Bioactive food as dietary interventions for liver and gastrointestinal disease:
Gespeichert in:
Format: | Elektronisch E-Book |
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Sprache: | English |
Veröffentlicht: |
Boston
Academic Press
2013
|
Ausgabe: | 1st ed |
Schriftenreihe: | Bioactive foods in chronic disease states
|
Schlagworte: | |
Online-Zugang: | FAW01 FLA01 Volltext |
Beschreibung: | Includes bibliographical references and index Bioactive Food as Dietary Interventions for Liver and Gastrointestinal Disease provides valuable insights for those seeking nutritional treatment options for those suffering from liver and/or related gastrointestinal disease including Crohn's, allergies, and colitis among others. Information is presented on a variety of foods including herbs, fruits, soy and olive oil. This book serves as a valuable resource for researchers in nutrition, nephrology, and gastroenterology. Addresses the most positive results from dietary interventions using bioactive foods to impact diseases of the liver and gastrointestinal system, including reduction of inflammation, improved function, and nutritional efficiency. Presents a wide range of liver and gastrointestinal diseases and provides important information for additional research. Associated information can be used to understand other diseases, which share common etiological pathways |
Beschreibung: | 1 Online-Ressource (xxvi, 774 p.) |
ISBN: | 9780123977649 0123977649 9780123971548 0123971543 |
Internformat
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245 | 1 | 0 | |a Bioactive food as dietary interventions for liver and gastrointestinal disease |c edited by Ronald Ross Watson and Victor R. Preedy |
250 | |a 1st ed | ||
264 | 1 | |a Boston |b Academic Press |c 2013 | |
300 | |a 1 Online-Ressource (xxvi, 774 p.) | ||
336 | |b txt |2 rdacontent | ||
337 | |b c |2 rdamedia | ||
338 | |b cr |2 rdacarrier | ||
490 | 0 | |a Bioactive foods in chronic disease states | |
500 | |a Includes bibliographical references and index | ||
500 | |a Bioactive Food as Dietary Interventions for Liver and Gastrointestinal Disease provides valuable insights for those seeking nutritional treatment options for those suffering from liver and/or related gastrointestinal disease including Crohn's, allergies, and colitis among others. Information is presented on a variety of foods including herbs, fruits, soy and olive oil. This book serves as a valuable resource for researchers in nutrition, nephrology, and gastroenterology. Addresses the most positive results from dietary interventions using bioactive foods to impact diseases of the liver and gastrointestinal system, including reduction of inflammation, improved function, and nutritional efficiency. Presents a wide range of liver and gastrointestinal diseases and provides important information for additional research. Associated information can be used to understand other diseases, which share common etiological pathways | ||
650 | 4 | |a Liver Diseases / diet therapy | |
650 | 4 | |a Gastrointestinal Diseases / diet therapy | |
650 | 7 | |a MEDICAL / Hepatology |2 bisacsh | |
650 | 7 | |a Bioactive compounds |2 fast | |
650 | 7 | |a Gastrointestinal system / Diseases / Diet therapy |2 fast | |
650 | 7 | |a Gastrointestinal system / Diseases / Nutritional aspects |2 fast | |
650 | 7 | |a Liver / Diseases / Diet therapy |2 fast | |
650 | 7 | |a Liver / Diseases / Nutritional aspects |2 fast | |
650 | 4 | |a Medizin | |
650 | 4 | |a Liver |x Diseases |x Diet therapy | |
650 | 4 | |a Gastrointestinal system |x Diseases |x Diet therapy | |
650 | 4 | |a Bioactive compounds | |
650 | 4 | |a Gastrointestinal system |x Diseases |x Nutritional aspects | |
650 | 4 | |a Liver |x Diseases |x Nutritional aspects | |
700 | 1 | |a Watson, Ronald Ross |d 1942- |e Sonstige |0 (DE-588)1055770739 |4 oth | |
700 | 1 | |a Preedy, Victor R. |e Sonstige |0 (DE-588)1053842163 |4 oth | |
856 | 4 | 0 | |u http://www.sciencedirect.com/science/book/9780123971548 |x Verlag |3 Volltext |
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Datensatz im Suchindex
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any_adam_object | |
author_GND | (DE-588)1055770739 (DE-588)1053842163 |
building | Verbundindex |
bvnumber | BV042313278 |
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dewey-full | 616.3/620654 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 616 - Diseases |
dewey-raw | 616.3/620654 |
dewey-search | 616.3/620654 |
dewey-sort | 3616.3 6620654 |
dewey-tens | 610 - Medicine and health |
discipline | Medizin |
edition | 1st ed |
format | Electronic eBook |
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id | DE-604.BV042313278 |
illustrated | Not Illustrated |
indexdate | 2024-07-10T01:18:08Z |
institution | BVB |
isbn | 9780123977649 0123977649 9780123971548 0123971543 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-027750269 |
oclc_num | 820154771 |
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owner | DE-1046 |
owner_facet | DE-1046 |
