Bioactive food as dietary interventions for diabetes:
Gespeichert in:
Format: | Elektronisch E-Book |
---|---|
Sprache: | English |
Veröffentlicht: |
Boston
Elsevier/Academic Press
c2013
|
Ausgabe: | 1st ed |
Schriftenreihe: | Bioactive foods in chronic disease states
|
Schlagworte: | |
Online-Zugang: | FAW01 FLA01 Volltext |
Beschreibung: | Includes bibliographical references and index The role of diet in the prevention, control and treatment of diabetes continues to provide significant opportunity for non-pharmaceutical interventions for many of the over 20 million people who live with this disease. Looking beyond traditional dietary controls may lead to more effective, cost efficient, and flexible options for many patients. Bioactive Food as Dietary Interventions for Diabetes is the only available scientific resource focused on exploring the latest advances in bioactive food research, and the potential benefit of bioactive food choice on the diabetic condition. Written by experts from around the world, it presents important information that can help improve the health of those at risk for diabetes and diabetes related conditions using food selection as its foundation. Focuses on the role of bioactive foods in addressing pre-diabetes symptoms, their potential to complement other treatments for those suffering from diabetes and diabetic-related obesity and other health issues. Documents foods that can affect metabolic syndrome and ways the associated information could be used to understand other diseases that share common etiological pathwaysIncludes insights from experts from around the world, providing global perspectives and options based on various regional foods Includes bibliographical references and index |
Beschreibung: | 1 Online-Ressource (xxiv, 633 p.) |
ISBN: | 9780123977625 0123977622 9780123971531 0123971535 |
Internformat
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245 | 1 | 0 | |a Bioactive food as dietary interventions for diabetes |c edited by Ronald Ross Watson and Victor R. Preedy |
250 | |a 1st ed | ||
264 | 1 | |a Boston |b Elsevier/Academic Press |c c2013 | |
300 | |a 1 Online-Ressource (xxiv, 633 p.) | ||
336 | |b txt |2 rdacontent | ||
337 | |b c |2 rdamedia | ||
338 | |b cr |2 rdacarrier | ||
490 | 0 | |a Bioactive foods in chronic disease states | |
500 | |a Includes bibliographical references and index | ||
500 | |a The role of diet in the prevention, control and treatment of diabetes continues to provide significant opportunity for non-pharmaceutical interventions for many of the over 20 million people who live with this disease. Looking beyond traditional dietary controls may lead to more effective, cost efficient, and flexible options for many patients. Bioactive Food as Dietary Interventions for Diabetes is the only available scientific resource focused on exploring the latest advances in bioactive food research, and the potential benefit of bioactive food choice on the diabetic condition. Written by experts from around the world, it presents important information that can help improve the health of those at risk for diabetes and diabetes related conditions using food selection as its foundation. Focuses on the role of bioactive foods in addressing pre-diabetes symptoms, their potential to complement other treatments for those suffering from diabetes and diabetic-related obesity and other health issues. Documents foods that can affect metabolic syndrome and ways the associated information could be used to understand other diseases that share common etiological pathwaysIncludes insights from experts from around the world, providing global perspectives and options based on various regional foods | ||
500 | |a Includes bibliographical references and index | ||
650 | 4 | |a Diabetes Mellitus / diet therapy | |
650 | 7 | |a HEALTH & FITNESS / Diseases / Diabetes |2 bisacsh | |
650 | 7 | |a Bioactive compounds |2 fast | |
650 | 7 | |a Diabetes / Diet therapy |2 fast | |
650 | 7 | |a Diabetes / Nutritional aspects |2 fast | |
650 | 4 | |a Diabetes |x Diet therapy | |
650 | 4 | |a Diabetes |x Nutritional aspects | |
650 | 4 | |a Bioactive compounds | |
700 | 1 | |a Watson, Ronald Ross |d 1942- |e Sonstige |0 (DE-588)1055770739 |4 oth | |
700 | 1 | |a Preedy, Victor R. |e Sonstige |0 (DE-588)1053842163 |4 oth | |
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Datensatz im Suchindex
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any_adam_object | |
author_GND | (DE-588)1055770739 (DE-588)1053842163 |
building | Verbundindex |
bvnumber | BV042313274 |
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ctrlnum | (ZDB-4-EBA)ocn815520899 (OCoLC)815520899 (DE-599)BVBBV042313274 |
