Food packaging:
Gespeichert in:
Format: | Elektronisch E-Book |
---|---|
Sprache: | English |
Veröffentlicht: |
San Diego
Academic Press
c1990
|
Schlagworte: | |
Online-Zugang: | FAW01 Volltext |
Beschreibung: | Includes bibliographical references and index This book describes the basic principles of food packaging, as well as recent advances in new materials. The Japanese are world leaders in this area, and detailed information on certain aspects of their industry are presented in this volume. Key Features. Sanitation and waste of food packaging materials. Food packaging and energy in Japan. New trends in the technology of food preservation. Fresh and processed food packaging |
Beschreibung: | 1 Online-Ressource (xv, 424 p.) |
ISBN: | 008092395X 0123935903 1299192769 9780080923956 9780123935908 9781299192768 |
Internformat
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245 | 1 | 0 | |a Food packaging |c edited by Takashi Kadoya |
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300 | |a 1 Online-Ressource (xv, 424 p.) | ||
336 | |b txt |2 rdacontent | ||
337 | |b c |2 rdamedia | ||
338 | |b cr |2 rdacarrier | ||
500 | |a Includes bibliographical references and index | ||
500 | |a This book describes the basic principles of food packaging, as well as recent advances in new materials. The Japanese are world leaders in this area, and detailed information on certain aspects of their industry are presented in this volume. Key Features. Sanitation and waste of food packaging materials. Food packaging and energy in Japan. New trends in the technology of food preservation. Fresh and processed food packaging | ||
650 | 7 | |a Lebensmittel |2 swd | |
650 | 7 | |a Verpackung |2 swd | |
650 | 7 | |a TECHNOLOGY & ENGINEERING / Food Science |2 bisacsh | |
650 | 7 | |a Food / Packaging |2 fast | |
650 | 4 | |a Food |x Packaging | |
650 | 0 | 7 | |a Lebensmittel |0 (DE-588)4034870-2 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Verpackung |0 (DE-588)4063118-7 |2 gnd |9 rswk-swf |
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689 | 0 | 1 | |a Verpackung |0 (DE-588)4063118-7 |D s |
689 | 0 | |8 1\p |5 DE-604 | |
700 | 1 | |a Kadoya, Takashi |e Sonstige |4 oth | |
856 | 4 | 0 | |u http://www.sciencedirect.com/science/book/9780080923956 |x Verlag |3 Volltext |
912 | |a ZDB-33-ESD | ||
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966 | e | |u http://www.sciencedirect.com/science/book/9780080923956 |l FAW01 |p ZDB-33-ESD |q FAW_PDA_ESD |x Verlag |3 Volltext |
Datensatz im Suchindex
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---|---|
any_adam_object | |
building | Verbundindex |
bvnumber | BV042301432 |
collection | ZDB-33-ESD |
ctrlnum | (OCoLC)817691582 (DE-599)BVBBV042301432 |
dewey-full | 664/.119 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 664 - Food technology |
dewey-raw | 664/.119 |
dewey-search | 664/.119 |
dewey-sort | 3664 3119 |
dewey-tens | 660 - Chemical engineering |
discipline | Chemie / Pharmazie |
format | Electronic eBook |
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id | DE-604.BV042301432 |
illustrated | Not Illustrated |
indexdate | 2024-07-10T01:17:44Z |
institution | BVB |
isbn | 008092395X 0123935903 1299192769 9780080923956 9780123935908 9781299192768 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-027738424 |
oclc_num | 817691582 |
open_access_boolean | |
owner | DE-1046 |
owner_facet | DE-1046 |
physical | 1 Online-Ressource (xv, 424 p.) |
psigel | ZDB-33-ESD ZDB-33-ESD FAW_PDA_ESD |
publishDate | 1990 |
publishDateSearch | 1990 |
publishDateSort | 1990 |
publisher | Academic Press |
record_format | marc |
spelling | Food packaging edited by Takashi Kadoya San Diego Academic Press c1990 1 Online-Ressource (xv, 424 p.) txt rdacontent c rdamedia cr rdacarrier Includes bibliographical references and index This book describes the basic principles of food packaging, as well as recent advances in new materials. The Japanese are world leaders in this area, and detailed information on certain aspects of their industry are presented in this volume. Key Features. Sanitation and waste of food packaging materials. Food packaging and energy in Japan. New trends in the technology of food preservation. Fresh and processed food packaging Lebensmittel swd Verpackung swd TECHNOLOGY & ENGINEERING / Food Science bisacsh Food / Packaging fast Food Packaging Lebensmittel (DE-588)4034870-2 gnd rswk-swf Verpackung (DE-588)4063118-7 gnd rswk-swf Lebensmittel (DE-588)4034870-2 s Verpackung (DE-588)4063118-7 s 1\p DE-604 Kadoya, Takashi Sonstige oth http://www.sciencedirect.com/science/book/9780080923956 Verlag Volltext 1\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk |
spellingShingle | Food packaging Lebensmittel swd Verpackung swd TECHNOLOGY & ENGINEERING / Food Science bisacsh Food / Packaging fast Food Packaging Lebensmittel (DE-588)4034870-2 gnd Verpackung (DE-588)4063118-7 gnd |
subject_GND | (DE-588)4034870-2 (DE-588)4063118-7 |
title | Food packaging |
title_auth | Food packaging |
title_exact_search | Food packaging |
title_full | Food packaging edited by Takashi Kadoya |
title_fullStr | Food packaging edited by Takashi Kadoya |
title_full_unstemmed | Food packaging edited by Takashi Kadoya |
title_short | Food packaging |
title_sort | food packaging |
topic | Lebensmittel swd Verpackung swd TECHNOLOGY & ENGINEERING / Food Science bisacsh Food / Packaging fast Food Packaging Lebensmittel (DE-588)4034870-2 gnd Verpackung (DE-588)4063118-7 gnd |
topic_facet | Lebensmittel Verpackung TECHNOLOGY & ENGINEERING / Food Science Food / Packaging Food Packaging |
url | http://www.sciencedirect.com/science/book/9780080923956 |
work_keys_str_mv | AT kadoyatakashi foodpackaging |