Emerging food packaging technologies: principles and practice
Gespeichert in:
| Format: | Elektronisch E-Book |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
Oxford
Woodhead Pub.
©2012
|
| Schriftenreihe: | Woodhead Publishing in food science, technology, and nutrition
no. 230 |
| Schlagworte: | |
| Online-Zugang: | Volltext |
| Beschreibung: | Includes bibliographical references and index The successful employment of food packaging can greatly improve product safety and quality, making the area a key concern to the food processing industry. Emerging food packaging technologies reviews advances in packaging materials, the design and implementation of smart packaging techniques, and developments in response to growing concerns about packaging sustainability. Part one of Emerging food packaging technologies focuses on developments in active packaging, reviewing controlled release packaging, active antimicrobials and nanocomposites in packaging, and edible chitosan coatings. Part two goes on to consider intelligent packaging and how advances in the consumer/packaging interface can improve food safety and quality. Developments in packaging material are analysed in part three, with nanocomposites, emerging coating technologies, light-protective and non-thermal process packaging discussed, alongside a consideration of the safety of plastics as food packaging materials. Finally, part four explores the use of eco-design, life cycle assessment, and the utilisation of bio-based polymers in the production of smarter, environmentally-compatible packaging. With its distinguished editors and international team of expert contributors, Emerging food packaging technologies is an indispensable reference work for all those responsible for the design, production and use of food and beverage packaging, as well as a key source for researchers in this area. Reviews advances in packaging materials, the design and implementation of smart packaging techniques, and developments in response to growing concerns about packaging sustainabilityConsiders intelligent packaging and how advances in the consumer/packaging interface can improve food safety and qualityExamines developments in packaging materials, nanocomposites, emerging coating technologies, light-protective and non-thermal process packaging and the safety of plastics as food packaging materials |
| Beschreibung: | 1 Online-Ressource (xxx, 482 pages) |
| ISBN: | 1845698096 9781845698096 |
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| 500 | |a Includes bibliographical references and index | ||
| 500 | |a The successful employment of food packaging can greatly improve product safety and quality, making the area a key concern to the food processing industry. Emerging food packaging technologies reviews advances in packaging materials, the design and implementation of smart packaging techniques, and developments in response to growing concerns about packaging sustainability. Part one of Emerging food packaging technologies focuses on developments in active packaging, reviewing controlled release packaging, active antimicrobials and nanocomposites in packaging, and edible chitosan coatings. Part two goes on to consider intelligent packaging and how advances in the consumer/packaging interface can improve food safety and quality. Developments in packaging material are analysed in part three, with nanocomposites, emerging coating technologies, light-protective and non-thermal process packaging discussed, alongside a consideration of the safety of plastics as food packaging materials. Finally, part four explores the use of eco-design, life cycle assessment, and the utilisation of bio-based polymers in the production of smarter, environmentally-compatible packaging. With its distinguished editors and international team of expert contributors, Emerging food packaging technologies is an indispensable reference work for all those responsible for the design, production and use of food and beverage packaging, as well as a key source for researchers in this area. Reviews advances in packaging materials, the design and implementation of smart packaging techniques, and developments in response to growing concerns about packaging sustainabilityConsiders intelligent packaging and how advances in the consumer/packaging interface can improve food safety and qualityExamines developments in packaging materials, nanocomposites, emerging coating technologies, light-protective and non-thermal process packaging and the safety of plastics as food packaging materials | ||
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| 700 | 1 | |a Lee, Dong Sun |e Sonstige |4 oth | |
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| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 664 - Food technology |
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| dewey-tens | 660 - Chemical engineering |
| discipline | Chemie / Pharmazie |
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| indexdate | 2024-07-10T01:18:08Z |
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| isbn | 1845698096 9781845698096 |
| language | English |
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| series2 | Woodhead Publishing in food science, technology, and nutrition |
| spelling | Emerging food packaging technologies principles and practice edited by Kit L. Yam and Dong Sun Lee Oxford Woodhead Pub. ©2012 1 Online-Ressource (xxx, 482 pages) txt rdacontent c rdamedia cr rdacarrier Woodhead Publishing in food science, technology, and nutrition no. 230 Includes bibliographical references and index The successful employment of food packaging can greatly improve product safety and quality, making the area a key concern to the food processing industry. Emerging food packaging technologies reviews advances in packaging materials, the design and implementation of smart packaging techniques, and developments in response to growing concerns about packaging sustainability. Part one of Emerging food packaging technologies focuses on developments in active packaging, reviewing controlled release packaging, active antimicrobials and nanocomposites in packaging, and edible chitosan coatings. Part two goes on to consider intelligent packaging and how advances in the consumer/packaging interface can improve food safety and quality. Developments in packaging material are analysed in part three, with nanocomposites, emerging coating technologies, light-protective and non-thermal process packaging discussed, alongside a consideration of the safety of plastics as food packaging materials. Finally, part four explores the use of eco-design, life cycle assessment, and the utilisation of bio-based polymers in the production of smarter, environmentally-compatible packaging. With its distinguished editors and international team of expert contributors, Emerging food packaging technologies is an indispensable reference work for all those responsible for the design, production and use of food and beverage packaging, as well as a key source for researchers in this area. Reviews advances in packaging materials, the design and implementation of smart packaging techniques, and developments in response to growing concerns about packaging sustainabilityConsiders intelligent packaging and how advances in the consumer/packaging interface can improve food safety and qualityExamines developments in packaging materials, nanocomposites, emerging coating technologies, light-protective and non-thermal process packaging and the safety of plastics as food packaging materials Food / Packaging fast Food Packaging Yam, Kit L. Sonstige oth Lee, Dong Sun Sonstige oth http://www.sciencedirect.com/science/book/9781845698096 Verlag Volltext |
| spellingShingle | Emerging food packaging technologies principles and practice Food / Packaging fast Food Packaging |
| title | Emerging food packaging technologies principles and practice |
| title_auth | Emerging food packaging technologies principles and practice |
| title_exact_search | Emerging food packaging technologies principles and practice |
| title_full | Emerging food packaging technologies principles and practice edited by Kit L. Yam and Dong Sun Lee |
| title_fullStr | Emerging food packaging technologies principles and practice edited by Kit L. Yam and Dong Sun Lee |
| title_full_unstemmed | Emerging food packaging technologies principles and practice edited by Kit L. Yam and Dong Sun Lee |
| title_short | Emerging food packaging technologies |
| title_sort | emerging food packaging technologies principles and practice |
| title_sub | principles and practice |
| topic | Food / Packaging fast Food Packaging |
| topic_facet | Food / Packaging Food Packaging |
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