Opera dell'arte del cucinare: 1
Gespeichert in:
1. Verfasser: | |
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Format: | Buch |
Sprache: | Italian |
Veröffentlicht: |
Sala Bolognese
Forni
2007
|
Ausgabe: | Rist. anastatica dell'ed. di Venezia 1570 |
Schriftenreihe: | Testi antichi di gastronomia
12 |
Beschreibung: | XXIII S., 162 Bl. Ill. |
Internformat
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Datensatz im Suchindex
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author | Scappi, Bartolomeo 15XX-1577 |
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id | DE-604.BV042202656 |
illustrated | Illustrated |
indexdate | 2024-07-10T01:15:12Z |
institution | BVB |
language | Italian |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-027641519 |
oclc_num | 897517509 |
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owner_facet | DE-Y2 |
physical | XXIII S., 162 Bl. Ill. |
publishDate | 2007 |
publishDateSearch | 2007 |
publishDateSort | 2007 |
publisher | Forni |
record_format | marc |
series | Testi antichi di gastronomia |
series2 | Testi antichi di gastronomia |
spelling | Scappi, Bartolomeo 15XX-1577 Verfasser (DE-588)135608058 aut Opera dell'arte del cucinare 1 Bartolomeo Scappi. Saggio introd. di Giancarlo Roversi Rist. anastatica dell'ed. di Venezia 1570 Sala Bolognese Forni 2007 XXIII S., 162 Bl. Ill. txt rdacontent n rdamedia nc rdacarrier Testi antichi di gastronomia 12 Roversi, Giancarlo 1940- Sonstige (DE-588)189602694 oth (DE-604)BV042202653 1 Testi antichi di gastronomia 12 (DE-604)BV006187344 12,1 |
spellingShingle | Scappi, Bartolomeo 15XX-1577 Opera dell'arte del cucinare Testi antichi di gastronomia |
title | Opera dell'arte del cucinare |
title_auth | Opera dell'arte del cucinare |
title_exact_search | Opera dell'arte del cucinare |
title_full | Opera dell'arte del cucinare 1 Bartolomeo Scappi. Saggio introd. di Giancarlo Roversi |
title_fullStr | Opera dell'arte del cucinare 1 Bartolomeo Scappi. Saggio introd. di Giancarlo Roversi |
title_full_unstemmed | Opera dell'arte del cucinare 1 Bartolomeo Scappi. Saggio introd. di Giancarlo Roversi |
title_short | Opera dell'arte del cucinare |
title_sort | opera dell arte del cucinare |
volume_link | (DE-604)BV042202653 (DE-604)BV006187344 |
work_keys_str_mv | AT scappibartolomeo operadellartedelcucinare1 AT roversigiancarlo operadellartedelcucinare1 |