Bioactive food as dietary interventions for arthritis and related inflammatory diseases:
Gespeichert in:
1. Verfasser: | |
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Format: | Elektronisch E-Book |
Sprache: | English |
Veröffentlicht: |
Boston
Elsevier/Academic Press
2013
|
Ausgabe: | 1st ed |
Schriftenreihe: | Bioactive foods in chronic disease states
|
Schlagworte: | |
Online-Zugang: | FUBA1 Volltext |
Beschreibung: | While diet has long been recognized as having potential to alleviate symptoms of inflammatory diseases including arthritis, lupus and fibromyalgia, research indicates that specific foods offer particular benefits in preventing or mitigating specific symptoms. Bioactive Food as Dietary Interventions for Arthritis and Inflammatory Diseases is the only available resource focused on exploring the latest advances in bioactive food research written for the scientist or professional audience. The only single-volume resource for scientists and professionals seeking information on how bioactive foods may assist in the treatment of inflammatory diseaseIncludes coverage of probiotics, prebiotics, and polyphenols. Convenient, efficient and effective source that allows reader to identify potential uses of compounds - or indicate those compounds whose use may in fact be of little or no health benefit. Documents foods that can affect inflammatory disease and ways the associated information could be used to understand other diseases, which share common etiological pathways Includes bibliographical references and index |
Beschreibung: | 1 Online-Ressource (xxv, 654 p.) |
ISBN: | 9781283716550 1283716550 9780123971562 012397156X |
Internformat
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020 | |a 1283716550 |c eISBN |9 1-283-71655-0 | ||
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100 | 1 | |a Watson, Ronald Ross |d 1942- |e Verfasser |0 (DE-588)1055770739 |4 aut | |
245 | 1 | 0 | |a Bioactive food as dietary interventions for arthritis and related inflammatory diseases |c edited by Ronald Ross Watson and Victor R. Preedy |
250 | |a 1st ed | ||
264 | 1 | |a Boston |b Elsevier/Academic Press |c 2013 | |
300 | |a 1 Online-Ressource (xxv, 654 p.) | ||
336 | |b txt |2 rdacontent | ||
337 | |b c |2 rdamedia | ||
338 | |b cr |2 rdacarrier | ||
490 | 0 | |a Bioactive foods in chronic disease states | |
500 | |a While diet has long been recognized as having potential to alleviate symptoms of inflammatory diseases including arthritis, lupus and fibromyalgia, research indicates that specific foods offer particular benefits in preventing or mitigating specific symptoms. Bioactive Food as Dietary Interventions for Arthritis and Inflammatory Diseases is the only available resource focused on exploring the latest advances in bioactive food research written for the scientist or professional audience. The only single-volume resource for scientists and professionals seeking information on how bioactive foods may assist in the treatment of inflammatory diseaseIncludes coverage of probiotics, prebiotics, and polyphenols. Convenient, efficient and effective source that allows reader to identify potential uses of compounds - or indicate those compounds whose use may in fact be of little or no health benefit. Documents foods that can affect inflammatory disease and ways the associated information could be used to understand other diseases, which share common etiological pathways | ||
500 | |a Includes bibliographical references and index | ||
650 | 4 | |a Inflammation / diet therapy | |
650 | 4 | |a Arthritis / diet therapy | |
650 | 4 | |a Inflammation |x Diet therapy | |
650 | 4 | |a Arthritis |x Diet therapy | |
650 | 4 | |a Bioactive compounds | |
700 | 1 | |a Preedy, Victor R. |e Sonstige |0 (DE-588)1053842163 |4 oth | |
856 | 4 | 0 | |u http://www.sciencedirect.com/science/book/9780123971562 |x Verlag |z URL des Erstveröffentlichers |3 Volltext |
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Datensatz im Suchindex
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---|---|
any_adam_object | |
author | Watson, Ronald Ross 1942- |
author_GND | (DE-588)1055770739 (DE-588)1053842163 |
author_facet | Watson, Ronald Ross 1942- |
author_role | aut |
author_sort | Watson, Ronald Ross 1942- |
author_variant | r r w rr rrw |
building | Verbundindex |
bvnumber | BV042313275 |
collection | ZDB-33-ESD ZDB-33-EBS |
ctrlnum | (OCoLC)815520900 (DE-599)BVBBV042313275 |
