Handbook of nutrition, diet and the eye:
Gespeichert in:
1. Verfasser: | |
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Format: | Elektronisch E-Book |
Sprache: | English |
Veröffentlicht: |
Burlington
Elsevier Science
2014
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Schlagworte: | |
Online-Zugang: | FUBA1 Volltext |
Beschreibung: | The Handbook of Nutrition, Diet and the Eye is the first book to thoroughly address common features and etiological factors in how dietary and nutritional factors affect the eye. The ocular system is perhaps one of the least studied organs in diet and nutrition, yet the consequences of vision loss can be devastating. One of the biggest contributors to complete vision loss in the western hemisphere is diabetes, precipitated by metabolic syndrome. In some developing countries, micronutrient deficiencies are major contributory factors to impaired vision. However, there are a range of ocular defects that have either their origin in nutritional deficiencies or excess or have been shown to respond favorably to nutritional components. The eye from the cornea to the retina may be affected by nutritional components. Effects may be physiological or molecular |
Beschreibung: | 1 Online-Ressource (701 pages) |
ISBN: | 9780124046061 0124046061 9780124017177 0124017177 |
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245 | 1 | 0 | |a Handbook of nutrition, diet and the eye |c edited by Victor R. Preedy |
264 | 1 | |a Burlington |b Elsevier Science |c 2014 | |
300 | |a 1 Online-Ressource (701 pages) | ||
336 | |b txt |2 rdacontent | ||
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500 | |a The Handbook of Nutrition, Diet and the Eye is the first book to thoroughly address common features and etiological factors in how dietary and nutritional factors affect the eye. The ocular system is perhaps one of the least studied organs in diet and nutrition, yet the consequences of vision loss can be devastating. One of the biggest contributors to complete vision loss in the western hemisphere is diabetes, precipitated by metabolic syndrome. In some developing countries, micronutrient deficiencies are major contributory factors to impaired vision. However, there are a range of ocular defects that have either their origin in nutritional deficiencies or excess or have been shown to respond favorably to nutritional components. The eye from the cornea to the retina may be affected by nutritional components. Effects may be physiological or molecular | ||
650 | 7 | |a MEDICAL / Surgery / General |2 bisacsh | |
650 | 4 | |a Medizin | |
650 | 4 | |a Eye |x Nutritional aspects | |
650 | 4 | |a Eye |x Diseases |x Nutritional aspects | |
650 | 4 | |a Eye |x Care and hygiene | |
650 | 4 | |a Diet | |
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Datensatz im Suchindex
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any_adam_object | |
author | Preedy, Victor R. |
author_GND | (DE-588)1053842163 |
author_facet | Preedy, Victor R. |
author_role | aut |
author_sort | Preedy, Victor R. |
author_variant | v r p vr vrp |
building | Verbundindex |
bvnumber | BV042300244 |
collection | ZDB-33-ESD ZDB-33-EBS |
ctrlnum | (OCoLC)876512670 (DE-599)BVBBV042300244 |
dewey-full | 617.7 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 617 - Surgery & related medical specialties |
dewey-raw | 617.7 |
dewey-search | 617.7 |
dewey-sort | 3617.7 |
dewey-tens | 610 - Medicine and health |
discipline | Medizin |
format | Electronic eBook |
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id | DE-604.BV042300244 |
illustrated | Not Illustrated |
indexdate | 2024-07-10T01:17:42Z |
institution | BVB |
isbn | 9780124046061 0124046061 9780124017177 0124017177 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-027737236 |
oclc_num | 876512670 |
open_access_boolean | |
owner | DE-1046 DE-188 |
owner_facet | DE-1046 DE-188 |
physical | 1 Online-Ressource (701 pages) |
psigel | ZDB-33-ESD ZDB-33-EBS FAW_PDA_ESD FLA_PDA_ESD |
publishDate | 2014 |
publishDateSearch | 2014 |
publishDateSort | 2014 |
publisher | Elsevier Science |
record_format | marc |
spelling | Preedy, Victor R. Verfasser (DE-588)1053842163 aut Handbook of nutrition, diet and the eye edited by Victor R. Preedy Burlington Elsevier Science 2014 1 Online-Ressource (701 pages) txt rdacontent c rdamedia cr rdacarrier The Handbook of Nutrition, Diet and the Eye is the first book to thoroughly address common features and etiological factors in how dietary and nutritional factors affect the eye. The ocular system is perhaps one of the least studied organs in diet and nutrition, yet the consequences of vision loss can be devastating. One of the biggest contributors to complete vision loss in the western hemisphere is diabetes, precipitated by metabolic syndrome. In some developing countries, micronutrient deficiencies are major contributory factors to impaired vision. However, there are a range of ocular defects that have either their origin in nutritional deficiencies or excess or have been shown to respond favorably to nutritional components. The eye from the cornea to the retina may be affected by nutritional components. Effects may be physiological or molecular MEDICAL / Surgery / General bisacsh Medizin Eye Nutritional aspects Eye Diseases Nutritional aspects Eye Care and hygiene Diet http://www.sciencedirect.com/science/book/9780124017177 Verlag URL des Erstveröffentlichers Volltext |
spellingShingle | Preedy, Victor R. Handbook of nutrition, diet and the eye MEDICAL / Surgery / General bisacsh Medizin Eye Nutritional aspects Eye Diseases Nutritional aspects Eye Care and hygiene Diet |
title | Handbook of nutrition, diet and the eye |
title_auth | Handbook of nutrition, diet and the eye |
title_exact_search | Handbook of nutrition, diet and the eye |
title_full | Handbook of nutrition, diet and the eye edited by Victor R. Preedy |
title_fullStr | Handbook of nutrition, diet and the eye edited by Victor R. Preedy |
title_full_unstemmed | Handbook of nutrition, diet and the eye edited by Victor R. Preedy |
title_short | Handbook of nutrition, diet and the eye |
title_sort | handbook of nutrition diet and the eye |
topic | MEDICAL / Surgery / General bisacsh Medizin Eye Nutritional aspects Eye Diseases Nutritional aspects Eye Care and hygiene Diet |
topic_facet | MEDICAL / Surgery / General Medizin Eye Nutritional aspects Eye Diseases Nutritional aspects Eye Care and hygiene Diet |
url | http://www.sciencedirect.com/science/book/9780124017177 |
work_keys_str_mv | AT preedyvictorr handbookofnutritiondietandtheeye |