Food safety management: a practical guide for the food industry
Saved in:
| Format: | Electronic eBook |
|---|---|
| Language: | English |
| Published: |
London
Academic Press
2014
|
| Subjects: | |
| Online Access: | Volltext |
| Item Description: | Includes bibliographical references and index This book presents an integrated, practical approach to the management of food safety throughout the production chain |
| Physical Description: | 1 Online-Ressource (/ ill) |
| ISBN: | 130609237X 9781306092371 0123815045 9780123815040 |
Staff View
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| dewey-ones | 664 - Food technology |
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| isbn | 130609237X 9781306092371 0123815045 9780123815040 |
| language | English |
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| spelling | Food safety management a practical guide for the food industry edited by Yasmine Motarjemi, Huub Lelieveld London Academic Press 2014 1 Online-Ressource (/ ill) txt rdacontent c rdamedia cr rdacarrier Includes bibliographical references and index This book presents an integrated, practical approach to the management of food safety throughout the production chain Food contamination / Prevention fast Food industry and trade / Safety measures fast Food / Safety measures fast Food industry and trade Safety measures Food Safety measures Food contamination Prevention Qualitätsmanagement (DE-588)4219057-5 gnd rswk-swf Lebensmittelqualität (DE-588)4343361-3 gnd rswk-swf Lebensmittelhygiene (DE-588)4034887-8 gnd rswk-swf 1\p (DE-588)4143413-4 Aufsatzsammlung gnd-content Lebensmittelqualität (DE-588)4343361-3 s Lebensmittelhygiene (DE-588)4034887-8 s Qualitätsmanagement (DE-588)4219057-5 s 2\p DE-604 Motarjemi, Yasmine Sonstige oth Lelieveld, Huub Sonstige oth http://www.sciencedirect.com/science/book/9780123815040 Verlag Volltext 1\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk 2\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk |
| spellingShingle | Food safety management a practical guide for the food industry Food contamination / Prevention fast Food industry and trade / Safety measures fast Food / Safety measures fast Food industry and trade Safety measures Food Safety measures Food contamination Prevention Qualitätsmanagement (DE-588)4219057-5 gnd Lebensmittelqualität (DE-588)4343361-3 gnd Lebensmittelhygiene (DE-588)4034887-8 gnd |
| subject_GND | (DE-588)4219057-5 (DE-588)4343361-3 (DE-588)4034887-8 (DE-588)4143413-4 |
| title | Food safety management a practical guide for the food industry |
| title_auth | Food safety management a practical guide for the food industry |
| title_exact_search | Food safety management a practical guide for the food industry |
| title_full | Food safety management a practical guide for the food industry edited by Yasmine Motarjemi, Huub Lelieveld |
| title_fullStr | Food safety management a practical guide for the food industry edited by Yasmine Motarjemi, Huub Lelieveld |
| title_full_unstemmed | Food safety management a practical guide for the food industry edited by Yasmine Motarjemi, Huub Lelieveld |
| title_short | Food safety management |
| title_sort | food safety management a practical guide for the food industry |
| title_sub | a practical guide for the food industry |
| topic | Food contamination / Prevention fast Food industry and trade / Safety measures fast Food / Safety measures fast Food industry and trade Safety measures Food Safety measures Food contamination Prevention Qualitätsmanagement (DE-588)4219057-5 gnd Lebensmittelqualität (DE-588)4343361-3 gnd Lebensmittelhygiene (DE-588)4034887-8 gnd |
| topic_facet | Food contamination / Prevention Food industry and trade / Safety measures Food / Safety measures Food industry and trade Safety measures Food Safety measures Food contamination Prevention Qualitätsmanagement Lebensmittelqualität Lebensmittelhygiene Aufsatzsammlung |
| url | http://www.sciencedirect.com/science/book/9780123815040 |
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