dewey-full | 616.4/620654 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 616 - Diseases |
dewey-raw | 616.4/620654 |
dewey-search | 616.4/620654 |
dewey-sort | 3616.4 6620654 |
dewey-tens | 610 - Medicine and health |
discipline | Medizin |
edition | 1st ed |
format | Electronic eBook |
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id | DE-604.BV042313274 |
illustrated | Not Illustrated |
indexdate | 2024-07-10T01:18:08Z |
institution | BVB |
isbn | 9780123977625 0123977622 9780123971531 0123971535 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-027750265 |
oclc_num | 815520899 |
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owner | DE-1046 |
owner_facet | DE-1046 |
physical | 1 Online-Ressource (xxiv, 633 p.) |
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publishDate | 2013 |
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publishDateSort | 2013 |
publisher | Elsevier/Academic Press |
record_format | marc |
series2 | Bioactive foods in chronic disease states |
spelling | Bioactive food as dietary interventions for diabetes edited by Ronald Ross Watson and Victor R. Preedy 1st ed Boston Elsevier/Academic Press c2013 1 Online-Ressource (xxiv, 633 p.) txt rdacontent c rdamedia cr rdacarrier Bioactive foods in chronic disease states Includes bibliographical references and index The role of diet in the prevention, control and treatment of diabetes continues to provide significant opportunity for non-pharmaceutical interventions for many of the over 20 million people who live with this disease. Looking beyond traditional dietary controls may lead to more effective, cost efficient, and flexible options for many patients. Bioactive Food as Dietary Interventions for Diabetes is the only available scientific resource focused on exploring the latest advances in bioactive food research, and the potential benefit of bioactive food choice on the diabetic condition. Written by experts from around the world, it presents important information that can help improve the health of those at risk for diabetes and diabetes related conditions using food selection as its foundation. Focuses on the role of bioactive foods in addressing pre-diabetes symptoms, their potential to complement other treatments for those suffering from diabetes and diabetic-related obesity and other health issues. Documents foods that can affect metabolic syndrome and ways the associated information could be used to understand other diseases that share common etiological pathwaysIncludes insights from experts from around the world, providing global perspectives and options based on various regional foods Diabetes Mellitus / diet therapy HEALTH & FITNESS / Diseases / Diabetes bisacsh Bioactive compounds fast Diabetes / Diet therapy fast Diabetes / Nutritional aspects fast Diabetes Diet therapy Diabetes Nutritional aspects Bioactive compounds Watson, Ronald Ross 1942- Sonstige (DE-588)1055770739 oth Preedy, Victor R. Sonstige (DE-588)1053842163 oth http://www.sciencedirect.com/science/book/9780123971531 Verlag Volltext |
spellingShingle | Bioactive food as dietary interventions for diabetes Diabetes Mellitus / diet therapy HEALTH & FITNESS / Diseases / Diabetes bisacsh Bioactive compounds fast Diabetes / Diet therapy fast Diabetes / Nutritional aspects fast Diabetes Diet therapy Diabetes Nutritional aspects Bioactive compounds |
title | Bioactive food as dietary interventions for diabetes |
title_auth | Bioactive food as dietary interventions for diabetes |
title_exact_search | Bioactive food as dietary interventions for diabetes |
title_full | Bioactive food as dietary interventions for diabetes edited by Ronald Ross Watson and Victor R. Preedy |
title_fullStr | Bioactive food as dietary interventions for diabetes edited by Ronald Ross Watson and Victor R. Preedy |
title_full_unstemmed | Bioactive food as dietary interventions for diabetes edited by Ronald Ross Watson and Victor R. Preedy |
title_short | Bioactive food as dietary interventions for diabetes |
title_sort | bioactive food as dietary interventions for diabetes |
topic | Diabetes Mellitus / diet therapy HEALTH & FITNESS / Diseases / Diabetes bisacsh Bioactive compounds fast Diabetes / Diet therapy fast Diabetes / Nutritional aspects fast Diabetes Diet therapy Diabetes Nutritional aspects Bioactive compounds |
topic_facet | Diabetes Mellitus / diet therapy HEALTH & FITNESS / Diseases / Diabetes Bioactive compounds Diabetes / Diet therapy Diabetes / Nutritional aspects Diabetes Diet therapy Diabetes Nutritional aspects |
url | http://www.sciencedirect.com/science/book/9780123971531 |
work_keys_str_mv | AT watsonronaldross bioactivefoodasdietaryinterventionsfordiabetes AT preedyvictorr bioactivefoodasdietaryinterventionsfordiabetes |