Biscuit, cookie and cracker manufacturing manuals:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Cambridge, England
Woodhead Pub.
1998
|
| Schlagworte: | |
| Online-Zugang: | Volltext |
| Beschreibung: | Includes bibliographical references and index This manual identifies the quality parameters and describes each ingredient by type, function, handling and storage |
| Beschreibung: | 1 Online-Ressource (6 v.) |
| ISBN: | 1591242894 9781591242895 1591242614 9781591242611 1591242606 9781591242604 1591242665 9781591242666 1591242673 9781591242673 1591242576 9781591242574 1855732920 9781855732926 |
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| 020 | |a 1591242894 |c manual 1 : electronic bk. |9 1-59124-289-4 | ||
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| 020 | |a 1591242614 |c manual 2 : electronic bk. |9 1-59124-261-4 | ||
| 020 | |a 9781591242611 |c manual 2 : electronic bk. |9 978-1-59124-261-1 | ||
| 020 | |a 1591242606 |c manual 3 : electronic bk. |9 1-59124-260-6 | ||
| 020 | |a 9781591242604 |c manual 3 : electronic bk. |9 978-1-59124-260-4 | ||
| 020 | |a 1591242665 |c manual 4 : electronic bk. |9 1-59124-266-5 | ||
| 020 | |a 9781591242666 |c manual 4 : electronic bk. |9 978-1-59124-266-6 | ||
| 020 | |a 1591242673 |c manual 5 : electronic bk. |9 1-59124-267-3 | ||
| 020 | |a 9781591242673 |c manual 5 : electronic bk. |9 978-1-59124-267-3 | ||
| 020 | |a 1591242576 |c manual 6 : electronic bk. |9 1-59124-257-6 | ||
| 020 | |a 9781591242574 |c manual 6 : electronic bk. |9 978-1-59124-257-4 | ||
| 020 | |a 1855732920 |c electronic bk. |9 1-85573-292-0 | ||
| 020 | |a 9781855732926 |c electronic bk. |9 978-1-85573-292-6 | ||
| 035 | |a (OCoLC)49708411 | ||
| 035 | |a (DE-599)BVBBV042313339 | ||
| 040 | |a DE-604 |b ger |e aacr | ||
| 041 | 0 | |a eng | |
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| 082 | 0 | |a 664/.7525 |2 22 | |
| 100 | 1 | |a Manley, D. J. R., (Duncan J. R.) |e Verfasser |4 aut | |
| 245 | 1 | 0 | |a Biscuit, cookie and cracker manufacturing manuals |c Duncan Manley |
| 246 | 1 | 3 | |a Ingredients |
| 246 | 1 | 3 | |a Biscuit doughs |
| 246 | 1 | 3 | |a Biscuit dough piece forming |
| 246 | 1 | 3 | |a Baking and cooling of biscuits |
| 246 | 1 | 3 | |a Secondary processing in biscuit manufacturing |
| 246 | 1 | 3 | |a Biscuit packaging and storage |
| 264 | 1 | |a Cambridge, England |b Woodhead Pub. |c 1998 | |
| 300 | |a 1 Online-Ressource (6 v.) | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b c |2 rdamedia | ||
| 338 | |b cr |2 rdacarrier | ||
| 500 | |a Includes bibliographical references and index | ||
| 500 | |a This manual identifies the quality parameters and describes each ingredient by type, function, handling and storage | ||
| 650 | 7 | |a Biscuits |2 fast | |
| 650 | 7 | |a Cookies |2 fast | |
| 650 | 7 | |a Crackers |2 fast | |
| 650 | 4 | |a Biscuits | |
| 650 | 4 | |a Cookies | |
| 650 | 4 | |a Crackers | |
| 856 | 4 | 0 | |u http://www.sciencedirect.com/science/book/9781855732926 |x Verlag |3 Volltext |
| 912 | |a ZDB-33-ESD |a ZDB-33-EBS | ||
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Datensatz im Suchindex
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|---|---|
| any_adam_object | |
| author | Manley, D. J. R., (Duncan J. R.) |
| author_facet | Manley, D. J. R., (Duncan J. R.) |
| author_role | aut |
| author_sort | Manley, D. J. R., (Duncan J. R.) |
