781615830275 1615830278 9781855739666 1855739666 0849391563 9780849391569 |
| language | English |
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| physical | 1 Online-Ressource (xxiii, 712 p.) |
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| publishDate | 2006 |
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| publisher | CRC Press |
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| series2 | Woodhead Publishing in food science, technology, and nutrition |
| spelling | Food spoilage microorganisms edited by Clive de W. Blackburn Boca Raton [Fla.] CRC Press 2006 1 Online-Ressource (xxiii, 712 p.) txt rdacontent c rdamedia cr rdacarrier Woodhead Publishing in food science, technology, and nutrition Includes bibliographical references and index "Food spoilage microorganisms takes an applied approach to the subject and will be a guide both for the microbiologist and the non-specialist, particularly those whose role involves microbial quality in food processing operations."--Jacket TECHNOLOGY & ENGINEERING / Food Science bisacsh Food contamination fast Food / Microbiology fast Food Microbiology Food contamination Verderb (DE-588)4323260-7 gnd rswk-swf Lebensmittelmikrobiologie (DE-588)4034896-9 gnd rswk-swf Lebensmittel (DE-588)4034870-2 gnd rswk-swf 1\p (DE-588)4143413-4 Aufsatzsammlung gnd-content Lebensmittel (DE-588)4034870-2 s Verderb (DE-588)4323260-7 s 2\p DE-604 Lebensmittelmikrobiologie (DE-588)4034896-9 s 3\p DE-604 Blackburn, Clive de W. Sonstige oth http://www.sciencedirect.com/science/book/9781855739666 Verlag Volltext 1\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk 2\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk 3\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk |
| spellingShingle | Food spoilage microorganisms TECHNOLOGY & ENGINEERING / Food Science bisacsh Food contamination fast Food / Microbiology fast Food Microbiology Food contamination Verderb (DE-588)4323260-7 gnd Lebensmittelmikrobiologie (DE-588)4034896-9 gnd Lebensmittel (DE-588)4034870-2 gnd |
| subject_GND | (DE-588)4323260-7 (DE-588)4034896-9 (DE-588)4034870-2 (DE-588)4143413-4 |
| title | Food spoilage microorganisms |
| title_auth | Food spoilage microorganisms |
| title_exact_search | Food spoilage microorganisms |
| title_full | Food spoilage microorganisms edited by Clive de W. Blackburn |
| title_fullStr | Food spoilage microorganisms edited by Clive de W. Blackburn |
| title_full_unstemmed | Food spoilage microorganisms edited by Clive de W. Blackburn |
| title_short | Food spoilage microorganisms |
| title_sort | food spoilage microorganisms |
| topic | TECHNOLOGY & ENGINEERING / Food Science bisacsh Food contamination fast Food / Microbiology fast Food Microbiology Food contamination Verderb (DE-588)4323260-7 gnd Lebensmittelmikrobiologie (DE-588)4034896-9 gnd Lebensmittel (DE-588)4034870-2 gnd |
| topic_facet | TECHNOLOGY & ENGINEERING / Food Science Food contamination Food / Microbiology Food Microbiology Verderb Lebensmittelmikrobiologie Lebensmittel Aufsatzsammlung |
| url | http://www.sciencedirect.com/science/book/9781855739666 |
| work_keys_str_mv | AT blackburnclivedew foodspoilagemicroorganisms |