dewey-full | 616/.0473 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 616 - Diseases |
dewey-raw | 616/.0473 |
dewey-search | 616/.0473 |
dewey-sort | 3616 3473 |
dewey-tens | 610 - Medicine and health |
discipline | Medizin |
edition | 1st ed |
format | Electronic eBook |
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id | DE-604.BV042313275 |
illustrated | Not Illustrated |
indexdate | 2024-07-10T01:18:08Z |
institution | BVB |
isbn | 9781283716550 1283716550 9780123971562 012397156X |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-027750266 |
oclc_num | 815520900 |
open_access_boolean | |
owner | DE-1046 DE-188 |
owner_facet | DE-1046 DE-188 |
physical | 1 Online-Ressource (xxv, 654 p.) |
psigel | ZDB-33-ESD ZDB-33-EBS FAW_PDA_ESD FLA_PDA_ESD |
publishDate | 2013 |
publishDateSearch | 2012 |
publishDateSort | 2012 |
publisher | Elsevier/Academic Press |
record_format | marc |
series2 | Bioactive foods in chronic disease states |
spelling | Watson, Ronald Ross 1942- Verfasser (DE-588)1055770739 aut Bioactive food as dietary interventions for arthritis and related inflammatory diseases edited by Ronald Ross Watson and Victor R. Preedy 1st ed Boston Elsevier/Academic Press 2013 1 Online-Ressource (xxv, 654 p.) txt rdacontent c rdamedia cr rdacarrier Bioactive foods in chronic disease states While diet has long been recognized as having potential to alleviate symptoms of inflammatory diseases including arthritis, lupus and fibromyalgia, research indicates that specific foods offer particular benefits in preventing or mitigating specific symptoms. Bioactive Food as Dietary Interventions for Arthritis and Inflammatory Diseases is the only available resource focused on exploring the latest advances in bioactive food research written for the scientist or professional audience. The only single-volume resource for scientists and professionals seeking information on how bioactive foods may assist in the treatment of inflammatory diseaseIncludes coverage of probiotics, prebiotics, and polyphenols. Convenient, efficient and effective source that allows reader to identify potential uses of compounds - or indicate those compounds whose use may in fact be of little or no health benefit. Documents foods that can affect inflammatory disease and ways the associated information could be used to understand other diseases, which share common etiological pathways Includes bibliographical references and index Inflammation / diet therapy Arthritis / diet therapy Inflammation Diet therapy Arthritis Diet therapy Bioactive compounds Preedy, Victor R. Sonstige (DE-588)1053842163 oth http://www.sciencedirect.com/science/book/9780123971562 Verlag URL des Erstveröffentlichers Volltext |
spellingShingle | Watson, Ronald Ross 1942- Bioactive food as dietary interventions for arthritis and related inflammatory diseases Inflammation / diet therapy Arthritis / diet therapy Inflammation Diet therapy Arthritis Diet therapy Bioactive compounds |
title | Bioactive food as dietary interventions for arthritis and related inflammatory diseases |
title_auth | Bioactive food as dietary interventions for arthritis and related inflammatory diseases |
title_exact_search | Bioactive food as dietary interventions for arthritis and related inflammatory diseases |
title_full | Bioactive food as dietary interventions for arthritis and related inflammatory diseases edited by Ronald Ross Watson and Victor R. Preedy |
title_fullStr | Bioactive food as dietary interventions for arthritis and related inflammatory diseases edited by Ronald Ross Watson and Victor R. Preedy |
title_full_unstemmed | Bioactive food as dietary interventions for arthritis and related inflammatory diseases edited by Ronald Ross Watson and Victor R. Preedy |
title_short | Bioactive food as dietary interventions for arthritis and related inflammatory diseases |
title_sort | bioactive food as dietary interventions for arthritis and related inflammatory diseases |
topic | Inflammation / diet therapy Arthritis / diet therapy Inflammation Diet therapy Arthritis Diet therapy Bioactive compounds |
topic_facet | Inflammation / diet therapy Arthritis / diet therapy Inflammation Diet therapy Arthritis Diet therapy Bioactive compounds |
url | http://www.sciencedirect.com/science/book/9780123971562 |
work_keys_str_mv | AT watsonronaldross bioactivefoodasdietaryinterventionsforarthritisandrelatedinflammatorydiseases AT preedyvictorr bioactivefoodasdietaryinterventionsforarthritisandrelatedinflammatorydiseases |