| author_variant | d j r d j r m djrdjr djrdjrm |
| building | Verbundindex |
| bvnumber | BV042313339 |
| collection | ZDB-33-ESD ZDB-33-EBS |
| ctrlnum | (OCoLC)49708411 (DE-599)BVBBV042313339 |
| dewey-full | 664/.7525 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 664 - Food technology |
| dewey-raw | 664/.7525 |
| dewey-search | 664/.7525 |
| dewey-sort | 3664 47525 |
| dewey-tens | 660 - Chemical engineering |
| discipline | Chemie / Pharmazie |
| format | Electronic eBook |
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| id | DE-604.BV042313339 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-10T01:18:08Z |
| institution | BVB |
| isbn | 1591242894 9781591242895 1591242614 9781591242611 1591242606 9781591242604 1591242665 9781591242666 1591242673 9781591242673 1591242576 9781591242574 1855732920 9781855732926 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-027750330 |
| oclc_num | 49708411 |
| open_access_boolean | |
| owner | DE-1046 |
| owner_facet | DE-1046 |
| physical | 1 Online-Ressource (6 v.) |
| psigel | ZDB-33-ESD ZDB-33-EBS FAW_PDA_ESD FLA_PDA_ESD |
| publishDate | 1998 |
| publishDateSearch | 1998 |
| publishDateSort | 1998 |
| publisher | Woodhead Pub. |
| record_format | marc |
| spelling | Manley, D. J. R., (Duncan J. R.) Verfasser aut Biscuit, cookie and cracker manufacturing manuals Duncan Manley Ingredients Biscuit doughs Biscuit dough piece forming Baking and cooling of biscuits Secondary processing in biscuit manufacturing Biscuit packaging and storage Cambridge, England Woodhead Pub. 1998 1 Online-Ressource (6 v.) txt rdacontent c rdamedia cr rdacarrier Includes bibliographical references and index This manual identifies the quality parameters and describes each ingredient by type, function, handling and storage Biscuits fast Cookies fast Crackers fast Biscuits Cookies Crackers http://www.sciencedirect.com/science/book/9781855732926 Verlag Volltext |
| spellingShingle | Manley, D. J. R., (Duncan J. R.) Biscuit, cookie and cracker manufacturing manuals Biscuits fast Cookies fast Crackers fast Biscuits Cookies Crackers |
| title | Biscuit, cookie and cracker manufacturing manuals |
| title_alt | Ingredients Biscuit doughs Biscuit dough piece forming Baking and cooling of biscuits Secondary processing in biscuit manufacturing Biscuit packaging and storage |
| title_auth | Biscuit, cookie and cracker manufacturing manuals |
| title_exact_search | Biscuit, cookie and cracker manufacturing manuals |
| title_full | Biscuit, cookie and cracker manufacturing manuals Duncan Manley |
| title_fullStr | Biscuit, cookie and cracker manufacturing manuals Duncan Manley |
| title_full_unstemmed | Biscuit, cookie and cracker manufacturing manuals Duncan Manley |
| title_short | Biscuit, cookie and cracker manufacturing manuals |
| title_sort | biscuit cookie and cracker manufacturing manuals |
| topic | Biscuits fast Cookies fast Crackers fast Biscuits Cookies Crackers |
| topic_facet | Biscuits Cookies Crackers |
| url | http://www.sciencedirect.com/science/book/9781855732926 |
| work_keys_str_mv | AT manleydjrduncanjr biscuitcookieandcrackermanufacturingmanuals AT manleydjrduncanjr ingredients AT manleydjrduncanjr biscuitdoughs AT manleydjrduncanjr biscuitdoughpieceforming AT manleydjrduncanjr bakingandcoolingofbiscuits AT manleydjrduncanjr secondaryprocessinginbiscuitmanufacturing AT manleydjrduncanjr biscuitpackagingandstorage |