Irradiation of food commodities: techniques, applications, detection, legislation, safety and consumer opinion
Gespeichert in:
1. Verfasser: | |
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Format: | Elektronisch E-Book |
Sprache: | English |
Veröffentlicht: |
London
Academic
2010
|
Schlagworte: | |
Online-Zugang: | Volltext |
Beschreibung: | The irradiation of food is a low cost, highly effective method of ensuring food safety, and extending shelf life. Public acceptance of irradiation, despite its benefits, however, has been a significant challenge. Irradiation of Food Commodities is the first holistic book that looks not only at the techniques, application and legislation of this method, but also addresses the concern of public opinion. Organized into logical themes and written by experts from industry, academia and research, this book will meet the needs of those working or considering the use of irradiation in their work Includes bibliographical references and index |
Beschreibung: | 1 Online-Ressource (1 online resource) |
ISBN: | 9780123747181 012374718X 9780080884363 0080884369 |
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500 | |a The irradiation of food is a low cost, highly effective method of ensuring food safety, and extending shelf life. Public acceptance of irradiation, despite its benefits, however, has been a significant challenge. Irradiation of Food Commodities is the first holistic book that looks not only at the techniques, application and legislation of this method, but also addresses the concern of public opinion. Organized into logical themes and written by experts from industry, academia and research, this book will meet the needs of those working or considering the use of irradiation in their work | ||
500 | |a Includes bibliographical references and index | ||
650 | 7 | |a TECHNOLOGY & ENGINEERING / Food Science |2 bisacsh | |
650 | 4 | |a Irradiated foods | |
650 | 4 | |a Irradiated foods |x Safety measures | |
650 | 4 | |a Irradiated foods |x Public opinion | |
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author | Arvanitoyannis, Ioannis S. |
author_facet | Arvanitoyannis, Ioannis S. |
author_role | aut |
author_sort | Arvanitoyannis, Ioannis S. |
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building | Verbundindex |
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dewey-full | 664.0288 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 664 - Food technology |
dewey-raw | 664.0288 |
dewey-search | 664.0288 |
dewey-sort | 3664.0288 |
dewey-tens | 660 - Chemical engineering |
discipline | Chemie / Pharmazie |
format | Electronic eBook |
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indexdate | 2024-07-10T01:18:08Z |
institution | BVB |
isbn | 9780123747181 012374718X 9780080884363 0080884369 |
language | English |
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spelling | Arvanitoyannis, Ioannis S. Verfasser aut Irradiation of food commodities techniques, applications, detection, legislation, safety and consumer opinion by Ioannis S. Arvanitoyannis London Academic 2010 1 Online-Ressource (1 online resource) txt rdacontent c rdamedia cr rdacarrier The irradiation of food is a low cost, highly effective method of ensuring food safety, and extending shelf life. Public acceptance of irradiation, despite its benefits, however, has been a significant challenge. Irradiation of Food Commodities is the first holistic book that looks not only at the techniques, application and legislation of this method, but also addresses the concern of public opinion. Organized into logical themes and written by experts from industry, academia and research, this book will meet the needs of those working or considering the use of irradiation in their work Includes bibliographical references and index TECHNOLOGY & ENGINEERING / Food Science bisacsh Irradiated foods Irradiated foods Safety measures Irradiated foods Public opinion Electronic books http://www.sciencedirect.com/science/book/9780123747181 Verlag Volltext |
spellingShingle | Arvanitoyannis, Ioannis S. Irradiation of food commodities techniques, applications, detection, legislation, safety and consumer opinion TECHNOLOGY & ENGINEERING / Food Science bisacsh Irradiated foods Irradiated foods Safety measures Irradiated foods Public opinion |
title | Irradiation of food commodities techniques, applications, detection, legislation, safety and consumer opinion |
title_auth | Irradiation of food commodities techniques, applications, detection, legislation, safety and consumer opinion |
title_exact_search | Irradiation of food commodities techniques, applications, detection, legislation, safety and consumer opinion |
title_full | Irradiation of food commodities techniques, applications, detection, legislation, safety and consumer opinion by Ioannis S. Arvanitoyannis |
title_fullStr | Irradiation of food commodities techniques, applications, detection, legislation, safety and consumer opinion by Ioannis S. Arvanitoyannis |
title_full_unstemmed | Irradiation of food commodities techniques, applications, detection, legislation, safety and consumer opinion by Ioannis S. Arvanitoyannis |
title_short | Irradiation of food commodities |
title_sort | irradiation of food commodities techniques applications detection legislation safety and consumer opinion |
title_sub | techniques, applications, detection, legislation, safety and consumer opinion |
topic | TECHNOLOGY & ENGINEERING / Food Science bisacsh Irradiated foods Irradiated foods Safety measures Irradiated foods Public opinion |
topic_facet | TECHNOLOGY & ENGINEERING / Food Science Irradiated foods Irradiated foods Safety measures Irradiated foods Public opinion |
url | http://www.sciencedirect.com/science/book/9780123747181 |
work_keys_str_mv | AT arvanitoyannisioanniss irradiationoffoodcommoditiestechniquesapplicationsdetectionlegislationsafetyandconsumeropinion |