physical | 1 Online-Ressource (xxvi, 774 p.) |
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publishDate | 2013 |
publishDateSearch | 2013 |
publishDateSort | 2013 |
publisher | Academic Press |
record_format | marc |
series2 | Bioactive foods in chronic disease states |
spelling | Bioactive food as dietary interventions for liver and gastrointestinal disease edited by Ronald Ross Watson and Victor R. Preedy 1st ed Boston Academic Press 2013 1 Online-Ressource (xxvi, 774 p.) txt rdacontent c rdamedia cr rdacarrier Bioactive foods in chronic disease states Includes bibliographical references and index Bioactive Food as Dietary Interventions for Liver and Gastrointestinal Disease provides valuable insights for those seeking nutritional treatment options for those suffering from liver and/or related gastrointestinal disease including Crohn's, allergies, and colitis among others. Information is presented on a variety of foods including herbs, fruits, soy and olive oil. This book serves as a valuable resource for researchers in nutrition, nephrology, and gastroenterology. Addresses the most positive results from dietary interventions using bioactive foods to impact diseases of the liver and gastrointestinal system, including reduction of inflammation, improved function, and nutritional efficiency. Presents a wide range of liver and gastrointestinal diseases and provides important information for additional research. Associated information can be used to understand other diseases, which share common etiological pathways Liver Diseases / diet therapy Gastrointestinal Diseases / diet therapy MEDICAL / Hepatology bisacsh Bioactive compounds fast Gastrointestinal system / Diseases / Diet therapy fast Gastrointestinal system / Diseases / Nutritional aspects fast Liver / Diseases / Diet therapy fast Liver / Diseases / Nutritional aspects fast Medizin Liver Diseases Diet therapy Gastrointestinal system Diseases Diet therapy Bioactive compounds Gastrointestinal system Diseases Nutritional aspects Liver Diseases Nutritional aspects Watson, Ronald Ross 1942- Sonstige (DE-588)1055770739 oth Preedy, Victor R. Sonstige (DE-588)1053842163 oth http://www.sciencedirect.com/science/book/9780123971548 Verlag Volltext |
spellingShingle | Bioactive food as dietary interventions for liver and gastrointestinal disease Liver Diseases / diet therapy Gastrointestinal Diseases / diet therapy MEDICAL / Hepatology bisacsh Bioactive compounds fast Gastrointestinal system / Diseases / Diet therapy fast Gastrointestinal system / Diseases / Nutritional aspects fast Liver / Diseases / Diet therapy fast Liver / Diseases / Nutritional aspects fast Medizin Liver Diseases Diet therapy Gastrointestinal system Diseases Diet therapy Bioactive compounds Gastrointestinal system Diseases Nutritional aspects Liver Diseases Nutritional aspects |
title | Bioactive food as dietary interventions for liver and gastrointestinal disease |
title_auth | Bioactive food as dietary interventions for liver and gastrointestinal disease |
title_exact_search | Bioactive food as dietary interventions for liver and gastrointestinal disease |
title_full | Bioactive food as dietary interventions for liver and gastrointestinal disease edited by Ronald Ross Watson and Victor R. Preedy |
title_fullStr | Bioactive food as dietary interventions for liver and gastrointestinal disease edited by Ronald Ross Watson and Victor R. Preedy |
title_full_unstemmed | Bioactive food as dietary interventions for liver and gastrointestinal disease edited by Ronald Ross Watson and Victor R. Preedy |
title_short | Bioactive food as dietary interventions for liver and gastrointestinal disease |
title_sort | bioactive food as dietary interventions for liver and gastrointestinal disease |
topic | Liver Diseases / diet therapy Gastrointestinal Diseases / diet therapy MEDICAL / Hepatology bisacsh Bioactive compounds fast Gastrointestinal system / Diseases / Diet therapy fast Gastrointestinal system / Diseases / Nutritional aspects fast Liver / Diseases / Diet therapy fast Liver / Diseases / Nutritional aspects fast Medizin Liver Diseases Diet therapy Gastrointestinal system Diseases Diet therapy Bioactive compounds Gastrointestinal system Diseases Nutritional aspects Liver Diseases Nutritional aspects |
topic_facet | Liver Diseases / diet therapy Gastrointestinal Diseases / diet therapy MEDICAL / Hepatology Bioactive compounds Gastrointestinal system / Diseases / Diet therapy Gastrointestinal system / Diseases / Nutritional aspects Liver / Diseases / Diet therapy Liver / Diseases / Nutritional aspects Medizin Liver Diseases Diet therapy Gastrointestinal system Diseases Diet therapy Gastrointestinal system Diseases Nutritional aspects Liver Diseases Nutritional aspects |
url | http://www.sciencedirect.com/science/book/9780123971548 |
work_keys_str_mv | AT watsonronaldross bioactivefoodasdietaryinterventionsforliverandgastrointestinaldisease AT preedyvictorr bioactivefoodasdietaryinterventionsforliverandgastrointestinaldisease |